BREAKFAST Served until 11 am daily

All of our breads and pastries are baked daily .

Split orders are 4 extra, Substitution of fruit is 1.5 extra , Opt for Gluten-free for 4 bread choices : Jewish Rye , Multi-
grain Seed , Pain Au Levain (sourdough ), Russian, Swiss Peasant (White) , Whole Wheat ,Whole Wheat Hazelnut Currant.

E GGS & OMELETS

Wild Wheat Breakfast* Eggs Benedict*

Two eggs any style, served with home fries and toast 10 Grilled ham , poached eggs and our rich , lemon infused
hollandaise sauce on toasted Swiss peasant bread.
Herbed Cheese Omelet Served with home fries 16
Fresh herbs and Swiss. Served with home fries Eggs Florentine*

toast 13.5 Grilled prosciutto ham, sautéed spinach, poached eggs and
hollandaise sauce on toasted Swiss peasant bread.
Wild Wheat Omelet Served with home fries 16.5

Onion, mushroom, and cheddar cheese. served with home Portabella Mushroom Omelet
fries and toast 13.5 Portabella Mushrooms sautéed with red onions in our three
egg omelet with white cheddar cheese. Served with home
Smoked Salmon Omelet home fries and toast 16

House smoked salmon, green onion and cream cheese Dungeness Crab and Asparagus Omelet
Served with home fries 17 Our light and fluffy omelet is filled with Dungeness crab,
asparagus cream cheese and topped with hollandaise sauce
Meat Omelet Served with home fries and toast 23
Filled with our house-made chicken apple sausage , bacon,
Mushroom, onions, and cheddar cheese. Served with home
fries and toast 19

Build Your Own Omelet

Three eggs omelet with your choice of cheddar or Swiss, Served with home fries 12
add cream cheese 2.5, add feta cheese 2.5, additional cheddar or Swiss 2.5, egg Beater Substitute 1.5 , add
avocado 3 ,
add veggie 2 each add meat 4 each
fresh herbs , green peppers, red peppers, mushrooms bacon
kalamata olives, onions, sautéed spinach, tomatoes ham
jalapenos sausage

BREAKFAST FAVORITES
Waffles Quiche
Golden Belgian waffles served with butter and REAL maple syrup 11.5 Your Choice of Lorraine or spinach-feta .
with choice of blueberries, apples, strawberries or banana 12.5 Served with toast and potatoes 11.5

Pancakes French Toast

Buckwheat buttermilk pancakes , Served with butter and Delicious raisin bread, or whole wheat hazelnut
REAL maple syrup 11.5 currant bread coated and sautéed to perfection, dusted
with choice of blueberries, apple, strawberries or bananas 12.5 with powdered sugar, Served with butter and REAL
maple syrup 11.5

Bagel, Lox and Cream Cheese Plate Stollen French Toast

choice of your fresh bagels with smoked salmon, cream Rich stollen bread, filled with nuts, raisins, currants and
cheese red onion and capers 16.5 almond paste in your French toast batter 15.5

Biscuits and Gravy Grandma Minnies Blintzes

Fresh baked homemade biscuits, split and covered in our My Russian grandpas recipe for the best blintzes ever.
house made country 10 Served with sour cream and your choice of strawberries,
marionberries, apples or blueberries 15.5 Half Order 12
Oatmeal
Served with fresh fruit, walnuts and cream 10 Vegan Breakfast
Grilled veggies with pinto beans served with
home fries and soy patties 12

All of breads and pastries are baked here daily

Split orders are 4 extra Substitution of fruits is 1.5 extra
House Specialty
* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase you risk of food borne illness.

BREAKFAST
SIDES
One egg*2.5 Home fries 3 REAL maple syrup 2.5
Ham 4 One pancake 3 Hollandaise sauce 3.5
Bacon 4 Toast 2.5
House-made Chicken Seasonal fruit Salsa 1
Apple sausage 5 Small 4 Large 5 Gulten-free Toast 4

KID S BREAKFAST
For our guests 12 and under. Served with fresh fruits

Single egg French toast

one egg. toast and small juice or milk 6 one piece of French toast served with butter and REAL
maple syrup 5

Pancakes
One Mickey mouse pancakes served with butter and REAL
maple syrup 5

B EVERAGES WINE 7

Soft Drinks 4 White

Lemonade 4
Arnold Palmer 4 Red
Shirley Temple 4 BEER 5
Roy Rogers 4
Italian Soda 16-oz 4 IPA
Italian Cream Soda 16-oz 4 ALE
Milk 8-oz 2, 12-oz2.5, 16-oz 3 LAGER
Orange ,Apple or V-8 Juice STOUT
8-oz 2, 12-oz2.5, 16-oz 4.5 PILSNER
Hot Chocolate
With house made Belgium chocolate syrup CIDER
8-oz 2, 12-oz3.5, 16-oz 4 HARD SELTZER

COFFEE TEA
OUR OWN HOUSE- ROASTED COFFEE
Drip (filter) Coffee 3 Tea ………. Espresso 3.5
Cappuccino - Single Shot ( extra shot 75¢ each) Latte - Single Shot ( extra shot 75¢ each)
8-oz 3.5 • 13-oz 4 • 16-oz 4.75 8-oz 3.5 • 13-oz 4 • 16-oz 4.75
Mocha - Single Shot ( extra shot 75¢ each) Chai Tea - Single Shot ( extra shot 75¢ each)
8-oz 3.5 • 13-oz 4 • 16-oz 4.75 8-oz 3.5 • 13-oz 4 • 16-oz 4.75
Hot Tea 3 Additional espresso shots 75¢
Indian style chai 12-oz only Flavored Syrup (vanilla, almond or hazelnut)75¢

Iced Tea 3. **Substitute for soy milk or Almond Milk will be 85¢ extra
* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase you risk of food borne illness.
 LUNCH
APPTIZERS
Vegetable tempura
Six pieces of fresh vegetable in our tempura batter 9
Gigantic Onion Rings
Dipped in our tempura batter and fried until crispy 8
Chicken Satay
Two skewers of render Chicken with spicy peanut sauce and cucumber salad 12
Chiseled Chicken Avocado Toast
Your choice toast .Vegetable power blend with dried cranberries , Greek yogurt , honey , parsley , almond slices , salt
pepper and extra virgin olive oil 8
SALADS
House
Mixed greens with house made balsamic
vinaigrette Small 7 • Large 10
Roasted Pear and Gorgonzola
Served over organic spring mix with house-made balsamic
vinaigrette and topped with caramelized walnut 15
Grilled Prawns, Roasted Corn Black Beans
Marinated grilled prawns over a bed of lettuce, roasted
corn, black beans, guacamole, fresh salsa and cilantro lime
dressing. Served with corn chips 16.5
SANDWICHES Sandwiches are served with soup, small house salad, pasta salad or French
fries. Caesar salad may be substituted for 1.00 extra
Fresh Roasted Turkey
Served with lettuce, tomato and cranberry aioli on a
garlic bread 14 • Half 9
Tandoori Chicken
Indian spiced -grilled marinated chicken, served on a
baguette with a mango chutney and mint mayonnaise 15
SOUPS
Soup of the day
Cup 6 • Bowl 7
Cup of soup and small house salad 10
Cup of soup and small house salad 11
Caesar
Our classic Caesar salad served with homemade
croutons and fresh grated Parmesan cheese.
Small 7 • Large 10
Add grilled chicken 4 • Add grilled salmon 7
Smoked Chicken with Goat Cheese Toast
House smocked chicken on wild greens with a lemon honey
vinaigrette. Topped with toasted hazelnuts, and served with
goat cheese toast 16.5
Ahi Tuna
Sesame coated, seared rare ahi tuna. Served on o leaf of bed
of baby green with julienne carrot, avocado and a carrot
ginger dressing 21
Hot Chicken Club
Our triple Decker sandwich with grilled chicken , bacon,
melted Swiss cheese, lettuce, tomato and mayonnaise on
our multi-grain seed bread 15 • Half 10
East Coast Italian Sub
Imported Genoa salami,provolone cheese black forest ham,
 imported capicola, finocio, roasted red peppers, lettuce,
Corned Beef tomato, onions, and balsamic vinaigrette. Served on a
House-cured and spiced for 5 days and then slowly baguette 15 • Half 10
steamed. Thin slice and served on Jewish rye with Pastrami
Russian dressing and coleslaw 16.5 • Half 10 House-cured and spiced for 5 days, smoked for 3 hours.
Pastrami Reuben Served on Jewish rye with Russian dressing and coleslaw
Thin sliced house-cured pastrami beef, melted Swiss 16.5 • Half 10
cheese and crisped sauerkraut. Grilled then served Grilled Paninis
club-style on three slice of jewidh rye 17 • Half 12 Chicken, turkey, or vegetarian served with side of chips and
and pickle 12
Wild Wheat Vegetarian Corned Beef Reuben
Pesto marinated fresh mozzarella, tomatoes and lettuce Thin sliced house-cured corned beef, melted Swiss cheese
served on kalamata olive bread, grilled or cold 13.5 • Half 7 and crisped sauerkraut. Grilled then served club-style on
three sliced of jewish rye 17 • Half 12
Wild Smokes Salmon Reuben Vegetarian Grinder

Wild smoked salmon on rye bread with a blend of red Grilled eggplant, zucchini and peppers, marinated in a balsamic
cabbage, cheese, carps, dill, herb and 1000 island dressing. vinaigrette 14 • Half 18
choice of soup or side salad 15.5 • Half 10

half Sandwich Served with soup or salad 9.5 • with Caesar salad 10
choice of sandwiches include : Fresh roasted turkey ,Wild wheat vegetarian, Italian sub, or Vegetarian Grinder
** Consuming raw or undercooked meats, seafood, shellfish or eggs may increase you risk of food borne illness.

OTHER STUF
Gourmet Cheeseburger* Blue Cheese Burger with Caramelized
Our half pound of fresh ground beef with white cheddar Marsala Onions*
and caramelized onion mayonnaise on a house-made roll. Served with French fries, sou or salad 14.5
Served with French fries 14.5

Lamb Burger Chicken Adobo Tostada

Mediterranean spiced lamb on house-made roll with cumber Three crisp corn tortillas layered with black bean and
dull salsa. Served with French fries 14.5 corn, chicken adobo, salsa and guacamole. Served with

Chicken Satay authentic adobo sauce and house roasted tomatillo sauce 16
Three skewers of tender chicken with spicy peanut sauce Fish And Chips
and cucumber salad 14.5 Served with small Caesar salad 16.5

Tempura Combo Platter Grilled Salmon Tostada

Fresh seafood and a combination of vegetables in our crisp
tempura batter 17
Dungeness Crab Linguine
Fresh Dungeness crab meat with asparagus, sautéed in a
white wine parmesan cream sauce 22
Layers of black beans, guacamole, brown rice and fresh
grilled salmon with a cilantro sour cream sauce and fresh
salsa 16.5
Smoked Chicken Linguine
Smoked chicken and prosciutto in a white wine, fresh basil
garlic cream sauce 17

Grilled Eggplant Smoked Butternut Vegetarian Pasta

Squash and Tomato Linguine
Linguine tossed with delicate smoked squash , tomatoes,
grilled eggplant, fresh basil and Parmesan A wonderful,
richly flavored vegetarian dish 16
Bagel Lox and Cream Cheese Plate
Choice of our fresh bagels, with smoked salmon, cream
cheese, red onion and capers 16.5
Penne pasta sautéed with bell peppers, mushrooms,
tomatoes, cheese and marinara. Served with slice of toast
of choice 13
Quiche
Your choice of Lorraine or spinach-feta. Served with soup
or salad 12
Green Garbanzo Falafel Sliders (Vegan)
Three sliders eith grated English cucumber, chopped mint

Grain Bowls
A perfect blend of cooked farro , quinoa, roasted butternut
squash, radish sprouts, grap tomatoes with white balsamic
shallow vinaigrette. Pair with your choice of protein.
Egg 12 or Chicken 14
parsley, pickled onion, vinegar and tzatziki sauce . Great
appetizer or entree 13.5.
Tandooori Chicken , Mango ,and Caramelized
Onion wrap
Grilled Tandoori Chicken with mango chutney, roasted corn ,
lettuce and tomatoes. Served in a wrap with French fries or
house salad 15

KIDS STUFF For our guests 12 and under

Grilled Cheese Sandwich Peanut Butter and Jelly Sandwich

Served with French fries 7 Served with French fries 7

Chicken Tenders Pasta

Served with French fries 7 Served with butter 7
Bagel Pizza
Veggie or ham 6

* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase you risk of food borne illness.

DESSERTS
Cupcakes $3
Strawberry • Vanilla • Lemon • Chocolate

Pastries $ 4
Cinnamon Twists • Baer claws • Whole wheat blueberry Scones • Currant scones • Plain Croissant • Sticky Buns
• Cinnamon Roll • Apple Cheese Danish • Marion berry Cheese • Coconut Macaroons

Fresh Baked Cookies & 3

Peanut Butter • Peanut Butter with Chocolate Chips • Oatmeal Raisin • Chocolate Chips • Triple Chocolate Chips

Cakes $ 6 (by the slice)

Marjolaine • Chocolate Mousse Cake • Strawberry Cake • Lemon Cake • Cheesecake • Fruit Tarts • Creme Brulee
Pies $ 5 (by the slice)
Mixed Berry • Marionberry • blueberry • Cherry • Apple

Donuts $ 3