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Ivana Karmelić, Jasna Lovrić, Tamara Božina, Ana Merkler, Nada Bozina &
Jadranka Sertic
To cite this article: Ivana Karmelić, Jasna Lovrić, Tamara Božina, Ana Merkler, Nada Bozina &
Jadranka Sertic (2016): Is there any association of apolipoprotein E gene polymorphisms with
metabolic syndrome in a young population of Croatian origin?, Annals of Human Biology, DOI:
10.1080/03014460.2016.1210675
Article views: 16
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Is there any association of apolipoprotein E gene polymorphisms with metabolic syndrome in
Key terms: obesity, APOE polymorphism, metabolic syndrome, Mediterranean diet, young
population
Prof. Jasna Lovri- School of Medicine, Department of Medical Chemistry, Biochemistry and
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- School of Medicine, Department of Medical Chemistry,
Biochemistry and Clinical Chemistry, University of Zagreb, Šalata 3, Zagreb, 10000 Croatia
Ana
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Merkler- School of Medicine, Department of Laboratory Diagnostics, University
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Hospital Centre, University of Zagreb, Kišpati?eva 12, Zagreb, 10000 Croatia
Prof. Nada Bozina- University Hospital Center Zagreb , Clinical Institute for Laboratory
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Prof. Jadranka Sertic - Clinical Hospital Center Zagreb, University Zagreb School of
Medicine, Clinical Institute of Laboratory Diagnostics;Department of Medical Chemistry,
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Biochemistry and Clinical Chemistry, University of Zagreb, Kispaticeva 12; Šalata 3, Zagreb,
10000 Croatia
activity and apo E gene (APOE) might serve as a potential determinant of MetS.
Aim: The aim of the presented study was to investigate the association between APOE
Methods: We measured biochemical and anthropometric parameters of 149 young (aged 20-
Results: No APOE genotype significantly increased the risk for development of MetS.
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Significant association was found between APOE polymorphism and elevated blood pressure
(EBP) (p=0.019). The carriers of the 4 allele had decreased risk for EBP (OR=0.28, 95%CI)
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comparing to 3 allele carriers (3 allele vs. others χ2=7.08; p=0.005). APOE alleles were
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significantly associated with the concentration of TC and LDL-C (χ2=12.11, p=0.002 and
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χ2=15.76, p<0.001, respectively). With diet as modification covariate there was a significant
correlation of APOE alleles with the concentrations of adiponectin and leptin (χ2=7.076;
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Conclusion: Although APOE variants were not confirmed as the risk factor for development
of MetS, the APOE alleles were associated with some of the metabolic parameters in young
Croatian subjects. The relation of APOE alleles with a concentration of adiponectin and leptin
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risk of type 2 diabetes (T2D) and accelerated cardiovascular events (Andreassi, 2009, Grundy
et al., 2014). The core risk factors leading to MetS include increased level of serum
elevated blood pressure (EBP), glucose (GLUC) intolerance, a pro-thrombotic state and pro-
inflammatory state and each of these ''risk factors'' has several components (Alberti et al.,
2005, Grundy, 2006, Eckel et al., 2010). Although the prevalence of MetS depends on age,
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ethnicity, gender and diagnostic criteria today most investigators agree that rising prevalence
of MetS worldwide is largely due to the increasing incidence of abdominal obesity (Grundy,
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2006, Grundy et al., 2014). Abdominal obesity is associated with quantitative and qualitative
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changes in circulating lipids and lipoproteins as well as with dysregulation in the secretion of
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adipocytokines that participate in the development of the MetS (Matsuzawa, 2006, Karmelic
et al., 2012, Hwang et al., 2015). It is known that pro-inflammatory cytokines (e.g. leptin,
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tumor necrosis factor and interleukin 6) may promote the obesity-related complications
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which are components of MetS (De Luis et al., 2009). In contrast to other cytokines, the
decreased in obese subjects and in subjects who developed MetS (Matsuzawa, 2006,
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Stojanovic et al., 2015). It is commonly accepted that gene and environment (gender, age, life
style, diet) interactions play a crucial role in determining the risk of complex human diseases
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(Ma and Xu, 2015). Studies in different populations worldwide have described an association
between obesity and MetS and genetic variation in apolipoprotein E gene (APOE) (Huang et
al., 2006, Gao et al., 2007, Kypreos, 2009, Ferreira et al., 2011, Sima et al., 2007, Loos, 2012,
Vucinic et al., 2014, Zarkesh et al., 2012, Luptakova et al., 2013, Zeljko et al., 2011).
Because of the important role of apoE in lipid and lipoprotein metabolism and adipocyte
activity (Carmel et al., 2009) APOE might serve as a potential determinant of obesity and
MetS. Studies have shown that carriers of 2 allele have lower plasma LDL-cholesterol
(LDL-C) and higher HDL-C than carriers of 3 allele; the opposite finding has been
confirmed for carriers of 4 allele as compared to carriers of 3 (Koch et al., 2008, Gao et al.,
2007, Alvim et al., 2010, Bu, 2009). Endogenous adipocyte APOE expression is an important
modulator of adipocyte lipid metabolisms, influencing TG synthesis, free fatty acid mass,
cholesterol synthesis and gene expression (modulator of adipogenesis) (Huang et al., 2006,
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Huang et al., 2009, Lasrich et al., 2015, Huang et al., 2011). Allele 2 is able to increase the
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expression of genes involved in TG metabolism and oxidation in adipocytes (Huang et al.,
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2006, Ferreira et al., 2011). Published data are quite conflicting most likely due to differences
in age and genetic or ethnic background of the study populations, and environmental
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influence, depending on the degree of obesity of the study population. Gene-diet interactions
could have an important role in modulating phenotypes related to obesity and MetS (Yang et
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al., 2007, Andreassi, 2009). Only a few studies have investigated interactions of APOE and
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Considering the importance and implications of MetS for healthcare we evaluated whether the
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APOE polymorphism was associated with MetS in the population of young subjects of
Croatian origin. Also, we have analysed whether diet could interfere with APOE
Study subjects
A total of 149 subjects (65 male, 84 female) aged 20-33 (mean 26±3 years) were chosen
during routine medical check-up (Karmelic et al., 2012). Each participant completed a
questionnaire about family history of the most common chronic disease and risk factors for
this research, such as taking medication that could affect blood pressure, glucose or lipid
Mediterranean-type of diet included proportionally high daily consumption of olive oil and
fruits and vegetables, consumption of fish two to three times a week, consumption of white
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meat instead of red meat and consumption of nuts at least three times a week. The continental-
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type of diet included high consumption of red meat and meat products, consumption of small
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quantities of fruits and vegetables and rare consumption of fish without olive oil. The diet that
Participants had their blood tests completed and anthropometric measurements taken. All
examinees voluntarily participated and signed informed consent forms, and the study protocol
was approved by the Ethics Committee of the University Hospital Centre Zagreb. MetS was
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defined using criteria established in the International Diabetes Federation (IDF) diagnostic
criteria (Alberti et al., 2005). An individual with a combination of abdominal obesity (defined
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as WC≥94 cm for European men and ≥80 cm for European women) and any two or more of
the following risk factors was classified as having MetS: elevated TG levels (TG≥1.695
mmol/L), reduced HDL-C (HDL-C<1.036 mmol/L for men and <1.295 mmol/L for women),
Hg), and increased fasting plasma glucose (GLUC≥5.6 mmol/L). Hypercholesterolemia and
increased LDL-C levels were identified when total cholesterol, (TC)≥5 mmol/L and LDL-
The following anthropometric measurements were obtained: body weight (BW), body height
(BH) and WC. BW was measured by standard medical balance. BH was measured using the
measured twice to the nearest 0.5 and the mean was used for subsequent analyses. Blood
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pressure (BP) measurements were taken in the morning in the sitting position, after 10-15
minutes rest period, through the use of a sphygmomanometer. EBP was defined according to
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IDF criteria by a SBP that was ≥135 mm Hg and a DBP that was ≥85 mm Hg for men and
after 12 h overnight fasting and measured by standard laboratory procedures which are
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described in our previous work (Karmelic et al., 2012). Fasting plasma total ADIPO and
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immunosorbent assay (ELISA kit, ADIPO: E09 or LEPT E07, Mediagnost Germany). The
values of ADIPO and LEPT were interpreted in relation to BMI, age and sex of subjects.
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APOE genotyping
Total DNA was extracted from human blood samples using standard salting out method
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(Miller et al., 1988). The APOE was genotyped by applying a DNA assay that uses real-time
PCR and fluorescence resonance energy transfer (FRET) with the LightCycler (LC) (Roche
Diagnostics, Mannheim, Germany) (Nauck et al., 2000, Wittwer et al., 1997). In this assay, a
265 bp fragment harbouring exon 4 of the APOE gene is amplified from human genomic
DNA. Analyses for APOE mutations at codons 112 and 158 were performed using primers
and hybridisation probes commercially available from Roche Diagnostic LightCycler ApoE
Mutation Detection Kit (Roche Diagnostics, Mannheim, Germany). The reaction mixture (20
l) was prepared in a glass capillary for LC using 18 l of the Master mixture and 2 l of the
isolated genomic DNA template or the control template following the manufacturer's
procedure. After initial denaturation at 95°C for 60 sec, 45 PCR cycles were performed with 1
sec of denaturation at 95°C; 10 sec of annealing at 60°C and extending at 72°C for 10 sec.
Fluorescence was measured at the end of the annealing period of each cycle to monitor
amplification. Genotyping was carried out via melting curve analysis. The resulting melting
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peak seen at the different fluorescence channels allowed us to discriminate among the
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homozygous as well as the heterozygous genotypes. Replicate quality control samples were
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Statistical analysis
For descriptive statistical analyses of the obtained data software packages SPSS 17.0 (SSPS
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Inc., Chicago, IL) and MedCalc 10.2.0.0. (Frank Schoonjans, Mariakerke, Belgium) were
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distribution, were conducted to explore the impact of diet type on anthropometric and
biochemical parameters. Post-hoc tests indicated among which diet types significant
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differences were present. The comparisons between the groups of subjects with developed
MetS and controls were analysed using Student’s t-test or Mann-Whitney test, depending on
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distribution normality or test and Fischer exact test for categorical variables. Genotype and
allele frequencies were counted directly. The association of APOE gene variants with the
development of MetS and their components was tested using program UNPHASED ver.
3.0.10. (Dudbridge, 2003). A test for Hardy-Weinberg equilibrium using Markov chain
method (Guo and Thompson, 1992), as implemented in Arlequin ver. 3.01 (Excoffier et al.,
2005) was applied. The level of significance was set at p<0.05. G*Power 3.1.9.2. Programme
(University of Dusseldorf Germany) was used for statistical power analysis. Within our
chosen sample size and medium effect size, the power (1-) of study was approximately 0.80.
The clinical and metabolic characteristics of participants are shown in Table I. The study
population included 43.6% of men and 56.4% of women (Karmelic et al., 2012). The mean
age was 26.4 years and the median BMI was 24.2 kg/m2 (maximum 44.1 kg/m2). With the
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exception of BMI, ADIPO and LEPT, there were no differences between sexes for the
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variables measured (p>0.05). Therefore, all the subjects were analysed together. 16.1% of
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between diet type in values for WC (p=0.004), BMI (p=0.005) and TG (p=0.031). The
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Mediterranean-type of diet has contributed to lower values of WC, BMI and TG in
comparison with the other two types of diet. However, the results of logistic regression
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Of 149 subjects, MetS was defined in 34 subjects (22.82%) (Table I) (Karmelic et al., 2012).
The results of appropriate tests revealed significant differences (p<0.05) in means or median
of anthropometric and biochemical measurements between two analysed groups for all values
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(Table I.). The variables sex, age and diet were similar between the subjects with or without
MetS. Among the MetS variables (WC, TG, HDL-C, GLUC, SBP and DBP) in all of the
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subjects, increased WC was the most prevalent (46.4% in women and 44.6% in men),
and DBP were detected in 15.4% and 19.5% of subjects, respectively. Decreased HDL-C was
found in 4.8% of women and 12.3% of men. Increased fasting plasma glucose was detected in
only 4.0% of subjects. MetS variables (DBP, WC, HDL-C and GLUC) and non-MetS
variables (LDL-C and TC) were significantly different between groups even after adjustment
subjects with MetS. These results are the same as in our previous study, since it is the same
Genetic analysis
The allelic distribution of the 2, 3 and 4 alleles in the APOE gene was 8.4%, 78.9% and
(p=0.374). The frequencies of the six possible genotypes 2/2, 2/3,2/4, 3/3, 3/4 and
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respectively. No differences in genotype (p=0.306) and allele (p=0.790) distribution
We compared the genotypes and allele distribution of APOE in the group of subjects who met
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met the criteria for MetS (MetS group) and in the group of subjects who did not (control
group). (Table II). The frequencies of the 2, 3 and 4 alleles were not different between the
two groups (p=0.490). The frequencies of APOE genotypes were marginally statistically
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different between the analysed groups (p=0.050) but no genotype significantly increased the
risk for development of MetS. However, the 2/genotype was only present in the group of
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Analysis of association of APOE alleles with metabolic parameters is presented in Table III.
APOE alleles were significantly associated with the concentration of TC and LDL-C (p=0.002
and p<0.001, respectively). APOE genotypes 2/2 and 2/3 were associated with lower
concentrations of TC (p<0.001 and p=0.029, respectively) and LDL-C (p<0.001 and p=0.002,
respectively (data not shown in the Table III). We introduced type of diet as an environmental
factor in the analysis of the association of APOE alleles with metabolic parameters (Table
IV). Besides the existing relationship of APOE alleles with concentrations of TC and LDL-C,
with diet as a modification covariate, there was a significant correlation with the
We compared the APOE genotype distribution between the group of subjects with EBP (SBP
≥130 mmHg and/or DBP ≥85 mmHg) and the group of subjects who did not met the criteria
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for EBP (SBP <130 mmHg and/or DBP < 85mmHg) to examine if the APOE polymorphism
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was significantly related to EBP (Table V). The genotype distribution of APOE was different
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between subjects with and without EBP (p=0.019). In relation to EBP, a significant
association was found for 3/3 variant (84.6 vs. 56.3 %). Among the subjects with EBP, the
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frequencies of 2/3 and 3/4 genotypes were significantly lower compared to the subjects
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without EBP (2.6 vs. 12.7% and 7.7 vs. 24.6%, respectively). Only the subjects with 3/4
genotype had slightly decreased risk for development of EBP (OR 0.21, [95% CI 0.06-0.74],
p=0.015) than 3/3 genotype carriers (3/3 genotype vs. others χ2 =12.5; p<0.001). The
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frequencies of the 2, 3 and 4 alleles were significantly different between the two groups
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(p=0.012). The 4 allele was more frequent in the individuals without EBP (15.4 vs. 5.1%;
p=0.002) and the carriers of the 4 allele had decreased risk for the development of EBP (OR
0.28 [95% CI 0.09-0.81], p=0.019) than 3 allele carries (3 allele vs. others χ2=7.08;
p=0.005).
DISCUSSION
In this work we tested the role of APOE polymorphism as a marker of MetS among young
especially in young overweight subjects. The age stratified prevalence of overweight and
obesity in Croatia showed the largest increase in the youngest age group of subjects (18-34
years). Therefore, the youngest adults were chosen as a priority group of the population in
order to reduce the obesity epidemic as well as MetS. (Karmelic et al., 2012, Kolcic et al.,
2010). The prevalence of MetS in the population differs depending on diagnostic criteria, age,
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ethnicity, sex and geographical area and usually varies between 22 and 39% (Khunti and
Davies, 2005, Thaman, 2013). According to IDF diagnostic criteria MetS was defined in
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22.82% (29.2% of males and 17.8% of females) of participants (Karmelic et al., 2012) which
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is a rather large proportion for such a young group of participants. The aetiology of MetS is
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complex and includes environmental and genetic factors as well as their interactions (Kaur,
2014). In our study, subjects who consumed the Mediterranean-type of diet had the lowest
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values of anthropometric parameters as well as the lower TG levels compared to the other two
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types of diet. This confirms the assumption that type of diet can have a significant impact on
people's health (Sertic et al., 2009, Babio et al., 2009, Tortosa et al., 2007, Phillips, 2013).
Indeed, data suggest that diets higher in unsaturated fatty acids, particularly monounsaturated
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fatty acids like the Mediterranean diet have several advantages over the other types of diets
In our study 50.75% of participants with abdominal obesity have MetS, suggesting that
progression to MetS is highly dependent on genetic background (Karmelic et al., 2012, Povel
et al., 2011).
APOE is polymorphic in the entire human population, but with a different allele frequency,
which largely depends on the studied population. In our study the 3 allele is the most
prevalent, followed by the 4 and 2 alleles. This distribution was also observed in other
European-derived populations (Ferreira et al., 2011, Eisenberg et al., 2010). In recent years,
the link between APOE polymorphisms and obesity as well as MetS has been studied, but the
results are quite contradictory. Since ethnicity and environmental factors have been reported
to be a major determinant of genetic variability that could affect the outcome of the study
In our study no significant association was found between APOE genotypes/alleles and
increased risk of MetS. In contrast to our research an epidemiological study among the Roma
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patients with MetS (Zeljko et al., 2011). Similarly, a study of older women showed the
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association of the phenotypes of apo-E4/4 and apo-E3/4 with increased WC (Sima et al.,
2007). Research on extreme obese subjects showed association of 4 allele with obesity and
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MetS (Ferreira et al., 2011). However, research among predominantly white US men and
women does not support an association between APOE polymorphism and MetS (Lai et al.,
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2015).
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Numerous studies revealed the influence of APOE genotypes on lipid and lipoprotein levels.
Predominantly it was shown that 2 allele is associated with reduced levels of LDL-C and TC
while the opposite finding has been confirmed for 4 allele carriers (Alvim et al., 2010). In
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this study, we confirmed that 2 allele contributes to reducing the concentration of TC as well
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as the reduction in LDL-C level. We did not find a significant association between APOE
alleles and plasma concentration of TG as well as between APOE alleles and plasma
concentration of ADIPO and LEPT. In contrast, some studies demonstrate that the 2 allele
homozygous and heterozygous allele carriers in relation to most common 3/3 genotypes
and smaller LDL particles in APO 2 carriers has been reported (Talmud, 2007, Gotsis et al.,
2015, Camargo et al., 2014). This suggests that intake of diet, which is high in saturated fatty
acids (such as continental-type of diet) may result in elevated plasma concentration of LDL-C
and TC in 2 carriers. This confirms the claim that dietary habits cause metabolic response
that could show a relative sensitivity for carriers of different variants of genes for apoE
(Balwierz et al., 2009, Das and Puskas, 2009, Zeljko et al., 2011). The importance of the
gene-environment interaction may play a role in the early development of disease only when
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people with high risk genetic profiles enter a high risk environment (Andreassi, 2009, Zeljko
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et al., 2011, Phillips, 2013). At the population level, people with high risk for MetS may
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benefit from early intervention implemented in the diet. Sertic et al have evaluated that a
It is also shown that the Mediterranean-type of diet increases LDL-particle size compared to
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continental-type of diet and this effect is dependent on APOE genotypes (Moreno et al.,
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2004). Therefore, it is possible that gene-diet interactions are responsible for the observed
association between 2 allele and obesity in previous research (Talmud, 2007, Boer et al.,
1997). While the association of APOE polymorphisms with lipid status is not a new finding,
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in our study we found the association of APOE polymorphisms with ADIPO and LEPT
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diet as a modification variable, the association of APOE variants with the serum concentration
of ADIPO and LEPT have become significant. We may assume that the endogenous apoE in
adipokines and this effect isdependent on diet type and APOE genotype. In our previous
study, we confirmed the protective /positive impact of the ADIPO on the MetS components
(Karmelic et al., 2012). We demonstrated significant inverse correlations between ADIPO
The role of LEPT in pathogenesis of obesity can be inferred by measurement of plasma leptin.
An increase in plasma LEPT suggests that obesity is the result of resistance of leptin while a
low concentration of leptin in the context of obesity suggests decreased production of leptin
(DePaoli, 2014). A set of in vitro experiments using cultures of primary preadipocytes and
adipocytes have shown a possible role of APOE in adipogenesis (Chiba et al., 2003, Huang et
al., 2009) and on APOE expression from adipocytes (Kypreos et al., 2009). The results of
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experiments have shown that the APOE expression in mature adipocytes depends on the way
the mice were fed and diet-induced obesity was associated with the reduced expression of
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APOE in adipocytes (Huang et al., 2007).
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The relationship between APOE variants and hypertension is not well established, and results
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of studies are contradictory due to differences in age and ethnic background of study
populations (Li et al., 2003, Wei et al., 2015). Our study is consistent with another study
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which indicates that the 4 allele was related to lower blood pressure in overweight and obese
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Many conflicting data found in the literature on the associations between MetS and individual
gene influences could be due to different gene-gene interactions. Since many genes are
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involved in the regulation of MetS phenotypes, or phenotypes of some of its traits, in future
studies we suggest studying not only gene-environment, but also gene-gene interactions.
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CONCLUSION
In conclusion, APOE polymorphisms do not affect the risk of MetS probably due to the low
number of subjects included in the study. The 2 allele carriers have significantly decreased
concentrations of TC and LDL-C while 4 allele was associated with lower blood pressure as
compared to other alleles and this is not a novel concept. The established relation of APOE
alleles with a concentration of LEPT and ADIPO, which depends on the diet intake, is a
Study Limitations
There are several limitations in this study. A rather low number of subjects were included.
But, data from this study could be used to design a larger confirmatory study which is needed
to confirm the associations obtained in this research. We did not evaluate the effects of other
environmental factors (physical activity, smoking) except diet in this study. The effects of diet
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and other environmental factors should be examined in more detail in future. For these
reasons, the findings from this study cannot be directly generalised to the Croatian population
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and further larger studies are required to confirm these results.
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ACKNOWLEDGEMENTS
Declaration of interest: The authors report no conflicts of interest. The authors alone are
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goes on! Journal of Physiology and Pharmacology Advances. 3: 48-56.
ST
D
TE
EP
C
AC
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Table I. Clinical and metabolic features of study participants
n 149 115 34
BMI (kg m-2) 24.2 (19.9-44.1) 23.0 (19.9-42.8) 30.3 (25.0-44.1) <0.001
D
WC (cm) 88.1 ± 15.6 82.4 ± 11.5 107.3 ± 11.9 <0.001
SBP (mmHg) 120 (90-180) 120 (90 -145) 138.5 (107-180) <0.001
LEPT (mg/L) 10.5 (5.4 - 10.8) 6.3 (0.08-58.9) 12.3 (0.29-31.4) 0.029
These results (except concentration of leptin) are the same as in our previous study, since it is
BMI, body mass index; WC, waist circumference; TG, triglycerides, TC, total cholesterol;
Data are expressed as mean ± standard deviation (SD) or median (range) depending on
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Table II. Distribution of the APOE genotypes and alleles in the group of subjects with and
(n=115) (n=34)
n (%) n (%)
(76.5) χ2=11,1;
D
3/4 25 (21.7) 5 (14.7) 0.53 (0.18-1.53), 0.242 χ2=0.97, p=0.325
TE
2.65 (0.16-44.01),
0.496
χ2=0.59, p=0.439
EP
2/4 4 (3.5) 2 (5.9) 1.32 (0.23-7.68), 0.752 χ2=0.31, p=0.576
0.935
AC
31 (13.5) 7
JU
(10.29)
Metabolic parameter
) ) ) ) )
D
df=2; ; ; df=2 df= 2 ; ;
p=0.158 df=2
p=0.002
df=2
p<0.001
p=0.520
TE p=0.848 df=2 df=2
p=0.116 p=0.952
EP
TG, triglycerides, TC, total cholesterol; HDL-C, high-density lipoprotein cholesterol; LDL-C,
modifier covariate
Metabolic parameter
e
(mmol/L (mmol/L (mmol/L (mmol/L (mmol/L (mg/L) (mg/L)
) ) ) ) )
cp 9
3 p=0.984 p=0.159 p=0.018 p=0.379 p=0.259 p=0.068
D
p=0.00
4 p=0.919 p=0.998 p=0.970 p=0.151 p=0.258 p=0.008
TE 9
EP
p=0.00
2
C
; df= 2 ; ; ; ; ;
df=2
4
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TG, triglycerides, TC, total cholesterol; HDL-C, high-density lipoprotein cholesterol; LDL-C,
– control (SBP<130 mmHg and DBP<85 mm HG; control) and with EBP (SBP≥130 mmHg
n (%) n (%)
D
1 (0.9) 3 (7.7) p=0.019
2/2
χ2=0.40, p=0.527
2/4
4/4
5 (4.5)
1 (0.9)
1 (2.6)
1 (2.6) TE
0.38 (0.04-3.35), 0.381
EP
0
4 (5.1)
SBP, systolic blood pressure, DBP, diastolic blood pressure; EBP, elevated blood pressure;
ST