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Judul : BAHASA INGGRIS P3KL(Ujian Blok)

Deskripsi
: PAT SEM GENAP/ING P3KL /XII MIPA- IPS/2021
KD
Jenis : PAT - Semester 2
Pelajaran : BAHASA INGGRIS P3KL
: XII IPS 1 XII IPS 2 XII IPS 3 XII MIPA 1 XII MIPA 2 XII MIPA 3 XII MIPA 4 XII
Kelas
MIPA 5
Waktu : 60 Menit
Jumlah Soal : 30 PG + 0 Essay = 30
Jadwal Buka : 10-03-2021 15:45:00
Jadwal
: 10-03-2021 16:45:00
Tutup
PG74874.          Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.
 
What is the eye of hurricane?
A. He power center of the storm
B. The part that determines its direction
C. The pressure form winds
D. The first part that makes landfall
E. The calm center of the storm
Jawaban : E

PG74875.          Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.

The word “fury” in paragraph 1 has the closet meaning to


A. Intensity
B.   Duration
C. Dampness
D. Frequency
E. Size
Jawaban : A
PG74877.         Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.

What is a radiosonde, as mentioned in the third paragraph?


A. A high frequency air wave
B. A type of isotope
C. An instrument for determining factors that provide insight into the
characteristics of the storm
D. A device that record the sounds inside the storm
E.   A tool for communicate
 
Jawaban : C
PG74878.         Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.

The word “whirl” in paragraph 2 is closest meaning to


A. Cool
B. Weaken
C. Spin
D. Collapse
E. Hot
Jawaban : C
PG74879.          Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.

Which of the following statements is true?


A. Falling air pressure is an indicator that the storm is increasing in intensity
B. A storm surge is a dramatic increase in wind velocity
C. A hurricane watch is more serious than a hurricane warning
D. It is safe to go outside once the eye has arrived
E. The eye has dark sky
Jawaban : A
PG74880.        Hurricanes are violent storm that cause millions of dollars in property
damage and take many lives. They can be extremely dangerous, and too often
people underestimate their fury.

        Hurricanes normally originate as a small area of thunderstorms over


Atlantic Ocean west of the Cape Verde Islands during August or September. For
several days, the area of storm increases and their air pressure falls slowly. A
center of low pressure forms, and winds begin to whirl around it. It is blown
westward, increasing in size and strength.

        Hurricane hunters then fly out to the storm in order to determine its size
and intensity and to track its direction. They drop radiosondes, or instruments
for recording temperature, air pressure, and humidity, into the storm. They also
look at the size of waves on the ocean, the clouds, and the eye of the storm. The
eye is a region of relative calm and clear skies in the center of the hurricane.
People often lose their lives by leaving shelter when the eye has arrived, only to
be caught in tremendous winds again when the eye has passed.

        Once the forecasters have determined that it is likely the hurricane will
reach shore, they issue a hurricane watch for a large, general area that may be
in the path of the storm. Later, when the probable point of landfall is clearer,
they will issue a hurricane warning for a somewhat more limited area. People
on these areas are wise to stock up on nonperishable foods, flashlight and radio
batteries, candles, and other items they may need if electricity and water are not
available after the storm. Then should also try to hurricane-proof their houses
by bringing in light-weight furniture and other items from outside and covering
windows people living in low-lying areas are wise to evacuate their houses
because of the storm surge, which is large rush of water that may come ashore
with the storm.

            Hurricanes generally lose power slowly while traveling over land, but
many move out to sea, gather up force again, and return to land. As they move
toward the north, they generally lose their identity as hurricanes.

Which of the following would be the best title for this passage?
A. How to avoid hurricane damage
B.   Forecasting hurricanes
C. The life of hurricane
D. Atlantic storms
E. How to hunt hurricanes
Jawaban : C
PG74882.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.
 
7.   …....
A. endangering
B. endanger
C. endangers
D. to endanger
E. endangered
Jawaban : E
PG74883.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.

8.   .............…
A. come
B. came
C. are coming
D. comes
E. will have come
Jawaban : D
PG74885.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.

9.   .......…
A. wild rarely cultivated species or
B. rarely wild or species cultivated
C. wild or rarely cultivated species
D. wild species or rarely cultivated
E. cultivated wild or rarely species
Jawaban : E
PG74887.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.

10.  .......
A. vital
B. dynamic
C.   demanding
D. particular
E. vivacious
Jawaban : A
PG74888.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.

The word  vulnerable t in paragraph 2 is closet meaning to…


A. prone to
B. weak to
C. strong against
D. sore from
E. neglected by
Jawaban : B
PG74889.  The sixth mass extinction of global wildlife already under way is seriously
threatening the world’s food supplies. Huge proportion of the plant and animal
species that form the foundation of our food supply are just as (7)_____ as
wildlife and are getting almost no attention. This ‘agrobiodiversity’ is a precious
resource that we are losing, and yet it can also help solve or mitigate many
challenges the world is facing. It has a critical yet overlooked role in helping us
improve global nutrition, reduce our impact on the environment and adapt to
climate change.
           Three-quarters of the world’s food today (8)____from just 12 crops and five
animal species. This leaves supplies very vulnerable to disease and pests that
can sweep through large areas of monocultures, as happened in the Irish potato
famine when a million people starved to death. Reliance on only a few strains
also means the world’s fast changing climate will cut yields just as the demand
from a growing global population is rising.
           There are tens of thousands of (9)______ that could provide a richly varied
range of nutritious foods, resistant to disease and tolerant of the changing
environment. But the destruction of wild areas, pollution and overhunting has
started a mass extinction of species on Earth. The focus to date has been on wild
animals – half of which have been lost in the last 40 years – but the new report
reveals that the same pressures are endangering humanity’s food supply, with at
least 1,000 cultivated species already endangered. Thus, saving the world’s
agrobiodiversity is (10)_____ in tackling number one cause death and disability
across the worlds, which is poor diet. This includes both too much and too little
food.

Where can the following sentence be placed in the passage?


Poor diets are dangerous because we have very unified diets based on a narrow
set of commodities.”
A. The  beginning of paragraph1
B. The end of paragraph 1
C. The end of paragraph 3
D. The end of paragraph 2
E. The beginning of paragraph 3
Jawaban : C

PG74891.  In rapidly growing cities such as Beijing and New Delhi, air pollution has
become so severe that respiratory disease is on the rise. Thick blankets of smog
are often a byproduct of economic growth, which results in more vehicles on the
road and more burning of fossil fuels. The bad air can be deadly; (13)____,
outdoor air pollution, both in cities and rural areas, prematurely killed 3.7
million people worldwide in 2012, according to the World Health Organization.
With two-thirds of the population expected to live in cities by 2050, the need to
ease urban pollution is particularly acute. Los Angeles offers an example of
what cities can do to reduce pollution. Long notorious for its smog, the car-
centric city has seen some air (14)_____decline by 98 percent over the past 50
years, even though an increasing population has used more gasoline. Rules to
make cars and fuels cleaner helped achieve the reductions, (15)______ the city
still struggles with air quality issues. In 2014, Los Angeles saw an uptick in
smog due to heat and drought, suggesting the fight against air pollution
(16)_____a challenge for cities dealing with both climate change and population
growth.
 
13.      ............
A. However
B. As a result
C. In addition
D. For example
E. Similarly
Jawaban : D

PG74892.  In rapidly growing cities such as Beijing and New Delhi, air pollution has
become so severe that respiratory disease is on the rise. Thick blankets of smog
are often a byproduct of economic growth, which results in more vehicles on the
road and more burning of fossil fuels. The bad air can be deadly; (13)____,
outdoor air pollution, both in cities and rural areas, prematurely killed 3.7
million people worldwide in 2012, according to the World Health Organization.
With two-thirds of the population expected to live in cities by 2050, the need to
ease urban pollution is particularly acute. Los Angeles offers an example of
what cities can do to reduce pollution. Long notorious for its smog, the car-
centric city has seen some air (14)_____decline by 98 percent over the past 50
years, even though an increasing population has used more gasoline. Rules to
make cars and fuels cleaner helped achieve the reductions, (15)______ the city
still struggles with air quality issues. In 2014, Los Angeles saw an uptick in
smog due to heat and drought, suggesting the fight against air pollution
(16)_____a challenge for cities dealing with both climate change and population
growth.

14.     ...........…
A. Pollutants
B. Pollution
C. Polluted
D. Polluter
E. Pollute
Jawaban : A

PG74896.  In rapidly growing cities such as Beijing and New Delhi, air pollution has
become so severe that respiratory disease is on the rise. Thick blankets of smog
are often a byproduct of economic growth, which results in more vehicles on the
road and more burning of fossil fuels. The bad air can be deadly; (13)____,
outdoor air pollution, both in cities and rural areas, prematurely killed 3.7
million people worldwide in 2012, according to the World Health Organization.
With two-thirds of the population expected to live in cities by 2050, the need to
ease urban pollution is particularly acute. Los Angeles offers an example of
what cities can do to reduce pollution. Long notorious for its smog, the car-
centric city has seen some air (14)_____decline by 98 percent over the past 50
years, even though an increasing population has used more gasoline. Rules to
make cars and fuels cleaner helped achieve the reductions, (15)______ the city
still struggles with air quality issues. In 2014, Los Angeles saw an uptick in
smog due to heat and drought, suggesting the fight against air pollution
(16)_____a challenge for cities dealing with both climate change and population
growth.

15.      ......…
A. Likewise
B.   However
C. Moreover
D. Therefore
E. Such as
 
Jawaban : B

PG74897.  In rapidly growing cities such as Beijing and New Delhi, air pollution has
become so severe that respiratory disease is on the rise. Thick blankets of smog
are often a byproduct of economic growth, which results in more vehicles on the
road and more burning of fossil fuels. The bad air can be deadly; (13)____,
outdoor air pollution, both in cities and rural areas, prematurely killed 3.7
million people worldwide in 2012, according to the World Health Organization.
With two-thirds of the population expected to live in cities by 2050, the need to
ease urban pollution is particularly acute. Los Angeles offers an example of
what cities can do to reduce pollution. Long notorious for its smog, the car-
centric city has seen some air (14)_____decline by 98 percent over the past 50
years, even though an increasing population has used more gasoline. Rules to
make cars and fuels cleaner helped achieve the reductions, (15)______ the city
still struggles with air quality issues. In 2014, Los Angeles saw an uptick in
smog due to heat and drought, suggesting the fight against air pollution
(16)_____a challenge for cities dealing with both climate change and population
growth.

16.      ...........…
A. Stays
B. Keeps
C. Lingers
D. Prevails
E. Remains
Jawaban : E
PG74898.  Unlike beloved children’s stories, nature is a cruel, hard world that is painted
not in water colors but in blood. A study found that chemicals released by plants
as they are eaten can help push caterpillars to cannibalism. Many plants release
the chemical Methyl Jasmonate when stressed or damaged. Getting gnawed on
by a caterpillar is stressful, so when the caterpillars start biting, the chemical
flare goes up. Other nearby plants senses the flare and start producing their
own Methyl Jasmonate, building a camouflage around their leaves and stems.
Once all the food sources taste terrible, caterpillars turn to the next available
meal; each other. Plants with the time to build up a strong defense can make
their leaves so unappetizing that caterpillars will start eating each other to get
their fill, leaving the plant alone.

Researchers now plan to also look into how insect viruses are transferred
during their more carnivorous period. If viruses that harm caterpillars are
transferred more easily by cannibalism, that could be a gain for the plants. Not
only are their leaves protected from pests, but now those predators are
spreading disease amongst themselves, reducing the herbivore population
further.

Interestingly enough, cannibalism can serve some important functions among


these herbivores. Eating each other literally takes the competition out of the
food chain, and keeps the surviving population strong in a time when food
might be scarce. Therefore, we should not be to quick to judge these fuzzy tittle
cannibalism. It’s a bug eat bug world out there.

Which of the following statements is not true according to the text?


A. Stress may save plants from being consumed
B. Plants can manipulate their own perception of taste
C. Under constraints, plants can alter their predator’s appetite
D. Cannibalism helps maintain food supply in times of need
E. The chemical Methyl Jasmonate drives caterpillars away from their natural
food
Jawaban : B
PG74900.  Unlike beloved children’s stories, nature is a cruel, hard world that is painted
not in water colors but in blood. A study found that chemicals released by plants
as they are eaten can help push caterpillars to cannibalism. Many plants release
the chemical Methyl Jasmonate when stressed or damaged. Getting gnawed on
by a caterpillar is stressful, so when the caterpillars start biting, the chemical
flare goes up. Other nearby plants senses the flare and start producing their
own Methyl Jasmonate, building a camouflage around their leaves and stems.
Once all the food sources taste terrible, caterpillars turn to the next available
meal; each other. Plants with the time to build up a strong defense can make
their leaves so unappetizing that caterpillars will start eating each other to get
their fill, leaving the plant alone.

Researchers now plan to also look into how insect viruses are transferred
during their more carnivorous period. If viruses that harm caterpillars are
transferred more easily by cannibalism, that could be a gain for the plants. Not
only are their leaves protected from pests, but now those predators are
spreading disease amongst themselves, reducing the herbivore population
further.

Interestingly enough, cannibalism can serve some important functions among


these herbivores. Eating each other literally takes the competition out of the
food chain, and keeps the surviving population strong in a time when food
might be scarce. Therefore, we should not be to quick to judge these fuzzy tittle
cannibalism. It’s a bug eat bug world out there.

The topic of  this passage is …..


A. Caterpillars’ consumption behavior
B. The effect of methyl jasmonate on insects
C. Cannibalism and it’s effect on caterpillars
D. Plant’s defense mechanism against herbivores
E. The cause and effect of cannibalism among caterpillars
Jawaban : C
PG74901.  Unlike beloved children’s stories, nature is a cruel, hard world that is painted
not in water colors but in blood. A study found that chemicals released by plants
as they are eaten can help push caterpillars to cannibalism. Many plants release
the chemical Methyl Jasmonate when stressed or damaged. Getting gnawed on
by a caterpillar is stressful, so when the caterpillars start biting, the chemical
flare goes up. Other nearby plants senses the flare and start producing their
own Methyl Jasmonate, building a camouflage around their leaves and stems.
Once all the food sources taste terrible, caterpillars turn to the next available
meal; each other. Plants with the time to build up a strong defense can make
their leaves so unappetizing that caterpillars will start eating each other to get
their fill, leaving the plant alone.

Researchers now plan to also look into how insect viruses are transferred
during their more carnivorous period. If viruses that harm caterpillars are
transferred more easily by cannibalism, that could be a gain for the plants. Not
only are their leaves protected from pests, but now those predators are
spreading disease amongst themselves, reducing the herbivore population
further.

Interestingly enough, cannibalism can serve some important functions among


these herbivores. Eating each other literally takes the competition out of the
food chain, and keeps the surviving population strong in a time when food
might be scarce. Therefore, we should not be to quick to judge these fuzzy tittle
cannibalism. It’s a bug eat bug world out there.

It can be inferred from the text that ….


A. Viruses are easily transferred by means of cannibalism
B. Cannibalism may balance the supply and demand for food
C. The chemicals decrease the caterpillar’s hunger for food
D. Cannibalism is a natural phenomenon among herbivores
E. Other bugs can also turn cannibalistic towards each other
Jawaban : B
PG74902.  Unlike beloved children’s stories, nature is a cruel, hard world that is painted
not in water colors but in blood. A study found that chemicals released by plants
as they are eaten can help push caterpillars to cannibalism. Many plants release
the chemical Methyl Jasmonate when stressed or damaged. Getting gnawed on
by a caterpillar is stressful, so when the caterpillars start biting, the chemical
flare goes up. Other nearby plants senses the flare and start producing their
own Methyl Jasmonate, building a camouflage around their leaves and stems.
Once all the food sources taste terrible, caterpillars turn to the next available
meal; each other. Plants with the time to build up a strong defense can make
their leaves so unappetizing that caterpillars will start eating each other to get
their fill, leaving the plant alone.

Researchers now plan to also look into how insect viruses are transferred
during their more carnivorous period. If viruses that harm caterpillars are
transferred more easily by cannibalism, that could be a gain for the plants. Not
only are their leaves protected from pests, but now those predators are
spreading disease amongst themselves, reducing the herbivore population
further.

Interestingly enough, cannibalism can serve some important functions among


these herbivores. Eating each other literally takes the competition out of the
food chain, and keeps the surviving population strong in a time when food
might be scarce. Therefore, we should not be to quick to judge these fuzzy tittle
cannibalism. It’s a bug eat bug world out there.

The purpose of this passage is to ….


A. Convince readers that nature is harsh in reality
B. Educate readers not to judge herbivores hastily
C. Explain how caterpillars can behave uncharacteristically
D. Describe the effect of cannibalism among plant-eating animals
E. Inform the  readers  that cannibalism among herbivores is normal
Jawaban : A

PG74905.  Plastic bags are often thought of as free, no-brainer solutions to carry your
groceries or to use as trashcan liners, However, research has shown that as a
consequence of carefree usage of plastic bags millions of tons of plastic particles
(21)_______ in our seas each year. Reversing this trend and finding ways to
maintain both the health of our oceans and the human benefits associated with 
it are complicated tasks. Most people appreciate and value the importance of the
ocean and see marine litter as a global problem. (22)________, the challenge is
connecting the dots. So many of human behaviours and decisions contribute to
this problem, but rarely are there attempts to link their impact to the
environment. Behavioural science has been recognized as (23)________ to
understand drivers of human behaviour which support ongoing initiatives to
clean up our environments. For instance, behavioural scientists have suggested
that the public could become more (24)________ if powerful images were carried
on everyday products, similar to that already being used on cigarette packaging.
 
21.   .........
A. accumulate
B. accumulator
C. accumulation
D. accumulating
E. accumulative
Jawaban : A

PG74906.  Plastic bags are often thought of as free, no-brainer solutions to carry your
groceries or to use as trashcan liners, However, research has shown that as a
consequence of carefree usage of plastic bags millions of tons of plastic
particles (21)_______ in our seas each year. Reversing this trend and finding ways
to maintain both the health of our oceans and the human benefits associated
with  it are complicated tasks. Most people appreciate and value the importance
of the ocean and see marine litter as a global problem. (22)________, the
challenge is connecting the dots. So many of human behaviours and decisions
contribute to this problem, but rarely are there attempts to link their impact to
the environment. Behavioural science has been recognized as (23)________ to
understand drivers of human behaviour which support ongoing initiatives to
clean up our environments. For instance, behavioural scientists have suggested
that the public could become more (24)________ if powerful images were carried
on everyday products, similar to that already being used on cigarette packaging.

22.     .........….
A. in contrast
B. therefore
C. also
D. in other words
E. after that
Jawaban : B

PG74907.  Plastic bags are often thought of as free, no-brainer solutions to carry your
groceries or to use as trashcan liners, However, research has shown that as a
consequence of carefree usage of plastic bags millions of tons of plastic
particles (21)_______ in our seas each year. Reversing this trend and finding ways
to maintain both the health of our oceans and the human benefits associated
with  it are complicated tasks. Most people appreciate and value the importance
of the ocean and see marine litter as a global problem. (22)________, the
challenge is connecting the dots. So many of human behaviours and decisions
contribute to this problem, but rarely are there attempts to link their impact to
the environment. Behavioural science has been recognized as (23)________ to
understand drivers of human behaviour which support ongoing initiatives to
clean up our environments. For instance, behavioural scientists have suggested
that the public could become more (24)________ if powerful images were carried
on everyday products, similar to that already being used on cigarette packaging.

23. ..........
A. a gap
 
B. a cure
C. an advantage
D. an alternative
E. an impediment
Jawaban : A
PG74908.  Plastic bags are often thought of as free, no-brainer solutions to carry your
groceries or to use as trashcan liners, However, research has shown that as a
consequence of carefree usage of plastic bags millions of tons of plastic
particles (21)_______ in our seas each year. Reversing this trend and finding ways
to maintain both the health of our oceans and the human benefits associated
with  it are complicated tasks. Most people appreciate and value the importance
of the ocean and see marine litter as a global problem. (22)________, the
challenge is connecting the dots. So many of human behaviours and decisions
contribute to this problem, but rarely are there attempts to link their impact to
the environment. Behavioural science has been recognized as (23)________ to
understand drivers of human behaviour which support ongoing initiatives to
clean up our environments. For instance, behavioural scientists have suggested
that the public could become more (24)________ if powerful images were carried
on everyday products, similar to that already being used on cigarette packaging.

24.      .......….
 
A. aware
B. elated
C. excited
D. optimistic
E. interested
Jawaban : A

PG74909.            Cabbage is a common vegetable native to England and northwestern


France but now grown in many parts of Europe, Asia, and the American
continents. There are three kinds of cabbage, and all have the common
characteristics of leaves grown very close together, forming a hard, round head.
The three types are white, savoy, and red. While the white and red cabbages
have prominent veins in their leaves, the savoy has wrinkled and blistered
leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows that
are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.
 
What is biennial?
A. Something that is able to fertilize seeds without another plant
B. A member of the cabbage family
C. Something that grow over two-year period, alternating between producing
plants and seeds
D. Something that cannot withstand cold temperatures.
E. Something that help farmer to graft the plants.
Jawaban : C
PG74910.            Cabbage is a common vegetable native to England and northwestern
France but now grown in many parts of Europe, Asia, and the American
continents. There are three kinds of cabbage, and all have the common
characteristics of leaves grown very close together, forming a hard, round head.
The three types are white, savoy, and red. While the white and red cabbages
have prominent veins in their leaves, the savoy has wrinkled and blistered
leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows that
are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.

The word “wrinkled” in paragraph 1 has the closest meaning to …


 
A. Swollen
B. Wilted
C. Cover
D. Soft
E. Creased
Jawaban : E

PG74911.           Cabbage is a common vegetable native to England and northwestern


France but now grown in many parts of Europe, Asia, and the American
continents. There are three kinds of cabbage, and all have the common
characteristics of leaves grown very close together, forming a hard, round head.
The three types are white, savoy, and red. While the white and red cabbages
have prominent veins in their leaves, the savoy has wrinkled and blistered
leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows that
are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.

What is the main difference given in the passage between the types of cabbage
mentioned?
A. Size
B. Taste
C. Method of cultivation
D. Appearance
E. Ability to withstand cold
Jawaban : D
PG74912.           Cabbage is a common vegetable native to England and northwestern
France but now grown in many parts of Europe, Asia, and the American
continents. There are three kinds of cabbage, and all have the common
characteristics of leaves grown very close together, forming a hard, round head.
The three types are white, savoy, and red. While the white and red cabbages
have prominent veins in their leaves, the savoy has wrinkled and blistered
leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows that
are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.

Which of the following is NOT the characteristics of cabbage?


A. Small seeds
B. Loose leaves and soft heads
C. Can be harvested either heads or seeds
D. Being grown successfully in many parts of the world
E. Biennial growing season
Jawaban : B

PG74913.         Cabbage is a common vegetable native to England and northwestern France
but now grown in many parts of Europe, Asia, and the American continents.
There are three kinds of cabbage, and all have the common characteristics of
leaves grown very close together, forming a hard, round head. The three types
are white, savoy, and red. While the white and red cabbages have prominent
veins in their leaves, the savoy has wrinkled and blistered leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows
that are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.

The word “sow” in paragraph 2 has the closest meaning to …


A. Plant
B. Reap
C. Destroy
D. Burn
E. Harvest
Jawaban : A
PG74914.        Cabbage is a common vegetable native to England and northwestern France
but now grown in many parts of Europe, Asia, and the American continents.
There are three kinds of cabbage, and all have the common characteristics of
leaves grown very close together, forming a hard, round head. The three types
are white, savoy, and red. While the white and red cabbages have prominent
veins in their leaves, the savoy has wrinkled and blistered leaves.
          Cabbage seeds are quite small. Farmers normally sow the seed in rows that
are about 36 inches apart. After young plants have sprouted, the rows are
thinned to allow a space of 18 to 24 inches apart between plants.
          Cabbage is a biennial. Farmers normally grow it one year, store it during
the winter, and replant it in the spring to produce seed. By controlling the
temperature to which the plant is subjected in this way, farmers can produce
either heads or seeds.

The word “sprouted”  in paragraph 2 has the closest meaning to …


A. Vanished
 
B. Died
C. Emerged
D. Replicated
E. Dispersed
Jawaban : C

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