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Form 1.

SELF-ASSESSMENT CHECK

INSTRUCTIONS: This Self-Check Instrument will give the trainer necessary data
or information which is essential in planning training sessions.
Please check the appropriate box of your answer to the
questions below.

BASIC COMPETENCIES
CAN I…? YES NO
1. PARTICIPATE IN WORKPLACE COMMUNICATION
Elements/ Learning Outcome /
Obtain and convey workplace information /
Elements/ Learning Outcome /
Obtain and convey workplace information /
Elements/ Learning Outcome /
Obtain and convey workplace information /
2.

3.

4.
Form 1.1

COMMON COMPETENCIES
CAN I…? YES NO
1.

2.

3.

4.
Form 1.1

CORE COMPETENCIES
CAN I…? YES NO
1.

2.

3.

4.
Form 1.2

Evidences/Proof of Current Competencies

Current
Proof/Evidence Means of validating
Competencies

Prepare bakery Cert of employment as


products baker/ Certificate of
Achievement in Prepare
bakery products/ TOR
Form 1.2
Form 1.3

Summary of Current Competencies versus Required Competencies

Required Units of Current Training


Competency/Learning Competencies Gaps/Requirements
Outcomes based on CBC
1. Prepare Bakery Products
Element 1 Element 1
Element 2 Element 2
Element 3 Element 3

2.

3.

4.
Form 1.4

Training Needs

Training Needs Module Title/Module of


Instruction
(Learning Outcomes)
Element 1. Prepare Bakery Products

2.

3.

8.

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