FRIED RICE RECIPE

Ingridients:

1) 600 g white rice

2) 1 clove of garlic
3) 2 red chilies
4) 1 tbsp chicken stock
5) 2 tbsp cooking oil, for frying
6) 70g diced carrots
7) 3 red onions
8) 2 tbsp soy sauce
9) 1 leek

Complement:
1) 3 fried eggs

How To Make:

1) Heat oil, saute garlic, onion until fragrant.

2) Add carrots and chilies, stir until well combined. Cook until carrots start to wilt.
3) Add white rice, chicken stock and soy sauce, mix well.
4) Add onions and mix well. Remove and serve with fried egg.