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Panes, Mary Rose R.

Learning Activity C1: Maharlika Yolk: Part 1

A B C D E F
Actual per
Actual
Total Percent Percent Capital
Year Consumption
Population Increase Increase Consumption
(kgs)
(kgs) D/B

1 40,605.00 - 121,800.00 - 2.999630587366


2 41,688.00 2.67 124,845.00 2.50 2.994746689695
3 42,895.00 2.90 128,905.00 3.25 3.005128802891
4 44,053.00 2.70 133,980.00 3.94 3.041336571857
5 45,083.00 2.34 106,575.00 (20.45) 2.363973116252
6 46,576.00 3.31 154,280.00 44.76 3.312435589145
7 47,810.00 2.65 165,445.00 7.24 3.46046852123
8 49,042.00 2.58 173,565.00 4.91 3.539109334856
9 50,269.00 2.50 185,745.00 7.02 3.69502078816
10 51,501.00 2.45 200,970.00 8.20 3.902254325159
Difference 10,896.00 79,170.00 0.90
Averages 1,210.67 8,796.67 0.100291526
Totals 24.09 61.36
Averages 2.68 6.82
PROJECTION A

A B C D E F
Arithmetical
straight Line

Projected Projected Capital


Projected Percent Percent
Year Consumption Consumption
Population Increase Increase
(kgs) (kgs) D/B
11 52,711.67 2.35 209,766.67 4.38 4.00
12 53,922.33 2.30 218,563.33 4.19 4.10
13 55,133.00 2.25 227,360.00 4.02 4.20
14 56,343.67 2.20 236,156.67 3.87 4.30
15 57,554.33 2.15 244,953.33 3.72 4.40
PROJECTION B

A B C D E F
Arithmetical
Geometric

Projected Projected Capital


Curve

Year Projected Percent Consumption Percent Consumption


Population Increase (kgs) Increase (kgs) D/B
11 52,881.23 2.68 214,676.15 6.82 4.06
12 54,298.44 2.68 229,317.07 6.82 4.22
13 55,753.64 2.68 244,956.49 6.82 4.39
14 57,247.84 2.68 261,662.52 6.82 4.57
15 58,782.08 2.68 279,507.91 6.82 4.75
G H I J K
Gap
"Should be"
Percent
Consumption (pieces)
Increase (kgs) H-D (dozens) J/12
(kgs) B*6.2 (I/6.2)*107

- 251,751.00 129,951.00 2,242,702.74 186,891.90


(0.16) 258,465.60 133,620.60 2,306,032.94 192,169.41
0.35 265,949.00 137,044.00 2,365,114.19 197,092.85
1.20 273,128.60 139,148.60 2,401,435.52 200,119.63
(22.27) 279,514.60 172,939.60 2,984,602.77 248,716.90
40.12 288,771.20 134,491.20 2,321,057.81 193,421.48
4.47 296,422.00 130,977.00 2,260,409.52 188,367.46
2.27 304,060.40 130,495.40 2,252,098.03 187,674.84
4.41 311,667.80 125,922.80 2,173,183.81 181,098.65
5.61 319,306.20 118,336.20 2,042,253.77 170,187.81

35.99
4.00

G H I J K
"Should be" Gap
Percent
Consumption
Increase (kgs) (pieces) (dozens)
(kgs)
2.57 326,812.33 117,045.67 2,019,981.67 168,331.81
2.51 334,318.47 115,755.13 1,997,709.56 166,475.80
2.44 341,824.60 114,464.60 1,975,437.45 164,619.79
2.39 349,330.73 113,174.07 1,953,165.34 162,763.78
2.33 356,836.87 111,883.53 1,930,893.24 160,907.77

G H I J K
"Should be" Gap
Percent Consumption
Increase (kgs) (kgs) (pieces) (dozens)

4.00 327,863.61 113,187.45 1,953,396.35 162,783.03


4.00 336,650.35 107,333.28 1,852,364.72 154,363.73
4.00 345,672.58 100,716.09 1,738,164.75 144,847.06
4.00 354,936.61 93,274.08 1,609,730.11 134,144.18
4.00 364,448.91 84,941.00 1,465,917.22 122,159.77

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