Professional Documents
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Planning Organization Development: Concept
Planning Organization Development: Concept
Concept:
Introduction
Objectives for Hair Salons and Spas
Investment
Location
Service
The menu
Roles & Responsibilities
Marketing strategy
Equipment Required To Run A Beauty Salon
Business Successfully
Conclusion
PLANNING
Introduction:
Company Name: Jo Beauty Parlour
Company Type: Personal care
A beauty parlour business also requires diligent
planning. To make sure our beauty salon business garners long-
time success Once we have a fair idea about the average money a
customer would spend in our parlour, we should start thinking
about the services and themes. Consider everything— interiors,
monthly rentals, business funds, target audience, ROI, etc.
Investments:
Most businesses involve significant initial costs, but
spending too much can be risky as a startup. Consider our overall
expenses, including beauty supplies, salary, rent, etc. Once our
have the numbers, we can pick from these three ways of funding
and decide the right way to raise money for our dream salon.
Locations: (Gandhipuram)
While everything else constitutes an important factor
in deciding the success of salon business, the location can be the
key determinant. While picking our salon’s location, do thorough
research on our competitors; the area where their business is
based, the engagement they receive and their business model.
Services:
We should consider the type of service. Beauty salons
offer a wide range of services that are not just limited to a
haircut. Right from hair styling, spa, professional massage,
manicures and pedicures to hair colour and bridal makeup — the
list goes on. To maximise the customer base, you can also offer
beauty products as an add-on offering during the initial phase.
The menu:
Now that our beauty parlour services are sorted, the next
step is to craft a stellar service menu. A neat and structured menu
card can amplify the conversion rates of a beauty
parlour business. Make it accessible to all customers.
Remember, a menu that attracts customers stands apart from the
crowd.