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ID- 2014151649.
Topic part- 2. Soft and hard capsules.
There are 2 types of capsules which are: 1. Hard gelatin capsule, 2. Soft gelatin capsule.
Both of them belong to the solid dosage of capsules.
What is the difference between a soft gel capsule and a hard gelatin capsule? Instead of
nutrients and supplements, we exclusively refer to solid dosages as drugs or medicines.
I. Filling Content difference:
Soft gel: oils or liquid drugs or suspensions that do not dissolve gelatin as soft gel wrapping
shell.
Hard capsule: herbal material extract, medical powder or auxiliary grains, particles, pellets.
II. Outside shell:
Soft gels have a soft, pliable shell made primarily of gelatin, plasticizer, and water.
Hard capsules: The major component of hard capsules is gelatin.
III. Absorption rate:
Because the shell material is easily broken down, soft gels are relatively easy to absorb (5-
10 minutes). The speedier effect, which is beneficial for pain alleviation right away;
Hard capsules are more difficult to absorb and must spend a long time in the stomach
(about 30-60minutes).
IV. Freshness:
Soft gels should be kept refrigerated because the shell contains more water.
Dry powder, easy to get wet, humidity, and caking are all problems with hard capsules.
V. Appearance:
Soft gels come in a variety of colors and shapes, including colorless, light yellow,
brown-yellow, black, red, and many others. The dosage selection sheet for soft gels is as
follows:
Colorless, single color, double color, half-transparent, half-color, and other hard capsules
are available. However, the shapes are always the same, with the exception of size, which is
limited. The datasheet for an empty capsule is as follows:
5. It can be taken with either cold or warm water, though soft capsules are typically larger. It can
be eaten by biting it and swallowing it (not all capsules).
XI. In addition: When people take capsules, they are prone to fall
into three misunderstandings.
1. The use of hot water is the first step. The capsule skin will easily attach to the throat or
esophagus, speeding up the disintegration process. Use cold water whenever possible.
2. Lie down or sit in a comfortable position. Some capsules are extremely corrosive, and if they
become stuck in the esophagus, they can burn the mucosa. It is preferable to take a few
steps forward.
3. Remove the shell by peeling it away from the body. Peeling off the shell is not recommended
for sustained-release and enteric capsules since the drug inside is more irritating to the stomach.
With continuous development, the soft gel capsule and hard capsule
can both be sub-classified into below:
To make such a dose form more efficient, formulation experts aim to fill an empty capsule with
liquid or paste.
The most common form of capsule is still gelatin. This gelatin grade satisfies the strict
specifications for pharmaceutical products.
With the appeal of a healthy lifestyle, non-killing concept, and religious reasons,
vegetarian capsules are gaining market share around the world. Starch, HPMC (Hydroxypropyl
methylcellulose), and Pullulan are commonly used to make the outer shell (known as pollution-
free plastics). The 'Licaps' liquid-filled
capsule was created to fulfill the growing demand for liquid capsule products. It is designed for
the safe sealing of liquid and semi-solid capsules. Despite the fact that traditional empty capsules
can be filled with liquid using a banding machine, there is little evidence to say if the shell will
be dissolved by the interior liquid. Some materials have the potential for leaking and dissolving
issues. There are numerous advantages to using a liquid
capsule: Plant-derived gelatin capsules in a variety of sizes and colors; having a better
bioavailability and absorption rate than powder capsules; Control of highly active medications in
a safer manner; It is greater content homogeneity for low dose level capsules, especially at low
dose levels. Better sealing of the cap body and cap, which protects the components from oxygen
and masks the inner odor.
Whether it is the gelatin capsule or vegetarian capsule or liquid capsule, it is a food-
grade material under strict standardized production, and it has no harm to the human
body.
Types of liquid-filled capsules:
Liquid Gel Capsule • Beadlets in Liquid Capsule • Pellets in Liquid Capsule • Capsule in
Liquid Capsule.
Capsule rectification Separation of capsule cap and body Filling Wasted capsules
rejection Capsule locking Filled capsuled ejection Cleaning/Traditional Capsule Cleaning
Updated Liquid Capsule Filling Machine for liquid and paste/Powder Filling Machine