Professional Documents
Culture Documents
By
Dr. K. Ganesh Prasath
Assistant Professor
Department of Biotechnology
Maltose
NOT abundant in nature.
Maltose
Maltose
Sprouting cereal grains
Maltose
Maltose
Properties:
Hydrolysis:
- 2 identical units of glucose by dilute acids or by
the enzyme, maltase, found in the intestine.
Enzyme maltase hydrolyzes only α-glycoside
linkages and has no action upon β-glycosides.
Diastase (equivalent to amylase), found in
sprouting barley.
Lactose
• Solely of animal
origin and found in
milk of mammals.
• Human milk – 6 to
8 % and cows' milk
- 4.8%.
• Unique product of
mammary glands
and not found in
other parts of the
animal body.