.

A
PROJECT REPORT
ON

AMRAPALI CLARK INN

BAREILLY
Submitted in partial fulfillment of
the requirement for the degree of
B.SC. (HCM) (Final Year)

Submitted To : Submitted By :
Mr. Saurabh Chandra MANAV ARORA
B.SC. (HCM) (Final Year)
Roll. : 521124523

INSTITUTE OF HOTEL MANAGEMENT &

CATERING TECHNOLOGY
Roorkee Road, Meerut (U.P.)
 .
INSTITUTE OF HOTEL MANAGEMENT &
CATERING TECHNOLOGY
MEERUT (UP)

CERTIFICATE

This is to certify that MANAV ARORA student of

B.SC. (HCM) (FINAL YEAR) has completed his

project work on AMRAPALI CLARK INN

BAREILLY.

Brig. (Retd.) M.S.Dhaka

Director General
 .
INSTITUTE OF HOTEL MANAGEMENT &
CATERING TECHNOLOGY
MEERUT (UP)

GUIDE NOTE

This is to certify that MANAV ARORA student of

B.SC. (HCM) (FINAL YEAR) has completed his

project work on AMRAPALI CLARK INN

BAREILLY.

Project Guide
 .
ACKNOWLEDGEMENT

A Project like this cannot be completed without help

and advice from different services. This project has
been made possible through direct and indirect co-
operation of various people for whom we wish to
express our appreciation and gratitude.

First and foremost I am thankful to academic and

administrative members of the IHM family, for giving
me a chance to work on this project, I am thankful to
the teachers of B.SC. (HCM) (FINAL YEAR) for
enabling me to purse our studies and attain this vast
knowledge.

I am thankful to My Director, HOD and Guide for

their valuable suggestion and guidance.

Date :
Place : MANAV ARORA
 .
CONTENTS

S.N. Topic Pg.

1. Objective & Scope of the study 1

2. About Bareilly 3

3. Amrapali Clark Inn 6

4. Amrapali Clark Inn Bareilly 10

5. Rooms 14

6. Food Beverage Dining Facilities 16

7. Major Departments 25

8. Conclusion 35

9. Bibliography 37