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Sugarcane
Bagasse Package
Get to know in one click
 SUGARCANE BASSAGE PACKAGE
#1
What is Sugarcane
Bagasse
Packaging?
 SUGARCANE BASSAGE PACKAGE
Sugarcane
Bagasse
Packaging
fibrous part of a sugarcane stalk that’s
leftover after extracting the juice

food containers made from 100%

cellulose

eco-friendly due to their complete

biodegradability
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How to use Sugarcane
Bagasse Packaging?

#2
 SUGARCANE BASSAGE PACKAGE
Used in microwave ovens,
Used a lot in the business of
heat resistant up to more
fast food take-away services.
than 250*C

the ability to decompose Popular in companies and

itself within 6 weeks businesses

Used to store rice, pho, Used in movements calling for

noodles, bread, food, hot and environmental protection, user
cold food health protection...
 #3

SUGARCANE BASSAGE PACKAGE

How Is Sugarcane
Bagasse Packaging
Produced?
1 Extracting all the juice and nutritional components from the
harvested sugarcane stalks. Only the bagasse fibers are left
remaining after the extraction.

2 The fibers are finely blended with water which will create a
pulp with a consistency similar to wood pulp.

3 Pressure and heat is added to transform and mold the pulp

into a variety of different products.
 45%–55% Cellulose

20%–25% Hemicellulose

18%–25% Lignin (a complex

organic polymer)

1%–4% Ash

When analyzed, the

plant polymer makeup Extra Waxes <1%
of bagasse is as follows
 SUGARCANE BASSAGE PACKAGE
What Are The Environmental
Benefits of Sugarcane
Bagasse Packaging?

#4
 SUGARCANE BASSAGE PACKAGE
Renewable

Biodegradable

Compostable

Eco-friendly materials
01

SUGARCANE BASSAGE PACKAGE

Reduce the amount
of biological waste

02
Eco-friendly and safe-
for-health materials
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Does it still have some
drawbacks?

#5
Not absolute food safety
and hygiene

Difficult to store for a long

time because it is easy to
grow mold
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Thank you for your
attention!