Michela Stutzman

7920 N. Rain Valley rd

Flagstaff, AZ 86004
(678) 522-8123
michelastutzman@gmail.com

30 March 2022

Dear Hiring Manager,

I am interested in applying for the banquet server position at The Little

America Hotel. I am currently a student at Coconino Community College, and
working towards getting my associate’s degree in general studies. I have my
food handlers card. I also have experience working in a restaurant and
serving customers due to my last job at Lone Spur Cafe which also gave me
experience working in a fast-paced environment. In addition, I have
experience bussing tables and setting tables.

I have experience working with a team and communicating ideas and

suggestions. I have leadership experience as I was in student council all four
years of high school and was the senior class president. I also meet all of your
physical requirements such as sustaining repetitive movements, lowering and
raising objects, and standing for long periods of time.

I believe that I am an excellent candidate for this position due to my

experience. I would like an opportunity for an interview to further discuss my
experience and interest in this position. I look forward to hearing from you.

Thank you for your time.

Sincerely,

Michela Stutzman
Job description:

1. SUMMARY:

The main function of the Little America Hotel Banquet Server is to

serve and attend to guests using hotel meeting and banquet facilities.

2. TASKS:

The tasks that are essential to perform the functions of this position

are:

• In preparation for an event requiring food service, clean, polish and

sort silverware; fold napkins; clean and fill salt and pepper dispensers;

clean and fill cream and sugar dispensers.

• Assist Banquet Set-up personnel as needed to set-up and cover

tables.

• Set tables with china, glassware and accessories as directed.

• Present and remove food dishes as directed.

• Provide guests with their desired beverage, and keep beverages

replenished.

• Attend to other needs of the guests as able.

• At the conclusion of the event, remove all remaining dishes, table

linens and other items, and generally clean the banquet area in

preparation for subsequent events.

• Other duties as assigned.

3. PHYSICAL DEMANDS:

• Ability to extend arm(s) in any direction.

• Ability to support oneself in an erect and/or completely upright

position for a prolonged period of time.

• Ability to substantially press against something with a steady force in

order to push forward, downward, or outward, and to exert a

considerable force in order to draw, drag, haul, or tug objects in a

sustained motion.

• Ability to raise substantial objects from a lower to a higher position,

or move objects horizontally from position to position.

• Ability to manipulate small objects precisely by whatever means, and

to apply considerable grasping-type pressure to an object.

• Ability to express and exchange ideas verbally.

• Ability to be subject to substantial repetitive motions of the body or its

parts.