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Newly Diagnosed Outpatient Diabetes Case Study

CS is a 50 yr old female presenting to the outpatient diabetes clinic newly diagnosed with
T2DM. Diagnosed after presentation to the ED with blurry vision, polydipsia, and polyuria, with a
glucose of 600 mmol/L on labs.

History of GDM with daughters, now teenagers. Lost insurance, no other primary care. Family
History of HTN and HLP. Single mother, restaurant worker, late shifts.

The patient is unaware of where to begin with diabetic diet, has limited resources. She relies on
public transportation and the nearest grocery store 30 minutes away. Work hours limit her
exercise goals.

Vitals:
BP: 140/90
Temperature: 97.5oF
Respiration: 16
Pulse: 95

Anthropometrics:
Height: 5’2” (62”) (157.48 cm)
Weight: 70 kg (152 lbs)
Weight History:
6/27/2019 65 kg (143 lbs)
BMI: 27.8 kg/m2

Social History:
Cigarette Smoker: no
Cannabis Use: no
ETOH Use: Social, ~ one drink/week

Past Surgical History: None

Current Medications:
Women’s Multivitamin
Metformin = non-compliant

Recent Labs:
HBA1C: 12%
Glucose: 640 mmol/L
Total cholesterol: –
Sodium: -
Potassium: –
Magnesium: –
Phosphorus: –
BUN: –
Creatinine: -

24-hour Diet Recall:


Breakfast: McDonald’s large coffee with half cup of hazelnut creamer
Snack: Cheetos
Lunch: Hot dog, chips, gatorade
Dinner: Frozen mac n cheese, coca-cola, and two chocolate chip cookies

Calculate calorie goal/calorie needs:


Initial guidelines for MNT (Diabetes Standards of Care/Macro Distribution/ Carbs per day)

Discussion Questions Answers Prompt Questions

What initial lifestyle changes Typically patients have What interventions do


do you recommend to CS? individualized medical Registered Dietitians provide
nutrition therapy (MNT) goals. in T2DM in the outpatient
Most goals involve: setting?

1) Promotion of healthy What tools could you


eating patterns, improve recommend to use to help
overall health (such as weight manage her diabetes? (i.e.
maintenance, individualized carb counting apps,
blood sugar, blood pressure measuring cups for serving
and lipid goals, prevent any sizes, etc.)
further complications of
diabetes)
2) Individualize nutrition
needs per personal and
cultural preferences, health
literacy, accessibility to
healthy foods, willingness to
make lifestyle changes and
current barriers to change.
3) Providing non judgemental
science based messages
about food.
4)Delivering tools to develop
eating patterns. (American
Diabetes Association, 2021).

Increasing physical activity


outside of work might be
challenging due to her busy
schedule. However, since she
is up on her feet a lot at work,
that may contribute to her
daily physical activity.
Recommend 150 min/week of
moderate physical activity if
possible.

What are some barriers that Limited transportation What are some potential
have prevented CS from options decrease access to solutions?
getting care that she needs? grocery stores and increase
chances of eating at fast food How can the healthcare team
restaurants or getting work together to improve
convenience foods. these barriers?
Lack of insurance makes it
difficult to see a PCP and
receive medications (insulin,
metformin)

Limited knowledge on
diabetes makes it harder to
understand complications
that can occur if continued to
be uncontrolled

Lack of time and facilities


to perform physical activity
outside of work.

Given CS’s financial and Choosing healthier options at What macronutrient are we
transportation situations, fast food restaurants. concerned about with T2DM
what would be a better meal Incorporate a protein with and why?
option for her to have? each meal/snack. Choosing
fruits/vegetables at meals MyPlate Method
and snacks. Options for
home delivery food.

Who would make up your IDT team will consist of an


interdisciplinary team (IDT)? APN, Registered Dietitian
How would you work in an who is certified as a diabetes
IDT to address this case educator, Social Worker,
study? Medical Physician and a
psychiatrist.

The APN will prescribe the


necessary DM medication for
this patient. RDN will provide
additional diabetes education
and provide instruction on
monitoring insulin levels and
types of food to eat. Social
Worker to help aid with
finding insurance options and
talk about depression.
Psychiatrist will determine
whether the patient has
depression or other mental
health factors.

What other concerns do you Risk of CVD, neuropathy, What comorbidities do you
have regarding this patient? nephropathy, retinopathy, think this patient may face if
future amputations the patient’s DM remains
uncontrolled?
How do you think an earlier Referral to Diabetes Think in terms of early
prevention could have Prevention Program or prevention and management,
prevented later events? Is individualized MNT (Evert, What would you do?
there another way you A.B., Dennison M., Gardner
would’ve handled this case? C.D., et al.,2019). It is statistically shown that
50% gestational diabetes will
turn into type 2 diabetes
(CDC, 2021)

Was there anything that we


discussed that surprised
you?

Any final thoughts?

References:
Alison B. Evert, Michelle Dennison, Christopher D. Gardner, W. Timothy Garvey, Ka Hei Karen
Lau, Janice MacLeod, Joanna Mitri, Raquel F. Pereira, Kelly Rawlings, Shamera Robinson,
Laura Saslow, Sacha Uelmen, Patricia B. Urbanski, William S. Yancy; Nutrition Therapy for
Adults With Diabetes or Prediabetes: A Consensus Report. Diabetes Care 1 May 2019; 42 (5):
731–754. https://doi.org/10.2337/dci19-0014.

American Diabetes Association Professional Practice Committee; 5. Facilitating Behavior


Change and Well-being to Improve Health Outcomes: Standards of Medical Care in
Diabetes—2022. Diabetes Care 1 January 2022; 45 (Supplement_1): S60–S82.
https://doi.org/10.2337/dc22-S005.

Centers for Disease and Control (CDC). Carb Counting. Reviewed March 21, 2021. Accessed
January 27, 2022.
https://www.cdc.gov/diabetes/managing/eat-well/diabetes-and-carbohydrates.html.

Centers for Disease and Control (CDC). Diabetes Meal Planning. Reviewed March 21, 2021.
Accessed January 20, 2022.
https://www.cdc.gov/diabetes/managing/eat-well/meal-plan-method.html.

Centers for Disease and Control (CDC). Get Moving to Manage Your Diabetes. Reviewed
January 19, 2021. Accessed January 20, 2022.
https://www.cdc.gov/diabetes/library/features/get-moving-to-manage-diabetes.html.

Centers for Disease and Control (CDC). Gestational Diabetes. Reviewed August 10, 2021.
Accessed January 27, 2022. https://www.cdc.gov/diabetes/basics/gestational.html.

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