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Nutrients: are substances in food that the body needs for normal growth. Maintenance, and
repair.
Three major types of nutrients – carbohydrates, proteins, and fats.
◦ Enzymes: are substances break some nutrients into smaller particles that the body can use.
◦ Proteins are chains of smaller molecules called amino acids.
Valve
The pancreas and small intestine
◦ Proteins, carbohydrate, and fats in the chyme are digested by the small intestine and fluids from
pancreas.
The pancreas
- Is an oval organ located between the stomach and small intestine.
- The organ that lies behinds the stomach and that makes digestive enzymes and regulate body
sugar levels.
Pancreas function:
1. Pancreatic fluid contain enzymes that digest chyme and contains bicarbonate, which neutralize
the acid in the chyme.
2. Make hormones that regulate blood sugar.
Small intestine
• Is the organ between the stomach and large intestine where most of the breakdown food
happens and most of the nutrients from food are absorbed.
• The inside wall of the small intestine is covered with fingerlike projections called villi.
• The villi are covered with tiny
nutrient-absorbing cells.
Liver
◦ Is the largest organ in the body; this reddish brown organ makes bile, stores and filters blood,
and stores excess sugar as glycogen.
Liver function:
1. It makes bile to break up fat.
2. It stores nutrients.
3. It breaks down toxins.
Breaking up fats
◦ Gallbladder: a sac-shaped organ that stores bile produced by the liver.
Bile breaks large fat droplets into very small droplets.