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Business Administration Department

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THE EVALUATION OF PROMOTIONAL TOOLS ON CUSTOMERS

AWARENESS OF CAKE DE FRANCOISE IN TUPI, SOUTH COTABATO

____________________________

A Research Proposal Study


Presented to
The Faculty of Business Education Department
SEAIT, Inc.

____________________________

In Partial Fulfillment
of the Requirements for the Degree
BSBA Major in Marketing Management

____________________________

By
KURANDO, NORMINA
LANDASAN, REINA
MALANGKAD, JANET
SARIP, HASMIN

June 2022

AIRAH SHYNNE CABIZARES


Course Facilitator
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Table of Contents

TITLE PAGE i

APPROVAL SHEET ii

ACKNOWLEDGEMENT iii

ABSTRACT v

LIST OF FFIGURES ix

LIST OF TABLES x

LIST OF APPENDICES xi

CHAPTER

I THE PROBLEM

Introduction/Background of the Study

Statement of the Problem

Significance of the Study

Scope and Limitation of the Study

II CONCEPTUAL FRAMEWORK AND REVIEW OF RELATED

LITERATURE AND STUDIES


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Conceptual Framework

Review of Related Literature and Studies

Definition of Terms

III METHODOLOGY

Research Design

Locale of the Study

Respondents of the Study

Sampling Size and Sampling Method

Data Gathering

Data Gathering Tools

Data Gathering Procedure

Statistical Treatment

Data Interpretation

IV PRESENTATION, ANALYSIS, AND INTERPRETATION

OF DATA

Demographic Profile of the Respondents

Rating the Effects of E-commerce Marketing using MRA

Behavior
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V SUMMARY OF FINDINGS CONCLUSIONS AND

RECOMMENDATIONS

Findings

Conclusions

Recommendations

REFERENCES

APPENDICES

CURRICULUM VITAE
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Chapter I

THE PROBLEM

Introduction

The Cake de Francoise is one of the several manufacturing industries which

cater a community’s food needs. It is an industry which has the promise of

expansion and even franchising once a bakery has established a reputation for

itself through promotional tools on customer awareness.

Cake de Francoise have passed through several changes from their

appearance to the present. These changes were in terms of physical structure

production system. Kinds of production service that they provide and many other

some of these changes result from a natural response of bakeries When they

face commands resulting from transformation occurring in the market. Souki

(2012) points out that today’s world changes extend to the political, economic,

cultural, social and technological spheres, resulting in new market trends, as well

as affecting food consumer and their consumption pattern.

Li and wang (2012). These authors performed a case study in Taiwanese

bakeries, approaching about the existing links between services quality and

consumers behavior. About attitudes that affect the choice of customer

awareness containing genetically modified components. In indonisia Sekarwati

(2013) studied the behavior of bread consumers, especially the perceived value

and the repurchase behavior.


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Statement of the Problem

This research is aims to study the evaluation of promotional tools on

customer awareness of Cake de Francoise in Tupi, South Cotabato of BSBA-

MM students of SEAIT, Inc.

Specifically, the researcher seek it find out the answer to the following problems.

1. Determine the demographic profile of the respondents in terms of;

A. Age

B. Gender

2. Determine the Evaluating of promotional tools on customer awareness of Cake

de Francoise in Tupi, South Cotabato of BSBA-MM students of SEAIT, Inc.

A. Advertising

B. Packaging

C. Social Media

D. Promo's/Discount

3. To determine the most and least evaluation of promotional tools on customer

awareness

4. To recommend strategies the evaluation of promotional tools on customer

awareness.
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Significance of the study

This significance of the study to the Cake De Francoise is to provide the

information about their marketing strategies that use to promotional tools on

customer awareness.

Benefiting the study are that follows:

Academe – the following findings of this study will aid academics in

delivering classroom lectures by allowing them to use the findings as a local

examples for case studies and analysis.

To the Business Owner– It helps to provide key insights and information to

the business. It can provide a deeper understanding of how promotional tools

can effect customer awareness

To the Marketing Staff – This research will help to achieve insights on the

influence that promotional tools on customer awareness, This study will also

help marketers gain competitive advantage since the marketer offer promotional

tools.

To the Consumer – The result of this study will help consumers realize and

understand how promotional tools their customer awareness.

To the Future Researcher– It would attribute an additional knowledge and

gain information in this research by a lot of data were being learned and the

information presented may be used as reference data in conducting new


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research. This study will also serve as their reference that will give them a

background and overview.

Scope and Delimitation of the Study

The study only intended to know the evaluation of promotional tools on

customer awareness in terms of advertisement, packaging, social media and

discount and only focused on determining the evaluation of promotional tools on

customer awareness. This study was conducted at Cake de Francoise Tupi,

South Cotabato 9505

Definition of Terms

Advertisement – According to Rosemary Burn ley (2017) Advertising

information products stated that publicity is a major tool of “proactive public

relations”. In other words, it is offensively rather than defensively oriented and

opportunity seeking rather than problem solving. Like advertising and personal

selling, the fundamental purposes of marketing-oriented publicity are to create

brand awareness, enhance attitudes towards a company and its brands, and

possibly influence purchase behavior.

Social Media– Specifically, a brand community is a group of people who share

the same interest in a particular brand or product (Casaló, Favián and Guinalíu

2013). Overall of complex brand meaning creation and consumption efforts”

(Muñiz and Jensen Schau, 2018). found when a member is trusting of that they

are part of, it increases their amount of participation, and consumers who have a
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positive participation experience are more loyal to the brand. Consumers feel

more engaged with products and companies when they have the option to submit

feedback (Mangold and Faulds 2018).

Accordingly, it is important for retailers to be aware of the quality of their social

media presence even when consumers are the creators of their marketing

because it is increasingly influencing how consumers shop. Companies need to

be aware of the variety of factors that affect their social media presence such as

a consumer’s social identity online.

Discount – A study conducted by (Khan & Dhar, 2013) finds that purchasing

bundle is more likely on sale discount particularly offered to hedonic rather than

utilitarian component. This finding concludes that promotion is more effective in

making purchases. this is study by (Kivetz & Zheng, 2015) that promotional

program gives significant effect to purchase decisions. The second factors

influencing purchase decision is price. Price as heuristic cues is more easily

observed than quality While according to (Wijaya, 2017) price is amount of

money to be paid by customer to obtain product benefits.

Packaging– According to Orth, Campana, and Malkewitz (2012) Represents the

worth of the brand and how the brand wants consumer to perceive their products.

An attention seeker, stealing the fame on the shelf full of competitors. Packaging

also acts as protection for the product. Some are more protected if they’re fragile

where as some may only be under a clear plastic wrap. High involvement
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products conceivably need packaging that serves its value distinctively with

information clearly stated, while low involvement product could only need colorful

imagery on the packet, a logo and a short information of its usage, packaging

has the impact ,role of packaging has increasingly raised its bar to one of those

significant tools for marketer’s to attract consumers. Packaging acts as a silent

communicator, salesman and outfit for the product. Some products wear more

expensive outfits than others depending on what marketers is trying to

emphasize for their target audience.


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CHAPTER II

CONCEPTUAL/THEORITICAL FRAMEWORK AND REVIEW OF

RELATED LITERATURE AND STUDIES

Review of Related Literature and Studies

This chapter presents the theoretical and conceptual framework, related

literature and studies that is connected to the promotional tools on customer

awareness.

Theoretical Framework of the Study

This research study is based on the following promotional tools and customer

awareness.

Claudio Vignali Theory of Promotional tools

Claudio Vignali, 2014). Promotion is a form of corporate communication

that uses various methods to reach a targeted audience with a certain message,

in order to achieve specific organizational objectives. Nearly all organizations,

whether for-profit or not-for profit, in all types of industries, must engage in some

form of promotion. Promotion is used by organizations to communicate with

customers with respect to their product offerings. In this sense, promotion is one

side of the communication process with customers. Ken Peattie and Sue Peattie

(2014) stated that promotions.

However have been shown to affect directly on consumers in variety of

ways leading to remitted purchasing (Doyle and Saunders, 2015), brand


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switching (Vicassim and Jain, 2016), increased volume of purchasing (Gupta,

2017). Kotler and Keller (2017) defined direct marketing as the use of consumer

direct (CD) channels to reach and deliver goods and services to customers

without using marketing middlemen. It allows marketers a more direct response

from consumers (generally an order), allows marketers to better target niche

markets, and allows marketers to sell a product without the expensive and

lengthy process of getting it into traditional channels. Mansoor and Ishaq (2019)

stated variety tools of direct marketing which are through e-mail, mobile phone,

internet, billboards, television, mail, radio, telephone, newspaper, and

magazines. The use of mail, telephone or other non-personal contact tool was to

communicate with or solicit a response from specific customers and prospects.

Mail shots and leaflets, inserted in professional magazines, are used to promote

information products. According to George S. Low and Jakki Mohr (2020),

advertising can be viewed as a relatively higher-risk or higher-return strategy.

Jennifer Rowley (2021).

Watson et al, Promotional tools theory

Watson et, al (2017) distinguish foods advertised (non-core/unhealthy) core

(healthy) miscellaneous by companies. (Boyland et, al 2012). In contrast , non-

core items are those foods/ drinks that provide nutrients and or energy over daily

requirements (such as fast food and high sugar / low fiber breakfast cereals

Boyland et, al 2012,).


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(Simon et, al .2014). some government of emerging countries do not

hesitate to take strong measures to protect their young people , even if it means

bending multinational , also new food consumption trends unfavorable to junk

food are appearing , such as organic food (Paul 2012), responsible and civic

commerce (Renting et, al 2012), the slow food movement.

(Ertz hallegatte and bousquet 2019). This notion of purpose goes beyond

the mere immediate satisfaction of consumer needs, which remains the anchor

point in marketing in particular . (murphy, laczniak and harris 2016) . the notion of

meaning is a metphysical quest joining moral and ethical concers, now, from their

marketing practices considered atleast questionable from an ethical point of view,

junk food companies are currently unable to meet these expectations because of

their offer the way they present it and the final consequences ( obesity,

overweight ) they create.

Nelson & Bagwell Customer Awareness Theory

Firm goes back at beast to Nelson (2012) see also Bagwell 2012,

McWilliams and Siegel (2013, 2014) suggest that related advertising may

increase a customer awareness, differ from that productions derived from The

queueing-game literature is pioneered by Naor (2015).We refer the reader to

Hassin and Haviv (2015) in which a higher bidder receives higher priority.

Explored by Mendelson and Whang (2016) from a social planners

perspective, and by Afèche (2016) from a profit-maximizing standpoint. Gavirneni


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and Kulkarni (2017) study the customers can self-select into priority under a

continuous delay-cost distribution. Nazerzadeh and Randhawa (2018). Gurvich

et al. (2019) compare how revenue maximization differs from social-welfare

maximization. impact of priority queues on consumer surplus is studied by

Lariviere (2019). Wang et al. (2019) compare the revenue of service provider in

priority queue under two information structures. Cao et al. (2019).

Customer Awareness Chen and Frank (2019) investigate the system

throughput under the two information levels mentioned above, Simhon et al.

(2019), Kim and Kim (2019), study the optimal threshold information disclosure

policies in queue to maximize the throughput and profit, respectively. Schuler and

Cording’s (2020) argument would only apply time.

Howard & Sheth Customer Awareness Theory

Sales and the perceived value delivered (Howard & Sheth, 2013; Engel &

Blackwell, 2013). Customer satisfaction is therefore the performance-

expectations index, wherein if there is a match, the customers are satisfied, and

a mismatch will mean customers are dissatisfied, so firms need to ensure that

atleast the performance is equal to the expectations, and if possible exceed it.

Business process undertaken the four crucial factors in the transition of a

family business, namely selection of siblings suitable for being the successor of

the business, the experience of the future successor, the sharing of ownership

and the involvement of the predecessors after the transition period (Rangus,
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2016). Family business can be categorized into 3 according to its characteristics,

namely family business that tends to be traditional and paternalistic family

businesses that have a conflict that develops directly from the family traditionally

and for him the difference is no longer a forced thing, entrepreneurial business

(Levinson, 2017). In all types of family businesses, strategic leadership is needed

that makes it easy to understand the company's vision and mission,

communicates and inspires, and influences the company to pursue its vision.

Conceptual Framework of the study


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This section includes presentation on

INDEPENDENT VARIABLE DEPENDENT VARIABLE

ADVERTISEMENT
PACKAGING
CUSTOMER AWARENESS
SOCIAL MEDIA
DISCOUNT

This figure shows the relationship of two variable which are the independent

and dependent variable. In dependent variable it Include the promotional tools.

The independent variable are advertisement, Packaging, social media. This

figure that the independent variable is the challenges and affect sales coping

mechanism, Product Innovation because its stand for its own. It does not depend

on others, the independent variable is what we are studying with respect to how it

is related to or influences the dependent variable.

Review of Related Literature and Studies

This research study based on Review of Related Literature and Review of

Related studies

Review of Related Literature

Age

Fryar et al. (2016) in the year of 2013-2016, 36.6 percent of adults at fast

food atleast once a day. Fat food consumption fell with age, with 44.9 percent of
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younger adults age 20-39 37.7 percent of the middle-age adults age 40-59 and

24.1 percent of older adults aged 60 and over eating fast food. For both men and

women, this pattern by age was seen fast food consume by a higher percentage

of men (37.9%) than women (35.4%) among all adults.

In comparison to teenager and younger people, older individual consumed

less meat, fruit juice/nectar soft drinks and spirit and consume more fish,

vegetables fruits, and herbalfruit/tea (Heuer, et.al.,2015).

Gender

Castaneda & Burns-Glover,(2012). The integrated self-leans toward the

behaviors others encourage and away from behaviors others discourage

(Pearson & Davilla, 2013). Male and female babies are dressed in different kinds

and colors of clothing. Parents respond differently to male and female infants

(Bell & Carver,2014) and people describe identical behavior on the part of infants

differently if they are told the infant is a boy or girl (Condry & Condry 2015).

From a social constructionist’s viewpoint, gender evolves as individuals interact

within their social structures. This is consistent with CMM as we talk gender in to

our discussions with others. As a society, we weave notions of gender based on

the language we select and the opinions that are expressed on topics that are

deemed either inherently masculine or feminine

In recent years, traditional theories of the psychology of women and men

have been reconsidered and questions have been raised about the
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characteristics that are labeled masculine and feminine. Women have often been

considered “deviant” or a variant of the norm (Gilligan, 2015). Only recently has

women’s development been seen from the perspective of a different

developmental path resulting in “primary” or positive femininity (Gilligan, 2015).

Horner (2017).

Advertisement

According to George S. Low and Jakki Mohr (2012), advertising can be

viewed as a relatively higher-risk or higher-return strategy. George S. Low and

Jakki J. Mohr (2013) defined advertising as any paid form of non-personal

presentation and promotion of ideas, goods or services by any identified sponsor.

Advertising information products Rosemary Burn ley (2014) stated that

publicity is a major tool of “proactive public relations”. In other words, it is

offensively rather than defensively oriented and opportunity seeking rather than

problem solving. Like advertising and personal selling, the fundamental purposes

of marketing-oriented publicity are to create brand awareness, enhance attitudes

towards a company and its brands, and possibly influence purchase behavior.

Social Media

Social media as a marketing tool is Virtual Brand Communities (VBC). “VBC

can be described as aggregations of consumers that occur on the internet

because of their interest in some brand or product” (Muniz and O’Guinn as cited

in Georgi and Mink 2012).


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Specifically, a brand community is a group of people who share the same

interest in a particular brand or product (Casaló, Favián and Guinalíu 2014).

Overall, VBC’s are “the site[s] of complex brand meaning creation and

consumption efforts” (Muñiz and Jensen Schau, 2015). found when a member is

trusting of the VBC that they are part of, it increases their amount of participation,

and consumers who have a positive participation experience are more loyal to

the brand.

Cha (2016) concludes that security is a major factor affecting a consumer’s

opinions toward social networking sites and can ultimately impact trust. Since

VBCs depend on individual users’ participation, both group unity and awareness

can strengthen users’ satisfaction with a VBC (Casaló, Favián and Guinalíu

2017). The study done by Casaló, Favián and Guinalíu (2018) demonstrates the

powerful sway VBC and an online interaction between consumers can have on

their buying behavior.

Studies also found that within these VBCs many new forms of social

interactions are taking place such as Electronic Consumer to Consumer

Interaction which are interactions between consumers of e-services (Georgi and

Mink 2018). The chance to mingle with other people is a fundamental part of the

consumer experience and social networking sites have become a way in which

consumers can interact with one another and retailers (Georgi and Mink 2019).

Because of consumers are playing a more dominant role in influencing each


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other with their consumption decisions came up with the concept of electronic

consumer to consumer interaction quality

They found that seven factors contribute to the success of these include

content, security, hedonic (meaning the emotional aspects of consumers’

interactions with products), quality, atmosphere, convenience, and social. An

example of which is any interaction between consumers of e-services is when a

consumer posts a question about the fit or color of a product displayed online

and another consumer answers the question.

This event would presumably be of high quality if the question is answered

by another consumer quickly, correctly, and in a friendly manner. This example of

an interaction between consumers involves some of the factors associated with

such as social and convenience, thus making it an occurrence. Consumers feel

more engaged with products and companies when they have the option to submit

feedback (Mangold and Faulds 2020). Accordingly, it is important for retailers to

be aware of the quality of their social media presence even when consumers are

the creators of their marketing because it is increasingly influencing how

consumers shop. Companies need to be aware of the variety of factors that

affect their social media presence such as a consumer’s social identity online.

Discount

A study conducted by (Khan & Dhar, 2013) finds that purchasing bundle is

more likely on sale discount particularly offered to hedonic rather than utilitarian
Business Administration Department
South East Asian Institute of Technology, Inc.
National Highway, Brgy. Cr. Rubber, Tupi
South Cotabato, Philippines

component. This finding concludes that promotion is more effective in making

purchases.

this is in line with study by (Kivetz & Zheng, 2014) that promotional

program gives significant effect to purchase decisions. The second factors

influencing purchase decision is price. Price as heuristic cues is more easily

observed than quality (Yoon, Oh, Song, Kim, & Kim, 2015). While according to

(Wijaya, 2016) price is amount of money to be paid by customer to obtain

product benefits.

Reasonable price results in greater value by customer and can increase

purchase decisions of consumers (Jiani, 2016 and (Jang, 2017). If price offered

in accordance with benefits perceived by consumers, they will make purchase

decision easily.

Packaging

Represents the worth of the brand and how the brand wants consumer to

perceive their products. An attention seeker, stealing the fame on the shelf full of

competitors. Packaging also acts as protection for the product. Some are more

protected if they’re fragile where as some may only be under a clear plastic wrap.

High involvement products conceivably need packaging that serves its value

distinctively with information clearly stated, while low involvement product could

only need colorful imagery on the packet, a logo and a short information of its

usage.
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Most of the time consumer uses the preference of their five senses and

sometimes retrieving information from their past purchase. Notice that in any of

those ways, packaging has the impact. The role of packaging has increasingly

raised its bar to one of those significant tools for marketer’s to attract consumers.

Packaging acts as a silent communicator, salesman and outfit for the product.

Some products wear more expensive outfits than others depending on what

marketers is trying to emphasize for their target audience. Orth, Campana,and

Malkewitz (2012) stated that designing packaging is an essential part in

anticipating a brand image. it is designed to carry an impression of being a high

quality product while some other time it may design to signify that the price is

affordable Orth et al., 2012; Ahmad, Billoo; Lakhan (2012). Consumer’s first

impression when encountering product is crucial. It can upgrade or damage the

brand. Abrams, E. (2013)

Review of Related Studies

According to Promotional tools of Awareness by Malaysian

consumers: the case of low involvement products Shimp (2013), sales

promotion refers to any incentive used by a manufacturer to induce the trade

(wholesalers, retailers, or other channel members)and/or consumers to buy a

brand and to encourage the sales force to aggressively sellit. Retailers also use

promotional incentives to encourage desired behaviours from consumers. Sales

promotion is more short-term oriented and capable of influencing behaviour.

Totten and Block (2014) stated that the term sales promotion refers to many
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kinds of selling incentives and techniques intended to produce immediate or

short-term sales effects.

Sales promotion includes coupons, samples, in-pack premiums, price-

offs, displays, and have been used to produce trial (Robinson and Carmack,

2012). According to Cook (2013), coupons are easily understood by the

consumer and can be highly useful for trial purchase. Gilbert and Jackaria (2016)

concurring to the popularity of coupon reported that coupon is ranked last as the

promotional least widely used by consumers and least influence on product trial.

Other studies (e.g. Peter and Olson,2017; Gardener and Trivedi, 2018; have

reported the importance of coupons as a sales tool. Price promotion does

influence new product trial (Brand week, 2019). According to Ehrenberg et al.

(2019) short-term peaks in sales were due primarily to purchases made by

occasional users of a brand rather than by new customers. Furthermore, the

study concluded that these occasional users, after taking advantage of the price

reduction, would most likely return to their favorite brands in their portfolio rather

than buy the promoted brand at full price.

However, Shimp (2012) and Fill (2013) among other extant studies have

documented a link between price promotion and product trial. With regard to free

sample, another important promotional tool often used by firms, marketing

managers recognize the importance of product trial and direct behaviour


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experience with a product, hence they often mail free samples of products to

consumers so that consumers can try the products for themselves, rather than

just hear about the products (Kardes, 2016). However, Gilbert and Jackaria

(2018) found that a free sample as a promotional offer had no significance on

consumers’ reported buying behaviour, whereas Pramatar is et al. (2020), Fill

(2020), and Shimp (2021), have shown otherwise.

According to An Evaluation of Factors Affecting Customer

Awareness in Malaysia (Kotler & Keller, 2016), but choosing efficient means to

carry the message is difficult. The advent of the Internet has created new

avenues for finding customer; specially using social media channels to find and

maintain customers are new challenge of marketers. Social media consists of

various forms such as forums, blogs, micro blogging, social networks, media

sharing sites, virtual worlds, social bookmarking, voting sites (Weber, 2017)

message boards, wikis, and podcasts (Evans, 2017).

Social media is playing an important role in people’s daily life and also in

businesses. Looking at the vast penetration of social media and the projected

number of active users in the future, we can expect companies to be more and

more involved in the use of social media (Kichatov & Mihajlovski, 2018). In

comparison between social media, and traditional media, the former provides an

interactive communication among customers and brands by allowing them to talk

and share information via the web (Carlsson, 2018).Social media allow quick

response to customer service issues by having the chance to hear good or bad
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news quickly (Brown, 2019), facilitating interactions, and sharing of contents

(Palmer & Koenig-Lewis, 2019) in a fast, wide spread, viral, and low-cost way.

Since the advent of social media, the marketing funnel has been

dramatically transformed from the simple to a highly complicated form (Haven et

al., 2020). Improving the level of brand awareness is one of the marketers’

challenges as reflected in the complicated funnel. To achieve the different levels

of brand awareness, recognition, recall, top of the mind and dominant, brands

need to make a strong association with customers.

According to The Impact of Promotional Tools on Costumer Awa

*reness: A Study from Pakistan Withier & Moore (2017) many purchase

situations are so usual that shoppers conduct a very minor cognitive activity.

Actually, it is hard to stimulate behavior such as brand switching or increasing in

the number of units purchased. The rising interest in the use of sales promotion

as a marketing strategy has resulted in a surprising growth of research in this

area. For instance, there is a huge body of literature on consumer response due

to sales promotions.

Sales promotions consist of a huge variety of temporary planned

promotion tools which plan is generating a preferred response from the

consumer (Gilbert and Jackaria, 2018). One of sales promotion tools benefit is

that it can encourage the consumers to think and evaluate brand and purchase

opportunities. Hence, different types of promotion tools and promotion strategies


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are utilized by the marketers so that they can know consumer first choice and

boost their sales.

Consumers are easily temped when they recognize the term Sale

Promotion. According to Gilbert (2019), other than price lessening, coupons or

refund given by the retailers as well as other marketing tools such as we free

sample and buy-one-get-one-free were found to be inducing consumer buy more

then they expect. promotion tactics are used by the sellers to attract the

customers and increase their sales. The earlier studies has shows that framing

of advertising messages and presentation of price information influence the

consumer’s views about prices and their willingness to purchase (Das, 2021;

Sinha and Smith, 2021 and Sinha et al., 2021).

According to Assessing the Effects of Promotional Tools on

Consumer Buying Behavior in Faisalabad Promotions are tools used by

retailers or manufacturers, so we encourage them to make additional purchases.

As interest in using key marketing promotions increased, research in the region

has increased unprecedentedly (MOULAND, 2012).There is a comprehensive

promotional tool for creating easy-to-use conversations in promotional sales,

Promotion tools encourage consumers to think and evaluate brands and

opportunities. As a result, advertisers and advertising strategies can help traders

identify and grow their initial opportunities. fact indicates that many consumers

can easily squeeze out the term sales promotion. Purchase marketing tools like
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bother marketing tools and discounts such as discounts, reduce admission or

promotion of credit cards offered without payment, or buy advertising strategies

without buying additional advertising strategies to attract users and attract

sales(Gilbert & Jackaria, 2013).

This study is to consider your advertising promotional tool. (Sinha &

Smith, 2015) With this information, retailers and retailers can plan for the most

profitable resources. The purpose of this study is to study the dissemination of

media consumption tools and to help retailers understand buyer behavior, This

advertising technique affects buyer behavior when purchasing goods. Previous

studies have shown that these factors have an important impact on behavior

buying. The effectiveness of these devices varies from country to country.


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CHAPTER III

METHODOLOGY

This chapter of the study presents the specific techniques and the

procedure used in conducting, analyzing, and analyzing the gathered data. It

includes the research design, research locale and respondents of the study,

sampling size and design, data gathering tools, data gathering procedures,

statistical treatment, and data interpretation. This part of the study will help the

reader evaluate the reliability result of the study.

Research Design

The researcher used in the quantitative approach of data analysis. This

approach helped the researcher to emphasize the numerical data and

presentation.

The research method that the researcher used is descriptive, this is used to

collect data from demographic profile of the respondents and the evaluation of

promotional tools. The mean is used to determine the evaluation of promotional

tools on customer awareness. The objectives of this study is to discover of this

study is to discover the evaluation of promotional tools on customer awareness

of Cake de Francoise in Tupi, South Cotabato.


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Locale of the Study

The study is conducted at Tupi, South Cotabato, where the researcher are

able to gather relevant data that are needed in the study.

Tupi South Cotabato is the province of the South Cotabato and the regional

administrative of SOCCSKSARGEN (Region XII). The researcher chose Tupi

because there a lot of cakes establishment around in Tupi and it is also Region

XII growing economic cente

Figure 3. Map of Tupi, South Cotabato


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Respondents of the Study

The Respondents of the study are those people who have tried cakes in

Tupi South Cotabato. The cakes customers will determine and rate the

evaluation of promotional tools on customer awareness of Cake de Francoise

using the survey questionnaire. The data gathered from our respondents are

used in the proposed study.

Sampling Size and Sampling Method


A total of 250 respondents were surveyed at Cake De Francoise for the

purpose of data gathering. The researcher’s assured that the 250 respondents

were enough for the study. Most statisticians agree that the minimum sample

size to get any king meaningful result is 250 (Piroska, B. 2016). The sampling is

taken to mean that anyone who is available to be part of the survey can answer

the question but not all the members of the population do not have equal chance

of being selected to be part of the sample group. According to (Hoeven, et al

2015) non-probability sampling includes all of the techniques that do not employ

randomness.

Gathering Tools

The study used a survey questionnaire. The modified questionnaire is being

used. In preparation for the survey questionnaire, the requirement for designing

good data collection was considered. In this manner, the survey will obtain valid

responses from the participants, the questionnaire id validated through a


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reliability test to determine if the questionnaire is reliable to collect the data

needed. A descriptive survey questionnaire is used to achieve the purpose of this

study. The data gathered from the survey questionnaire is analyzed and

described

The checklist questionnaire for the respondents is composed of 10 question

and consist of three(3) parts. Part one (1) Determine the demographic profile of

∑fx
the respondents in terms of; Part two (2) Determine The formula is : x̄ = of
N

Cake de Francoise in Tupi, South Cotabato of BSBA-MM students of SEAIT, Inc.

Part three (3) To determine the most and least evaluation of promotional tools

Part four (4) To Recommend strategies the evaluation of promotional tools on

customer awareness.
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Data Gathering Procedure

The figure below shows the several processes researcher have undergone

to collect the data.

Send a letter to the dean for the approval of conducting the study

Send a letter to the conduct the study

Prepared the survey questionnaire for the 200 respondents

Set time setting for data gathering

The researcher conduct the data gathering procedure for the respondents of the

study

The researcher tabulates the data gathering from the answer of the respondents
to the corresponding questions

Analyzing the data collected

Figure 4. Data Gathering Procedure


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Statistical Treatment

The data gathered from 100 respondents are analyzed through the

application of the different statistical tools.

For demographic profile of the respondents and to determine the most and

least promotional tools on customer awareness, the percentage is used to

interpret the data gathered.

The percentage is calculated by dividing the frequencies of responses

against the total number and responses and multiplied by 100

The formula would be: % = f/n x 100

Where;

% = percentage

f = Frequency

n = Total number of respondents

To determine the effectiveness of the evaluation promotional tools on

customer awareness of Cake De Francoise the researchers will only limit to:

The weighted mean is computed by multiplying each value of the group by the

appropriate weight factors and will be divided by the total number of the

respondents.
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∑fx
The formula is; x = The formula is : x̄ =
N

Where;

X = weighted Mean

f = Frequency

x = Scale Rate

fx = Sum of all respondents

N = Total number of respondents

The percentage is calculated by dividing the frequencies of responses

against the total number of responses and multiplied by 100.

The formula would be: % = f/n x 100

Where:

% = Percentage

f = Frequency

Data Interpretation

The data gathered is interpreted using a Five (5)-Point Scale to determine

the evaluation promotional tools on customer awareness of Cake de Francoise

survey questionnaires were used to indicate the frequency from very effective

down to not effective.


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Table2

Five Point Scale

Scale Value Mean Range Interpretation


5 4.21-5.00 Very satisfied

4 3.41-4.20 Satisfied

3 2.61-3.40 Neutral

2 1.81-2.60 Unsatisfied

1 1.00-1.81 Very Unsatisfied

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