Professional Documents
Culture Documents
• Your Name
• Your Student Id
• Your Trainer’s name
• Title of your Assessment
• Assessment Due Date
• Actual Submission Date
Please Note: Any changes in the assessment due date must be approved by your trainer.
2. This assessment must be in Microsoft word format. Following settings should be made for this assignment
to keep consistency among all the assessments:
3. Do not forget to attach the Cover Sheet at the front of the assessment.
4. Make sure you have signed the Cover sheet to declare this is your own work.
5. You can e-mail this assessment to your trainer’s e-mail address with following details:
In ‘subject’ mention your ‘student Id – Your name’.
Achieving Competence:
The purpose of this assessment is to assess your underpinning knowledge to complete the tasks outlined in the
elements and performance criteria for this unit of competency and relating to the following aspects:
a) Commonly occurring conflict situations in the tourism, travel, hospitality and event industries and their
typical causes
b) Conflict theory:
o signs
o stages
o levels
o factors involved
o results
c) Conflict-resolution techniques:
o assertiveness
o negotiation
o use of appropriate communication
o counsellors
o internal security staff
o mediators
o other staff members
o police
o senior staff
e) Communication techniques:
o active listening
o empathising with the person's situation while upholding organisational policy
o non-verbal communication and recognition of non-verbal signs
o language style
o questioning techniques
o those appropriate to different social and cultural groups
f) Organisational policies and procedures for complaint, conflict and dispute resolution
Assessment description:
The assessment for this unit of competency consists of two parts, Part A and Part B.
Part B consists of questions to assess your underpinning knowledge relating to workplace policies and protocols
which form the basis to deal with and manage conflict.
Once completed, carefully read the responses you have provided and check for completeness. Your trainer will
provide you with feedback and the result you have achieved.
Part A
Read the following scenarios and answer the corresponding questions for each.
Scenario 1:
You are working as part of the wait staff at a local restaurant. A customer you are serving has called you over to
her table and has complained that she has found a hair in her meal. However, she has finished her meal and
there is no hair to be seen. She is visibly unhappy and demanding a refund. This is not the policy of your
restaurant.
Question 1: Name 3 conflict resolution techniques and explain how you will use these to resolve this conflict:
1. Accommodating technique that can be fully satisfies the customer , under this the focus will only on to make the customer happy and
agrees on their terms.
2. A compromising technique that can be partially accepted by both the parties.
3. Collaborating technique can be used where an alternative best solution to the problem is given. This leads to a win-win kind of an outcome.
Here both the parties collaborates with each other.
You are working at a hotel that is popular with international tourists. A foreign tourist approaches you with a
complaint about his room, but you are struggling to understand his concerns due to his accent and language
barrier. You begin to understand that the customer has an issue with the cleanliness of his bathroom. He is
becoming agitated, aggressive, raising his voice and speaking quickly. He has crossed his arms and looks stiff and
tense, as well as frowning at you. How will you manage this customer’s complaint? Answer the following
questions based on this scenario.
Question 1: What are the signs in this situation that conflict is occurring?
Signs that are indicating that conflict is occurring can be seen in customer's body language and tone. Following are some of signs by customer:
1. Angry tone
2. Raised voice
3. Staring
4. Becoming agitated
5. Aggressive
6. Speaking quickly
7. Crossed arms
8. Stiff and tense look
9. Frowning
Question 5: What actions could management take to assist employees to improve their communication with
international customers?
Training courses for languages are good.
Having a diverse workplace and employing people that speak additional and different languages can be helpful as well.
Encourage employees to learn another language is a good idea and educate employees to deal with this kind of customer complaints.
Employees should deal with patience, this should be added in the training.
Scenario 3
Some hostility has been occurring among your work team as Sarah and James always receive the weekend off,
and the rest of the team is required to work both Saturdays and Sundays. The other employees are beginning to
resent Sarah and James for always receiving the weekend off work. The team rarely works with Sarah and James
due to this rostering, and when they do, there is conflict. The other employees hold fixed opinions about Sarah
and James and as a result, the working environment has become tense and there has been a lot of gossip. The
conflict has not been resolved and is therefore increasing in severity. As a result, arguments have occurred
between Sarah and other employees. There has been a notable decrease in productivity.
Question 2: As the manager of this team, describe why you believe this conflict is occurring between Sarah and
James and the other team members.
Because always the weekends off are being taken by James and Sarah and the work is being done by all other employees as they see them
getting special treatment and increased work load on them. They are not feeling equal treatment.
Question 3: During the initial stages of this conflict, team members were uncomfortable about the rostering
situation but did not argue about the issue. Describe the stage of conflict that this situation has reached. What
will happen if it is ignored further?
The issue has led to a crisis stage as the overall productivity has dropped and arguments. This is the breaking point for the relationships in
the organization. By this stage all communication will focus on the conflict if it will further delayed or ignored. The situation may get violent.
Teamwork is vital for any business to run well. Ignorance will result in low efficiency, low productivity and an accumulation of issues internally
and it will reach to the customers very soon. Worst-case is that the employees might take severe action – dangerous and abusive or may be physical fights,
or it may happen that an employee would resign and leave the team which adds pressure.
Question 4: How can you use communication techniques to effectively manage the conflict within your team
and work well with the other members?
The effective communication and listening to both the parties and make them calm is the best solution at hand to minimize the tension to going
beyond the limit as the consequences can be worst so there should be good communication first and then the involvement of management
is necessary afterwards to reach a conclusion to end the conflict. It can be to amend the rostering or approve me to do so, so that every
employee is given the same benefits that includes the occasional weekend off with no favoritism to any employee unless there are certain
situations like emergency.
people together after patient communication and knowing each other situation and this will prevent the conflict of same kind for the future and
could help to potentially prevent similar situations from occurring again. This can bring up the level of productivity and strengthen the bonding.
Scenario 4
A customer at your bar appears to have become drunk and disorderly. He is knocking over drinks, talking loudly
and has begun arguing with a new staff member working next to you at the bar when she refuses to serve the
customer. You notice that his behaviour is becoming increasingly threatening to customers and your fellow staff
member, who is becoming frightened of the situation.
Question 1: How might this situation escalate if you do not respond appropriately?
The customer is knocking over the drinks and talking loudly that is threatening for the other customers and the staff members, it can lead to the
customers rush out of the place and without paying and several complaints will come for the same by the customers and it can lead to bad
reputation. The customer is drunk and he is physically causing damage and abusing people – the staff are in danger of physical violence and
customers are at risk too along with property damage also. Conflict left unresolved usually builds more triggered emotions and resentment and
makes the situation worse by impacting on other customers. The danger of not dealing with conflict is that situation can go beyond the control
such as throwing things and shouting at innocent customers, and staff members.
Question2: What actions will you take and what resources can you use to effectively address this situation and
prevent escalation?
Question3: Which documentation do you need to complete in this instance? List 3 instances which must be
recorded associated with conflict situations in a workplace and explain the reasons why this needs to occur.
An incident report need to be completed on this incident.
Details on location, time, date,
Details of the incident – what was the issue or the reason was
Outcomes of the incident – What action was taken to overcome?
Persons involved - Name of the employee, and the manager or supervisor involved and the customer details.
Part B
Questions Workplace policies and protocols to deal with and manage conflict
Question 1: Outline the common procedures and policies which could be part of a company policy regarding the
requirements for reporting and management of conflict. What does this need to include?
Following are the procedure and policies that could be a part of company policy for reporting and management of conflict:
Patiently talking to the customer and talk in a separate place to calm down so that he does not feel insulted and agitated.
Report to the concerned persons like manager or supervisor and get involved them and use mediation policies.
Question 2: What are the regulatory, industrial and legislative requirements related to the handling of disputes?
designating and training persons to approach person who is displaying signs of being under the influence of alcohol or other drugs.
Suitable persons may include managers, supervisors, health and safety representatives or other persons who have appropriate knowledge,
experience. The procedure can involve eliminating the customer from premises if his/her behaviour is violent and if needed, get assistance to
remove the person. This may involve asking your manager for help or calling security or the police. This can include calling bouncers or police
Question 5: What should be covered in an induction program with regards to conflict situations?
1. It should cover the company's procedures and policies which established in the policy area for conflict situations.
2. It should have the requirements for reporting and management of conflict.
3. Should elaborate stages of conflict and different techniques also.
4. Should have a training clause for effective communication skills for conflict resolutions.
5. It must provide with the skills to deal a tense situation and how to tackle it.
Question 6: To whom (other than the HR department) should escalated conflict situations or problems be
reported in an organisation?
Manager / supervisor
Assessment Activity 2 10 | P a g e
SITXCOM005 Manage conflict
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