Beverages

Soft Beverages

MINERAL WATER MRP

AERATED BEVERAGES 75
RED BULL 160

Coolers

LEMONADES 100
(Fresh Lime Soda, Masala, Shikanji)
FRUIT JUICES 100
(Orange, Pineapple, Cranberry, Mango, Lychee)
ICED TEAS 150
(Lemon, Peach)
COLA MASALA 100

Milkshakes
STRAWBERRY/BANANA/MANGO/ 150
CHOCOLATE
OREO/PEANUT BUTTER/NUTELLA 160

Teas
(Lemon, Green, Masala, Elaichi) 100

Coffees
(Espresso, Americano, Cappuccino, Latte) 100
COLD COFFEE WITH ICE-CREAM 150
Mocktails 200

MARGARITA
BLUE LAGOON
MOJITO
KALA KHATTA
CUDDLES ON THE BEACH
PINA COLADA
STRAWBERRY COLADA
LYCHEE DAIQUIRI
COLA FLOAT
North
Indian
Soups VEG SEEKH KEBAB 300
Delicate kebabs made with exotic vegetables and spiced
with herbs. Rolled on a skewer and cooked in a tandoor.
SHORBA 150
(Tamatar/ Dal/ Mushroom) DAHI KE KEBAB 300
MURGH YAKHANI SHORBA 180 Exotic blend of hung curd, delicately
cooked with fresh coriander and green chillies.

Appetizers (Vegetarian) TANDOORI SOYA CHAAP 325

PANEER TIKKA
Cottage cheese marinated in curd and Indian spices,
cooked with capsicum and onion in traditional tandoor
for a smokey flavour.
Soya pieces marinated in rich spice, cream
and butter. Cooked in a tandoor.
325
TANDOORI STUFFED MUSHROOM 325
Mushrooms filled with exotic vegetables and coated
in a tandoori marination. Cooked in a tandoor.

HARYALI PANEER TIKKA 325 MUSHROOM GALOUTI 325

Cottage cheese marinated in coriander leaves, mint, Shallow fried minced mushroom patty served with
green chillies and ginger paste. Cooked in a tandoor. cocktail parantha.

ACHARI PANEER TIKKA 325 PESHAWARI MUSHROOM TIKKA 325

Cottage cheese cubes marinated with special tangy Mushrooms marinated in fresh ground spices and cream,
spices cooked in a tandoor. cooked in a tandoor.

MALAI PANEER TIKKA 350 TANDOORI PHOOL/KHUMB 300

Cottage cheese marinated in cream, hung curd and Cauliflower/mushrooms marinated with fresh spices,
spices. Grilled in a tandoor. cooked in a tandoor.

STUFFED PANEER TIKKA 350 BHARWAN ALOO 300

Stuffed cottage cheese cubes cooked in a tandoor.
SUFIANA PANEER TIKKA
A delicated cottage cheese dish marinated in spices
with sufiyana twist and grilled in a tandoor.
HARA BHARA KEBAB
Pan-fried patties loaded with spinach, green peas and
potatoes.
Potatoes scooped and stuffed with cheese, nuts and
coated with sesame seeds.
350
VEG ASSORTED PLATTER 600
A combination of assorted veg kebabs including:
2 pc paneer tikka, 2 pc stuffed paneer tikka, 2 pc bharwan
300 aloo, 4 pc tandoori khumb, 2 pc tandoori phool, 2 pc hara
bhara kebab, 2 pc dahi ke kebab and 2 pc veg seekh kebab.
 LASOONI KEBAB 350
Appetizers (Non-Vegetarian) Boneless chicken marinated in garlic, yogurt and
heavy cream, rolled on a skewer and cooked over charcoal.
MURGH TIKKA 325
Chicken infused with Indian herbs, cooked over charcoal. MURGH SEEKH KEBAB 350
Minced chicken mixed with Indian spices rolled on a
MURGH MALAI TIKKA 350 skewer and cooked over charcoal.
Chicken cooked in a creamy marinade with yogurt,
cheese, ginger, garlic and chilli. KALMI KEBAB 350
A delicious chicken kebab from the Mughlai cuisine,
RESHMI TIKKA 350 marinated with spices and yogurt, served with chutney.
Delicate chicken marinated with cheese and cooked
over charcoal. MUTTON SEEKH KEBAB 425
Minced mutton mixed with Indian spices rolled on a
MURGH KALI MIRCH TIKKA 350 skewer and cooked over charcoal.
Chicken cooked in a creamy black pepper marinade.
KAKORI KEBAB 450
GHAZAB KA TIKKA 350 Soft and delicious Mughlai kebabs, prepared with
Bite sized chicken prepared in a unique marinade of mutton, onions and spices.
special tikka spices.
GALOUTI KEBAB 450
ACHARI CHICKEN TIKKA 350 A melt in your mouth speciality from Lucknow, shallow
Chicken marinated with special tangy spices and fried mince lamb patty served with cocktail paratha.
cooked in a tandoor.
BURRA KEBAB 450
CHICKEN TIKKA CHATKARA 350 A traditional mutton kebab made from mutton chops.
Chicken marinated in curd, mustard oil and spices.
Cooked in a tandoor. SIKANDARI RAAN (ON PRE-ORDER ONLY) 1400
Leg of baby lamb smoked with spices, cooked in a tandoor.
CHICKEN TANDOORI (Half/Full) 300/500
Roasted chicken marinated in yogurt and generously FISH TIKKA 400
spiced giving the meat its trademark red colour. Fish cooked in a tandoori marinade with chilli,
cumin and coriander.
TANGRI KEBAB 350
Drumsticks of chicken marinated in cream, stuffed with AMRITSARI FISH TIKKA 400
minced chicken, cashewnuts and cooked in a tandoor. Fish fillets coated in authentic spices and deep fried till
the outside is crunchy and inside melts in the mouth.
TANDOORI POMFRET (ON PRE-ORDER ONLY) 500 Main Course (Vegetarian)
Pomfret marinated in herbs and cooked in a clay oven.
PANEER MAKHANI 325
TANDOORI PRAWNS 500 Cottage cheese cubes cooked in rich tomato gravy.
Roasted prawns marinated in yogurt and spiced
generously. KADHAI PANEER/MUSHROOM 325
Cottage cheese cubes/mushrooms cooked with tomato,
NON-VEG ASSORTED CHICKEN PLATTER 650 capsicums and onion finished with fresh herbs and spices.
Assortment of chicken kebabs including:
3 pc murgh tikka, 3 pc murgh malai tikka, 2 pc murgh SHAHI PANEER 325
seek kebab, 2 pc chicken chatkara, 2 pc tandoori chicken. Paneer cooked in thick gravy of cream and Indian spices.

NON-VEG ASSORTED PLATTER 950 PALAK PANEER 325

Assortment of non-veg kebabs including: Cottage cheese cubes cooked with smooth spinach gravy.
3 pc murgh tikka, 3 pc murgh malai tikka, 1 pc tandoori
chicken, 2 pc murgh seekh kebab, 2 pc burra kebabs, PANEER TIKKA LABABDAR 325
2 pc mutton seekh kebabs and 3 pc fish tikka. Cottage cheese cooked in tomato and onion gravy.

MALAI KOFTA 325

Cottage cheese and nut dumplings cooked in Indian
gravy.

MUTTER PANEER 325

Cubes of cottage cheese and fresh green peas cooked
together with aromatic Indian spices.

MIXED VEG JALFREZI 300

Assorted vegetables cooked in Indian spices.

VEG IN KHADA MASALA 300

Fresh vegetables cooked with whole spices in a rich
tomato gravy.

JEERA ALOO 275

Potatoes sautéed with cumin and spices, garnished
with fresh corriander.
DUM ALOO 300 Main Course (Non-Vegetarian)
Steam cooked potatoes stuffed with flavourful onions,
tomatoes and nuts. Prepared in a rich yogurt gravy. BUTTER CHICKEN (With Bone / Boneless) 375/425
Tandoori chicken cooked in creamy tomato gravy and
GOBI ALOO ADRAKI 275 fishished with butter.
Potatoes and cauliflower cooked with loads of ginger,
onions, tomatoes and spices. KADHAI CHICKEN 375
A flavoursome chicken curry made in ground kadhai
MUTTER MUSHROOM 325 masala.
Mushroom and peas cooked in thick onion tomato gravy.
MURGH TIKKA LABABDAR 375
MALAI MUSHROOM 325 Succulent chicken tikka cooked in tomato and onion gravy.
Diced mushrooms cooked in creamy white gravy.
MURGH ANGARA 375
METHI MALAI CHAMAN 325 A delectable boneless chicken dish in cashewnut gravy.
Combination of cream, fenugreek leaves, kasuri methi Prepared with bell peppers, spinach and exotic spices.
and green peas.
MURGH ROGAN JOSH 375
PALAK CORN 300 A Kashmiri delicacy of tender chicken cooked with
A rare combination of cream, spinach leaves, kasuri traditional herbs and spices over fire.
methi and baby corn. 375
METHI CHICKEN
SOYA CHAAP TAKA TAK 325 Pieces of chicken cooked in fresh fenugreek leaves and
Soya chunks mixed with all purpose flour, prepared Indian herbs.
in a delicious gravy with herbs and spices. 375
CHICKEN DO PYAZA
PINDI CHOLE 300 Chicken in tangy thick curry with a blend of onions,
Chickpeas cooked in traditional Punjabi style. tomatoes and spices.
375
THETH DAL MAKHANI 300 DHABA MURG
Black lentils simmered overnight over live charcoal, Juicy morsels of chicken simmered in a smoky onion-
finished with cream and butter. tomato gravy.
375
DAL TADKA 275 CHICKEN CURRY (HOME STYLE)
Yellow dal with rich tempering of onion, green chillies Chicken in thick curry with special Indian spices.
and tomato.
CHETTINAD CHICKEN 375 FISH CURRY 400
From the cuisine of Chettinad, chicken marinated in A rare combination of fish with Indian spices.
yogurt, turmeric and a paste of exotic spices.
FISH TIKKA MASALA 400
LUDHIANA CREAMY CHICKEN 375 Tandoori fish tikka in spicy thick gravy.
Delicious chicken made in thick white gravy.
FISH PATURI (Bengali Delicacy) 400
LEMON CHICKEN 375 Fish fillet marinated in spices and wrapped in a large
Chicken marinated with lemon zest, garlic and topped leaf parcel, pan fried on low heat.
with fresh herbs.
PRAWN IN KHADA MASALA 500
MUTTON SEEKH TAKA TAK 450 Roasted prawns in grounded Indian spices.
Mutton seekh kebab delicately cut into pieces and
blended with an incredibly thick gravy. PRAWN CURRY 500
Fresh water prawns cooked in a thick gravy with fresh
KEEMA MUTTER 450 ground spices.
Minced lamb and green peas in Indian spices.
EGG CURRY 300
ROGAN JOSH 425 Egg cooked in a thick curry with special Indian spices.
A Kashmiri delicacy of tender lamb cooked with
traditional herbs and spices over fire.

RARRA GOSHT 450

Lamb cooked in thick minced gravy.

BHUNA GOSHT 425

Lamb cooked in onion and whole spices. Fried to
create a slightly dry velvety gravy.

BALTI MEAT 425

Lip smacking lamb curry served in a thin, pressed-
steel wok called “Balti-Bowl”.

LAAL MAAS 425

Fiery Rajasthani mutton curry, cooked in a variety of
masalas with a burst of red chillies.
Breads PRAWNS BIRYANI 425
CHICKEN PULAO 325
TANDOORI ROTI (Plain / Butter) 35/45 MUTTON PULAO 375
ROOMALI ROTI 55 KEEMA PULAO 425
MISSI ROTI 55
TAWA ROTI (Plain / Butter) 20/25 Accompaniments
MAKKI KI ROTI (Seasonal) 75
NAAN 55 CURD 50
BUTTER NAAN 60 ROASTED PAPAD 50
GARLIC NAAN 60 GREEN SALAD 75
KEEMA NAAN 125 RAITA (Boondi/ Pineapple/ Mixed) 100
LACHEDAR PARANTHA 60 LACHA PYAAZ 50
PUDINA PARANTHA 65 DAHI BHALLA 100
ALOO KULCHA 80
ONION KULCHA 80

Rice

PLAIN RICE 200

JEERA RICE 225
CURD RICE 275
PEAS PULAO 275
VEG PULAO 300
VEG DUM BIRYANI 300
CHICKEN DUM BIRYANI 325
MUTTON DUM BIRYANI 375
Continental
Soups CHEESE BALLS 275
Lightly flavoured and spiced mashed potato balls
stuffed with cheese.
MINESTRONE SOUP 150
CREAM SOUP 150 BABY CORN CIGARS 275
(Tomato/ Spinach/ Mushroom) Prepared by coating blanched baby corn with mashed potato.
CREAM OF CHICKEN SOUP 180
VEGETABLE CUTLETS 275
SEAFOOD CHOWDER SOUP 200 Mix vegetable fritters served with mint chutney.

CHEESE CUTLETS 325

Salads Crispy fritters stuffed with mozarella cheese.

COTTAGE CHEESE SHASHLIK 350

VEG CEASAR SALAD 200
Cottage cheese marinated in mustard paste, balsamic
CHICKEN CEASAR SALAD 250 vinegar and mixed herbs.
RUSSIAN SALAD 250
HAWAIIAN CHICKEN SALAD 250 Appetizers (Non-Vegetarian)
WALDORF SALAD 250
CHICKEN NUGGETS 325
Chicken breaded and deep-fried in vegetable oil.
Appetizers (Vegetarian)
CHICKEN WRAPS 350
GARLIC BREAD 150 Grilled chicken, veggies and fresh leaf lettuce tightly
Toast topped with garlic and olive oil, dressed with oregano. rolled in a flour flat bread.

GARLIC BREAD WITH CHEESE 200 CHICKEN CUTLETS 350

Crisp fried patty of minced chicken and vegetables.
CHILLI CHEESE TOAST 200
Toast topped with garlic and olive oil, cheese dressed CHICKEN SHASHLIK 350
with oregano and chilli flakes. Tandoori chicken on a bed of Indian spiced onions
and peppers.
BRUSCHETTA 250
Bread topped with tomatoes, olives and vegetables in GRILLED CHICKEN BITES 350
cheese. Saucy chunks of tender roasted chicken.
AMERICAN FRIED CHICKEN 350 Pastas Veg/Non-Veg
Crispy fried chicken pieces coated in a seasoned batter.
ARRABBIATA PASTA 350/400
FISH FINGERS 350 Tomato sauce and cheese, red pepper flakes
Everpleasing, everlasting traditional fish fingers served deliciously cooked to perfection.
with tartar sauce.
ALFREDO PASTA 350/400
Sandwiches Veg/Non-Veg Smooth and rich white sauce pasta prepared with
mushrooms, cheese, cream and butter.

GRILLED SANDWICH 200/300 SPAGHETTI AGLIO E OLIO 350/400

Savory sandwich made using cottage cheese Extra virgin olive oil, garlic, cherry tomato,
and vegetables. dried red chillies and fresh herbs.

CLUB SANDWICH 250/350

Triple decker sandwich filled with lettuce, tomato, Pizzas
cheese, mayonnaise, served with french fries.
MARGHERITA PIZZA 300
Burgers Tomato, fresh basil and Italian herbs in tomato sauce.

VEG PIZZA 350

VEG BURGER 350 Onion, tomato, bell pepper, mushrooms and olives.
Between a toasted sesame bun, mix vegetable patty,
cucumber, tomato, onion slices and dressing. EXOTIC VEG PIZZA 400
Mixed chopped vegetables with mozzarella cheese.
CHICKEN BURGER 400
Between a toasted sesame bun, a chicken patty CHICKEN BARBEQUE PIZZA 400
with cheese. BBQ chicken, roasted bell peppers, olives, corn and
jalapenos.
LAMB BURGER 475
Between a toasted sesame bun, juicy lamb patty PIRI PIRI CHICKEN PIZZA 400
packed full to flavour. Flavoursome chicken pieces and vegetables topped
with a swirl of peri peri sauce.

KEEMA PIZZA 450

Minced lamb with picked green chillies, onion and cheese.
Risotto & Lasagne Veg/Non-Veg Main Course (Non-Vegetarian)
RISOTTO 350/400 GRILLED CHICKEN 375
Fully flavoured rice pot packed with assorted Tender chicken breasts marinated and grilled to
veggies. golden perfection.

LASAGNE 350/400 STUFFED CHICKEN BREAST 400

Layers of roasted vegetables in tomato sauce Chicken breast stuffed with mushrooms and cheese,
with creamy ricotta and spinach filling. rubbed with a special mixture of herbs.

BOLOGNESE 350/400 PERI PERI CHICKEN 400

Pasta cooked in delicious marinara sauce with Roasted chicken seasoned using a chilli based
vegetables and nuts. peri peri sauce.

LAMB (In Rosemary Sauce) 450

Main Course (Vegetarian) Lamb served with lemon juice, stock and rosemary
sauce deglazed over high heat.
GRILLED VEGETABLES 300
Assorted vegetables grilled to perfection. Seasoned FISH & CHIPS 450
with freshly ground salt and pepper. Crumb fried fish served with french fries and tartar sauce.

BAKED VEGETABLES 350 GRILLED FISH 450

Lightly seasoned sauteed vegetables baked in Fish fillets marinated in spices and served with tangy
creamy white sauce. lemon butter sauce.

VEGETABLE AU GRATIN 375 BAKED FISH 450

Medley of seasoned vegetables baked to Baked fish fillets covered in bread crumb and topped
perfection in cheese and white sauce. with a layer of cheese

VEGETABLE FLORENTINE 375 GRILLED PRAWNS (In Three Pepper Sauce) 450
Spinach, mushrooms and corn nibblets sauteed and Prawns grilled to perfection, topped with delicious
baked in white sauce with a cheesy topping. pepper sauce.
OR
VEGETABLE TETRAZZINI 375 (In Mustard Honey Sauce)
Pasta-based casserole with creamy sauce and mixed Grilled prawns brushed with honey and topped with
vegetables. thick mustard sauce.
Sizzlers

Vegetarian

COTTAGE CHEESE STEAK SIZZLER 350

Cottage cheese marinated in spices, topped with
sauce and served with sauteed vegetables and fries.

VEGETABLE SIZZLER 350

Vegetable patty served with fries and assorted vegetables.

Non-Vegetarian

CHICKEN STEAK SIZZLER 400

Chicken fried to golden perfection topped with lip
smaking gravy.

GRILLED CHICKEN SIZZLER 400

Chicken grilled to golden perfection topped with lip
smacking gravy, served with assorted vegetables and fries.
Chinese
Soups Veg/Non-Veg Appetizers (Vegetarian)

SPINACH BURNT GARLIC SOUP 150/NA SALT & PEPPER VEGETABLES 300
Creamy spinach broth with roasted garlic and butter. Assorted vegetables fried to golden perfection
seasoned with salt and pepper.
SWEET CORN SOUP 150/180
Creamy corn soup made with sweet corn, herbs and SALT & PEPPER BABYCORN 300
mild spices. Babycorn fried to golden perfection, seasoned
with salt and pepper.
TALUMEIN SOUP 150/180
Wholesome soup with noodles and spices. VEG MANCHURIAN (DRY) 300
Fried vegetable balls in a spicy, sweet and tangy sauce.
HOT & SOUR SOUP 150/180
A spicy and savoury seasoned broth of vegetables MONGOLIAN VEGETABLES 300
with soy and vinegar. Mixed vegetables stir fried in soy sauce, sugar
and sesame oil. Sprinkled with pepper.
SPICY MANCHOW SOUP 150/180
Thick mixed vegetable broth, flavoured with CHILLI PANEER (DRY) 325
spices and topped with fried noodles. Popular Indo-Chinese recipe, cottage cheese with
soya, chilli and green peppers.
CHILLI LEMON SOUP 150/180
A clear broth made using assorted vegetables CHILLI POTATOES 275
along with lemon and spices. Fried potato fingers tossed in sesame and chilli sauce.

LEMON CORIANDER SOUP 150/180 CHILLI HONEY POTATOES 285

Flavoured from fresh coriander leaves, mixed Fried potato fingers tossed in sesame honey chilli sauce
with garlic, ginger and mild seasoning.
VEGETABLES SPRING ROLLS 300
Fried wrappers stuffed with seasoned vegetable
Momos filling from inside.

SOYA CHILLI VEG/TOFU (DRY) 300/325

VEG MOMOS 275
Fried soya nuggets combined with sweet and spicy sauce.
CHICKEN MOMOS 325
CRISPY CHILLI MUSHROOM / BABYCORN 300
Crispy fried mushroom/babycorn packed with sweet,
PRAWN MOMOS 425
sour and spicy flavours.
Appetizers (Non-Vegetarian) STIR FRIED 5 SPICE CHICKEN/LAMB 325/425
Tender chicken/lamb combined with five spice mix
SALT & PEPPER CHICKEN and stir fried with vegetables.
325
Chicken fried to golden perfection, seasoned
generously with salt and pepper. SOYA CHILLI LAMB (DRY) 425
Lamb rack marinated in soy garlic chilli sauce.
MONGOLIAN CHICKEN 325
Stir fried chicken in soy sauce, sugar and sesame oil. CONGEE CRISPY LAMB 425
Sprinkled with red pepper. Fried lamb tossed with Piquant sauce and chopped
veggies, topped with sesame seeds.
CHICKEN SPRING ROLLS 325
Fried wrappers stuffed with seasoned chicken and FISH/PRAWNS SOYA CHILLI (DRY) 375/425
vegetable filling from inside. Fish fillets/ prawns braised in lime, chilli, garlic,
honey and soy sauce served with crisp vegetables.
CHICKEN 65 325
Deep fried chicken in tangy chilli garlic sauce. FISH/PRAWNS SALT & PEPPER 375/425
Fish fillets/prawns seasoned with salt, pepper and
DRUMS OF HEAVEN 325 lime juice. Made crispy to perfection.
Chicken lollipop tossed in lip smaking schezwan sauce.
FISH/PRAWNS PEPPER GARLIC 375/425
CHILLI CHICKEN (DRY) 325 Stir fried fish fillets marinated in garlic, pepper and salt.
Popular Indo-Chinese dish of boneless chicken with
soya, chilli and green peppers. FISH/PRAWNS LEMON CHILLI 375/425
Stir fried fish fillets/prawns with lemon, chilli marinade.
CHILLI HONEY CHICKEN 325
Fried chicken tossed in sesame honey chilli sauce. FISH/PRAWNS SPICY PEPPER HONEY 375/425
Fish fillets/prawns combined with honey and spice.
DRUNKEN CHICKEN 325
Chicken marinated in alcohol, sauteed and braised. MONGOLIAN FISH/PRAWNS 375/425
Lightly seasoned with cajun and spices. Fish fillets/prawns marinated in soy sauce, salt,
black pepper powder and pan fried.
SPICY PEPPER HONEY CHICKEN 325
Chicken marinated in flavourful honey soy mixture GOLDEN FRIED PRAWNS 450
and deep fried. Seasoned with pepper flakes. Prawns covered in chilli sauce and spices, deep fried
until golden in colour.
SOYA CHILLI LAMB (DRY) 425
Lamb rack marinated in soy garlic chilli sauce. BALI PRAWNS 450
Main Course (Vegetarian) Main Course (Non-Vegetarian)
ASSORTED VEGETABLES/PANEER IN 300/325 CHILLI CHICKEN (GRAVY) 375
CHOICE OF SAUCE: Crispy fried chicken in a thick saucy chilli gravy.
(Soya Chilli/Sweet & Sour Hot Garlic/
Black Pepper/Schezwan/Black Bean) CHICKEN/SHREDDED LAMB IN CHOICE 375/425
OF SAUCE:
VEG MANCHURIAN (GRAVY) 300 (Black Bean/Sweet & Sour/Hot Garlic/
Fried mashed veggie balls in a spicy, sweet and Black Pepper/Schezwan/Lemon Coriander)
sour umami sauce.
KUNG PAO CHICKEN 375
CHILLI PANEER (GRAVY) 325 Tender stir fried chicken and green onion in
Cottage cheese cubes in a delicious, thick and spicy delicious sweet, spicy and salty Kung Pao sauce.
gravy.
CHICKEN WITH ALMONDS AND 375
CLAY POT VEGETABLES 300 CASHEWNUTS
Mixed vegetables combined with broth and seasonings, Tender stir fried chicken with roasted cashews in
cooked in a clay pot. thick garlic sauce.

EXOTIC VEGETABLES IN OYSTER SAUCE 325 CLAY POT CHICKEN 375

Stir fried mixed vegetables prepared in velvety oyester Juicy chicken and caramel sauce cooked slowly in
sauce. a clay pot over charcoal.

CHICKEN HUNAN STYLE 375

Chicken coated in a chilli paste stir fried, mixed
with hunan sauce and vegetables.

PAN FRIED CHICKEN 375

Juicy and crispy pan-fried chicken cooked to perfection.

SHREDDED LAMB 425

Stir fried lamb slices cooked with ginger and
scallions in soy-based sauce.
CORIANDER LAMB 425 Rice Veg/Egg/Non-Veg
Rich juicy lamb combined with a thick fragrant
coriander herb curry.
FRIED RICE 250/275/300
STIR FRIED LAMB 450 CHILLI GARLIC FRIED RICE 255/285/300
Tender lamb stir fried with garlic and ginger GINGER TOSSED RICE 255/285/300
mixed with bok choy and soy sauce.
SCHEZWAN FRIED RICE 255/285/300
SLICED FISH/PRAWNS IN CHOICE 375/450 EGG & CORN FRIED RICE 250
OF SAUCE:
MIXED FRIED RICE (NON-VEG) 375
(Black Pepper/Oyester/Sichuan/Black Bean/
Hot Garlic/Sweet & Sour/Lemon Coriander) STEAMED RICE 200

FISH/PRAWNS CLAY POT STYLE 375/450

Fish fillets marinated in black pepper, sugar, Noodles Veg/Egg/Non-Veg
spices and fish sauce. Cooked slowly in a clay pot.
HAKKA NOODLES 250/275/300
CHILLI GRAVY FISH 375
Fish fillets marinated in soy sauce and spices. CHILLI GARLIC NOODLES 255/285/300
Fried to perfection and mixed ith spicy thick gravy. SCHEZWAN NOODLES 255/285/300

Veg/Non-Veg

SOFT NOODLES 255/300

ORIENTAL SPICY NOODLES 255/300
AMERICAN CHOPSUEY 275/300
CHINESE CHOPSUEY 275/300
PAN FRIED NOODLES 275/300
Sizzlers
Served with rice or noodles, assorted vegetables and fries.

Vegetarian

CHILLI PANEER SIZZLER 350

VEG MANCHURIAN SIZZLER 350

SHASHLIK SIZZLER 350

Non-Vegetarian

CHILLI CHICKEN SIZZLER 400

SIZZLING CHICKEN IN HOT GARLIC SAUCE 400

CHICKEN SCHEZWAN SAUCE SIZZLER 400

Desserts Exclusive Snacks (4 pm-7 pm)

GULAB JAMUN 150 PANEER PAKORA 150

RASGULLA 150 MIXED VEG PAKORA 100
PHIRNI 175 BREAD PAKORA 100
RASMALAI 175 SAMOSA 100
JALEBI WITH RABDI 175 PAPDI CHAAT 100
KHEER 175 BHALLA PAPDI CHAAT 100
MOONG DAL HALWA 175
GAJJAR KA HALWA (Seasonal) 200
ICE-CREAM (Vanilla/ Strawberry/ Chocolate) 150
SIZZLING BROWNIE WITH ICE-CREAM 150
TIRAMISU 150
CHOCOLATE MOUSSE 150
CARAMEL CUSTARD 150
FRUIT CREAM 150

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