Professional Documents
Culture Documents
A. Shape. Along with other properties, shape is used to identify bacteria. It is determined by the mechanism of cell wall
assembly.
1. Bacilli – rods
2. Cocci – spheres
3. “Spiral” shape
a. Vibrio – straight rod or with single rigid curve
b. Spirillum – rigid helical rod
c. Spirochete – flexuous helical rod
4. Pleomorphic organisms vary in size and shape e.g. Bacteroides
5. Antibiotics that affect cell wall biosynthesis (e.g., penicillin) may alter a bacteria’s shape.
B. Arrangement
1. Pairs – diplococci, diplobacilli
2. Chains – streptococci, streptobacilli
3. Grape-like clusters – staphylococci
4. Groups of four – tetrads (e.g. Peptococcus)
5. Packets of eight – cuboidal (e.g. Sarcina)
6. Palisades (e.g. Corynebacterium)
C. Size
1. Unit of measurement – micrometer (1/25,000 of an inch) = 0.001 mm = 1 micrometer or µm (formerly micron or µ)
2. Haemophilus – smallest pathogenic bacillus (0.2 x 0.5 µm)
3. Bacillus anthracis – largest pathogenic bacillus (1 x 3-10 µm)
2. Polysaccharide structure surrounding a bacterial cell and is external to the cell wall. The one exception to the
polysaccharide structure is the poly-D-glutamic acid capsule of Bacillus anthracis
4. Antigenic (basis of serotyping by quelling reactions: specific capsular swelling with type-specific antiserum)
6. Demonstration
a. From animal tissues and fluids
b. In media containing serum or milk
Encapsulated microorganisms
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E. Cell Wall
1. Also known as the peptidoglycan layer or murein layer
2. Functions
a. Protects bacteria against osmotic pressure.
b. Gives shape to the bacteria
c. Confer the gram’s reaction of the bacteria
d. A usual target of anti-microbial drugs (e.g. penicillins, cephalosporins)
Acid-fast organisms
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F. Outer Membrane
1. Only in Gram-negative bacteria
2. Outer membrane composed of proteins, phospholipids and lipopolysaccharide. Lipopolysaccharide is comprised of:
a. Lipid A – major constituent; toxic
b. Core polysaccharide
c. O polysaccharide
G. Cell Membrane
1. Essential component of both gram-positive and gram-negative bacteria
2. Site of bacterial energy metabolism
I. Endospores
1. Function: survival response to certain adverse nutritional conditions, such as depletion of a certain resource. These
metabolically inactive bacterial cells are highly resistant to desiccation, heat, and various chemicals.
3. Structure
a. Possess a core that contains many cell components, a spore wall, a cortex, a coat, and an exosporium.
b. The core contains calcium dipicolinate, which aids in heat resistance within the core.
5. Endospores germinate under favorable nutritional conditions after an activation process that involves damage to the
spore coat. They are not reproductive structures.
J. Flagella
1. Motile bacteria (except spirochetes) possess flagella
a. Atrichous – ______________________
b. Monotrichous – ______________________
c. Amphitrichous – ______________________
d. Lophotrichous – ______________________
e. Peritrichous – ______________________
f. * ______________ and _____________ are most common in pathogens
2. Growth Curve
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B. Nutritional Requirements
1. Heterotrophs/Organotrophs - require preformed organic compounds (e.g., sugar, amino acids) for growth. Includes
most medical important bacteria.
2. Autotrophs/Lithotrophs - do not require preformed organic compounds for growth because they can synthesize
them from inorganic compounds and carbon dioxide.
D. Oxygen requirements
1. Aerobe – grows in the presence of atmospheric (free) oxygen
a. Obligate aerobe – cannot grow in absence of free oxygen, which serves as final electron acceptor. Contain
superoxide dismutase, which protects from the toxic oxygen
b. Facultative anaerobe – fundamentally an aerobe but can grow in the absence of atmospheric (free) oxygen;
c. Aerotolerant – does not grow well, but survives in the presence of atmospheric (free) oxygen
*Capnophile – _________________________________________________________________
E. Thermal Requirements
1. Psychrophilic – grow below 10C e.g. Listeria monocytogenes, blood bank contaminants
2. Mesophilic – grow at 20-40C (best at 30-37C). Most pathogens.
3. Thermophilic – grow at 50-55C (basis of test for effective autoclaving
F. pH Requirements
1. Acidophiles
2. Neutrophiles
3. Alkalophiles/ basophiles