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Herbicide tolerant crops are designed to tolerate specific broad-spectrum herbicides, which kill the
surrounding weeds, but leave the cultivated crop intact. Herbicide tolerant plants are plants whose
growth and development are not significantly affected by herbicides used on the weeds growing around
them. Farmers use a number of these plants. All plants have a natural ability to tolerate some specific
herbicides.
Herbicide resistance
One of the main concerns about genetically engineered crops such as Roundup Ready crops is the
development of weeds and other plants that are also resistant to Roundup (glyphosate).
Seed Contamination
Another concern with genetically engineered crops, and Roundup Ready specifically, is seed
contamination.
Risk Assessment
A big concern about genetic engineering in general, and including Roundup Ready crops, is the fact that
scientists do not know what the true effect of these organisms is on the environment before releasing
them.
Fact. Herbicide resistant GMO crops allow farmers to spray certain herbicides to control weeds in the
crop without harming the crop. Herbicides used on these crops were chosen for this purpose because
they are less toxic to humans and animals. They are not very persistent in the environment, meaning
they breakdown into benign compounds relatively quickly.
Reality: Most resistant weeds have no growth or fitness advantage, and weeds resistant to herbicides
with certain modes of action are sometimes less fit.
Scientists have added genes to crop plants that make them resistant to herbicides. Farmers can spray
the entire field with herbicide and only the weeds will die. This reduces the quantity of herbicide that
needs to be used. Potential disadvantages of this genetic modification include:
Examples of GMO herbicide-tolerant crops include canola and soybean varieties or corn hybrids tolerant
to glyphosate and glufosinate herbicides. Examples of non-GMO herbicide-tolerant crops include
sulfonylurea-tolerant soybeans (STS) and Clearfield corn and wheat.
This graph shows the timeline of glyphosate-based herbicide use on corn, cotton, and soybean in
response to the growing popularity of their GMO versions.