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  • M.E.P. Sheets 09 September 2022 - Weekly Meat Order

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    Alexandru Sima
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    This document is a meat order form for a restaurant for the week of September 2022. It lists the types of meat needed each day for dishes, preferred suppliers, portion weights, and amounts ordered in kilograms. Specific meats ordered include venison, duck, beef fillet, chicken, ham, and charcuterie. Minimum freezer stock amounts are also included for burger patties and extras.

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    M.E.P. SHEETS 09 SEPTEMBER 2022 - WEEKLY MEAT ORDER

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    This document is a meat order form for a restaurant for the week of September 2022. It lists the types of meat needed each day for dishes, preferred suppliers, portion weights, and amounts ordered in kilograms. Specific meats ordered include venison, duck, beef fillet, chicken, ham, and charcuterie. Minimum freezer stock amounts are also included for burger patties and extras.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views1 page

    M.E.P. Sheets 09 September 2022 - Weekly Meat Order

    Uploaded by

    Alexandru Sima
    This document is a meat order form for a restaurant for the week of September 2022. It lists the types of meat needed each day for dishes, preferred suppliers, portion weights, and amounts ordered in kilograms. Specific meats ordered include venison, duck, beef fillet, chicken, ham, and charcuterie. Minimum freezer stock amounts are also included for burger patties and extras.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    WEEKLY MEAT ORDER SEPTEMBER 2022 WEEK COMMENCING:

    MONDAY TUESDAY WEDNESSDAY THUSDAY FRIDAY SATURDAY SUNDAY


    PREFE
    RRED Portion
    SUPPLI weight Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT
    Meat SPEC. ER MENU (g) ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier
    Saddle - 1 140
    Venison week age Rhug Dinner (2pt)
    2 week dry
    Duck age Udale Lunch 0.25

    Beef - Fillet - min.


    centre 21 day Aubery
    cut aged Allen 2nd night 50
    Jacobs Aubrey
    ladder yeild 66% Allen 2nd night 35
    Bone Aubrey
    Marrow kg Allen 2nd night
    Chicken
    -
    cotwolds 1.8kg bird. Aubery
    white Crown Allen R/S

    Ham pack Newitts R/S

    salami, 24g
    Charcut collar, belly, Breakfast/ brekky/6
    erie chorizo Salt Pig R/S 0gR/S

    FREEZER
    STOCK
    PREFE
    RRED Portion AMOUNT/TOTAL AMOUNT/TOTAL AMOUNT/TOTAL AMOUNT/TOTAL AMOUNT/TOTAL AMOUNT/TOTAL AMOUNT/TOTAL
    SUPPLI weight Minimu WEIGHT Minimu WEIGHT Minimu WEIGHT Minimu WEIGHT Minimu WEIGHT Minimu WEIGHT Minimu WEIGHT
    MEAT SPEC. ER MENU (g) m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier m stock ORDERED(kg) Supplier
    Burgers aubery
    (adult) chain fillet allen R/S 175 15 15 15 15 15 15 15
    Burgers aubery
    (kids) chain fillet allen Kids 10 10 10 10 10 10 10

    EXTRAS
    PREFE
    RRED Portion
    SUPPLI weight Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT Covers WEIGHT
    Meat SPEC. ER MENU (g) ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier ordered ORDERED (kg) Supplier

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