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Sourav Rauniyar, Maya Kant Awasthi, Sanjeev Kapoor & Ashok K. Mishra
To cite this article: Sourav Rauniyar, Maya Kant Awasthi, Sanjeev Kapoor & Ashok K. Mishra
(2020): Agritourism: structured literature review and bibliometric analysis, Tourism Recreation
Research, DOI: 10.1080/02508281.2020.1753913
Article views: 2
a
Indian Institute of Management Lucknow, Lucknow, India; bArizona State University, Tempe, AZ, USA
Introduction
agritourism is, therefore, classified by the researchers
Agritourism is slowly emerging as a distinct form of rec- under different agritourism product categories. These
reational activity in the basket of options available with researchers have used the degree of involvement of
the tourist while selecting tourism destinations (Rozier tourists in agriculture-related activities performed
Rich et al., 2016). The United States Department of Agri- during tourism service product generation and con-
culture (USDA) has estimated that the rural economy is sumption as the basis for such categorization of agritour-
highly augmented by agritourism. USDA estimated that ism products (Barbieri & Mshenga, 2008; Nilsson, 2002;
there is an increase of 600 million US dollars in agritour- Phillip et al., 2010).
ism related activities from 2002 to 2012. It took com- Although the research area of agritourism is getting
bined receipts of agritourism and recreation services more diversified, it is still inconclusive of the potential
and estimated that the values from receipts of agritour- economic and social benefits of agritourism (Tew & Bar-
ism and recreation services had grown five times from bieri, 2012). Researchers advocate that the economic and
2002 to 2007 (USDA: NASS 2009, USDA: NASS 2014). non-economic agendas which are supposed to be
This confirms the role and contribution of agritourism addressed by agritourism are not clear because of
in overall tourism recreational activities. Revenue from limited consolidation of research work (Barbieri, 2009;
agritourism in India is growing at an annual growth McGehee & Kim, 2004; Ollenburg & Buckley, 2007).
rate of 20% (Business Economics, 2019). Whereas, in Future agritourism research needs to identify themes in
China, revenue generation from agritourism activities is which researchers could contribute viz. gender issues,
reported to be 400 billion RMB grossing from an rural-urban migration issues, unemployment, use of
average of 300 million tourists per year. The output of technology, and heritage preservation (Barbieri et al.,
Israeli agritourism has seen an annual growth rate of 2019). It is also observed that we do not have any sys-
about 15% (Israel Ministry of Agriculture and Rural Devel- tematic structured bibliometric and network analysis of
opment, 2014). agritourism literature in the body of agritourism litera-
A close look at agritourism research literature ture (Santeramo & Barbieri, 2017). Review of agritourism
suggests that there is divergence among researchers at literature further suggests that though in last few years,
the conceptual level (Barbieri, 2019). In a few cases, agri- the volume of research literature and number of
tourism and agro-tourism have been even interchange- researchers working in the field of agritourism research
ably used as farm tourism and rural tourism (Fleischer are growing continuously (Rozier Rich et al., 2016), still
& Tchetchik, 2005; Yang et al., 2010). The concept of it is relatively small when compared with other research
domains (Choo, 2012; Santeramo & Barbieri, 2017). There activities on the property (Marques, 2006). Agritourism
is little research documenting the role of agritourism is also conceptualized by the researchers as a rural enter-
(Chikuta & Makacha, 2016; Sullins et al., 2010). The lack prise that incorporates both - a working farm environ-
of unanimity in terms of outcomes of agritourism ment and a commercial tourism component (McGehee
necessitates the need for a systematic literature review et al., 2007). Few researchers viewed agritourism pro-
of the agritourism research (Rozier Rich et al., 2016). ducts as tourism products that are directly connected
Against this backdrop, the paper attempts to present with the agrarian environment, agrarian products or
a systematic review of agritourism literature. The paper agrarian stays (Sharpley & Sharpley, 1997).
uses the bibliometric analytical tool to identify estab- Sonnino (2004) has conceptualized agritourism as
lished and emergent research clusters for the typological activities related to hospitality, performed by the agricul-
analysis. Such analysis enabled the identification of key tural entrepreneurs and their family members where
research themes, interrelations, and collaboration pat- these activities remain connected and complementary
terns in the field of agritourism (Fahimnia et al., 2015). to farming activities (as cited in Phillip et al., 2010). A
The systematic mapping of the agritourism research review of research literature suggests that researchers
field in the paper graphically illustrates the evolution of treated agritourism activities as tourism activities under-
research publications over the period and identify taken in non-urban regions by the individuals, whose prin-
areas of current research interests. Identification of cipal employment is in the primary or secondary sector of
major issues, themes, challenges and potential areas of the economy (Iakovidou, 1997). Agritourism has also been
agritourism will help agritourism marketers, destination perceived as tourist activities of small-scale, family or co-
managers, policymakers, and other significant stake- operative in origin, being developed in rural areas by
holders to design strategies to develop and strengthen people employed in agriculture (Kizos & Iosifides, 2007)
the status of all the partners involved in an agritourism and provision of touristic opportunities on working
value chain. farms (Wall, 2000). These divergent conceptualizations of
the agritourism domain suggest that agritourism is
broadly conceptualized as an amalgamation of agricul-
Literature on agritourism concept
tural resources, activities, and traditions with fun and edu-
It is observed that in the developed countries, concep- cational purposes, which is served as a tourism product
tual work in the field of agritourism started as early as and ultimately augment farmers’ income. Such dissimilar
the 1980s but in south Asian countries, which have theorization of agritourism by the researchers makes a
mostly agrarian economies, such concept is not explored systematic literature review of agritourism remarkably
much (Bowen et al., 1991; Cawley & Gillmor, 1995; necessary and also conceptually challenging task.
Chikuta & Makacha, 2016; Davies & Gilbert, 1992; Frater, Authors have argued that mass tourism and resort
1983; Hjalager, 1996; Nickerson et al., 2001; Pizam & based modern tourism does not contribute to local com-
Pokela, 1980). Flanigan et al. (2015) observed that there munity development, hence there is a need for agritour-
is a lack of consensus regarding the abstraction, scope, ism (Naidoo & Sharpley, 2016). Agritourism is said to
and theorization of agritourism. This absence of a minimize the negative effects of tourism and serves
common ground has constrained the creation of dual purpose of enhancing the well-being of the finan-
effective policies to support agritourism (Addinsall cially distressed rural community and contributing to
et al., 2017; Barbieri & Mshenga, 2008). A review of con- sustainable tourism development (Sharpley, 2009; Su
ceptual research work on agritourism typology suggests et al., 2019). Now that the tourists want to spend less
that different types of agritourism have been conceptu- time in their journey, agritourism has now become a
alized by the researchers based on particular attributes major form of tourism, where a majority of tourists are
of agritourism (Phillip et al., 2010). Depending on the from nearby cities and spend one or two days on
epistemological framework used, different authors have vacation (Christou & Sharpley, 2019; Bai et al., 2019).
defined agritourism through different, though related
perspectives. Some researchers conceptualized agritour-
Literature on economic contribution of
ism as any practice developed on a working farm to
agritourism
attract visitors (Barbieri & Mshenga, 2008). Whereas,
other researchers viewed agritourism as a specific type Researchers have observed that farmers increasingly use
of rural tourism activity in which the hosting house agritourism for augmenting and diversifying their family
must be integrated into an agricultural estate which is income (Tew & Barbieri, 2012). This income augmenta-
inhabited by the proprietor. In such a process, visitors tion strategy is more prevalent among farmers who are
are allowed to take part in farming or complementary facing an agrarian crisis and rural distress (Barbieri &
TOURISM RECREATION RESEARCH 3
Mahoney, 2009; Nickerson et al., 2001). Income augmen- traditional or conventional literature review methods
tation strategies like agritourism are more prominent (Kitchenham & Charters, 2007). This method is a five-
among small farmers who mostly live in peri-urban step methodology involving data collection evaluation
areas, and are under great pressure of advanced urban- of data, searching and locating information sources,
ization (Gomes et al., 2019; Liu et al., 2018). The developing a conceptual framework, and collating
benefits of farmers and suppliers from agritourism is research and summarizing. The method is contextualized
now well established in a range of international contexts for the prospect of this research (Figure 1). This method-
(Nematpour & Khodadadi, 2020). They found that among ology is essential for identifying the most influential
other factors, the pursuit of self-values and income studies, determine the topical areas of research, and
growth are the most important factors for farmers to provide insights for current research interests and direc-
engage in agritourism. Agritourism also contributes to tions for future research in the field of agritourism
agricultural sustainability, which is now of significant research. To study the influence and productivity of
concern across national boundaries (Lupi et al., 2017). authors, and countries’ contribution and collaboration,
Developing agritourism reflects farmers’ desire to analyses are presented in the bibliometric study part of
educate and motivate young tourists about agriculture the paper (Park et al., 2011). Visualization of similarities
(Petroman et al., 2016). Agritourism has been highly suc- (VOS) viewer software, developed by Van Eck and
cessful in a few western countries such as the United Waltman (2010), was used to establish the bibliographic
Kingdom, France, and the USA. Western farmers also overview with the help of co-citation & co-occurrence
get an additional income by witnessing cross-marketing analyses, bibliographic coupling, and maps (Cobo et al.,
(e.g. branding and promotion) and sales of farm products 2011; Merigó et al., 2016).
from tourists. Researchers have found that every third
farm in the United Kingdom is involved in agritourism
Study parameters
activities. This ratio is even higher in countries like
France and Italy (Bernardo et al., 2004). In the study, quantitative research output measuring
Researchers identified that educational utility, cross- techniques have been used to quantify and analyze the
marketing utility, and strengthening agritourism epis- research output of studies done in the themes of ‘agri-
temology are some prospective benefits of agritourism, tourism,’ agrotourism,’ farm tourism,’ and ‘rural
which are still unmeasured (Barbieri et al., 2019). The tourism’. Keeping in mind that these are the various
positioning of agritourism is a very important factor for nomenclatures given by authors for a similar concept
its success (Fleischer et al., 2018). Researchers have ident- (Yang et al., 2010), all of them are studied to make the
ified a need for expansion of epistemological and meth- study more comprehensive. The parameters that have
odological advancement of agritourism research been used in the study are mentioned in Table 1. A
(Broccardo et al., 2017). Agritourism, in general, has a similar set of parameters viz. authors, journals, citation
positive impact on the economy, but few researchers patterns have been used to study the structure of
also reported adverse effects of agritourism. They different research themes used by different researchers
found out that agritourism may also lead to a decrease (Bornmann & Mutz, 2015; De Bakker et al., 2005; Fahimnia
in agricultural output due to disturbances in the ecologi- et al., 2015; Hall, 2011; Merigó et al., 2015; Rey-Martí et al.,
cal process caused by tourist intrusion. A decrease in 2016). The parameters can be pre-specified in the menu
agricultural labour and seasonality in farm income are selection of the VOS viewer software. The flow and struc-
some other negative outcomes of agritourism activities ture of steps involved in the SLR methodology of Rowley
(Jamshidi et al., 2017; Tchetchik et al., 2006). and Slack (2004) contextualized for our research are
given in Figure 1.
Methodology
Data Extraction
For analyzing research work related to agritourism, we
have adopted Rowley and Slack (2004) methods of sys- The research data for the study included variables like
tematic literature review (SLR). SLR methodology is a keywords, authors, journals, citations, country, the collab-
structured methodology for scanning knowledge oration between authors, year of publication, number of
resources and designing the mind map to perform a research articles published per year, and the theme of
structured analysis of literature, its descriptions, and research. The data on these variables were extracted
building the bibliography. Another advantage of SLR from two databases, i.e. Web of Science (WoS) and
methodology is that it allows differentiation of the Scopus, as these databases curate most of the research
process and impact of systematic review from other literature created in the field of agritourism and
4 S. RAUNIYAR ET AL.
Table 1. Study parameters. literature corpus to date. Out of these 459 research pub-
S. No. Parameter Type Description lications, single-authored documents constitute about
1 Publications articles, number of publications and 10%, while the remaining 90% of the articles were
proceedings, their types multi-authored, indicating the popularity of collaborative
reviews
2 Contribution h-index of Dominance of the author in nature of research among authors in the field of
authors the field agritourism.
3 Authors count number number of authors in
individual papers
4 Authors per average number average number of authors
article per article Research protocol development
5 Cited reference the number Number of times the paper
counts has been cited For reviewing a research work, we developed a protocol
6 References per average number average number of
article references per article to document the analysis method and research publi-
7 Most relevant name journals in which the highest cation inclusion criteria. In this review research, Web of
journal number of researches of
this theme are published Science and Scopus databases have been used to
search for research articles, review articles, and proceed-
ings papers containing at least one of the terms: ‘agri-
management science in general (Aksnes & Sivertsen, tourism’, ‘agrotourism’, ‘farm tourism’, or ‘rural tourism’
2019). These databases include scientific journals, in their titles, abstracts, and/or keywords from 1980 till
books, and conference proceedings. WoS and Scopus June 2019. Web of Science gave a total of 369 results,
are both online bibliographic and citation indexing ser- while Scopus gave 240 results. After removing the dupli-
vices maintained and published by the Institute for cates, we achieved a total count of 459 research works
Scientific Information and Elsevier, respectively. At related to agribusiness. The initial search result from
present, WoS is maintained by Clarivate Analytics. the period of 1980–2019 is given in Table 2. This timeline
Scopus is the largest abstract and citation database of is selected, keeping in mind that the concept was oper-
peer-reviewed literature including those published by ationalized during the 1980s (Davies & Gilbert, 1992;
Elsevier, Emerald, Taylor and Francis, Springer, Informs, Nickerson et al., 2001; Pizam & Pokela, 1980).
and Interscience. This study is based on the agritourism
research work available on these databases.
Table 2. Initial search results for the period 1980–2019.
Main Information about data Search Result (Number)
Documents 459
Data statistics of the study Sources (Journals, Books, etc.) 214
Keywords Plus (ID) 499
Screening of available research work literature reveals Author’s Keywords (DE) 1254
that in the field of agritourism research, altogether, 995 Average citations per documents 8.538
authors contributed 459 research publications to the
TOURISM RECREATION RESEARCH 5
by other articles more often and hence their co-citation can be arranged in the following order. Agritourism,
frequency will increase (Hjørland, 2013). Such analyses rural tourism, agrotourism, farm tourism, tourism, rural
have methodological superiority over the traditional development, sustainable development, rural areas, agri-
method of literature review (De Bakker et al., 2005). culture, and entrepreneurship. Analysis of the text indi-
cates that ‘rural tourism’, ‘agrotourism’ and ‘farm
tourism’ are more popular than the word ‘tourism’
Result and discussion
(Figure 2).
Keywords used in agritourism research
A word cloud (Figure 2) is a visual representation of text Conceptual research analysis
data, where the size of a particular word can visualize the
Review of agritourism literature suggests that agritour-
frequency and their assigned importance by the
ism has covered a large number of inter-related research
researchers. Larger the size of a word in the word
themes, and researchers have taken a broad and diver-
cloud, more is the number of times that word is used
gent view of the agritourism concept. Conceptual analy-
in the corpus. The result of word cloud analysis reveals
sis of research work on agritourism shows that 54% of
that among farm-related tourism terms, ‘agritourism’ is
total research work treats the research domain as agri-
the most frequently used term by the researchers.
tourism, while 39% identifies it with rural tourism, and
Descriptive keyword analysis has been undertaken for
the remaining 7% give it a tag of farm tourism.
binary words like ‘sustainable development’ and ‘rural
development’ by treating these binary words as one
word. Top 10 most frequent keywords have been ident- Identification of major research themes
ified based on their frequency of occurrence in the litera-
ture (Table 3). The word cloud analysis suggests that in For this study, existing knowledge literature on agritour-
order of frequency of use, agritourism related keywords ism was differentiated and divided into different clusters
for a structured literature review. This structured litera-
ture review analysis suggests that agritourism literature
Table 3. Top ten keywords.
Author Keywords Number of articles
can be primarily clubbed into nine major research
Agritourism 178
themes. The themes identified are ‘policy implication/
Rural Tourism 81 strategic changes’, pricing’, motivations/determinants
Agrotourism 54 for engaging in agritourism’, ‘diversification strategies’,
Farm tourism 45
Tourism 31 ‘challenges and opportunities’, ‘use of information and
Rural Development 28 communication technology’, ‘sustainable development’,
Sustainable Development 18
Rural Areas 14 ‘typology’, and ‘gender role’.
Agriculture 13 The findings of the study indicate that the identifi-
Entrepreneurship 13
cation of factors that create tourists’ perception of
TOURISM RECREATION RESEARCH 7
agritourism destination is one of the essential research theme explored by the researchers. Researchers
themes explored by the researchers (Pesonen et al., observed that farmers are failing to realize the potential
2015). Identification of crucial elements for perception of agritourism and heritage preservation fully (LaPan &
creation has been another critical research theme on Barbieri, 2014). Review of agritourism literature suggests
which researchers have worked. Traditional and that farmlands, farmers, and agritourism attributes are
genuine food, culture, environmental externalities, and significantly associated with the motivation driving heri-
authenticity emerged as the most essential elements of tage preservation. Researchers infer that the quality of
perception creation (Brandano et al., 2018). On the interactions between agritourism operators could be an
demand side, identification of determinants that important factor for business survival (Srisomyong &
influence the likelihood of choosing one type of firm Meyer, 2015). Study of the type of tourists who prefer
over the other for agritourism has been another critical agritourism over other conventional forms of tourism
research theme that attracted the attention of research- and what brings them on-site has been another
ers (Hung et al., 2016a). Researchers also found that the popular research theme (Che et al., 2005). It has been
impact assessment of agritourism activities has been an observed that inconsistency in branding diminishes mar-
important research theme that is explored by agritourism keting effectiveness and hinders stakeholders’ collabor-
scholars. Researchers observed that demographic charac- ation in agritourism (Barbieri et al., 2016). Need and
teristics except gender have a statistically significant priority analysis of agritourism have also been a
effect on income diversification decision of farmers popular research theme among researchers. A spectrum
(Lipton, 1980). Among other traits, education exhibits of agritourists’ needs has been studied in several studies
the highest positive impact on the decision to diversify (McGehee, 2007; Rozier Rich et al., 2016; Srikatanyoo &
sources of income by the farmers (Amanor-Boadu, 2013). Campiranon, 2010; Sznajder et al., 2009). Comparative
A review of studies indicates that the maximum focus analysis of the research work of emerging economies
of agritourism researchers has been on policy research with those of developed markets reveals that the priori-
in the field of agritourism sector (Flanigan et al., 2015; Gal- ties of agritourists of these two markets have some com-
luzzo, 2017; Lupi et al., 2017). Preference for policy-related parability (Varmazyari et al., 2018). In both the markets,
research topics can be attributed to the preference of destination choice of tourists is influenced by consider-
important journals on the policy analysis related to agri- ation of being with the family, viewing natural scenery,
tourism and its externalities like farmers’ distress, and enjoying the smells and sounds of nature (Soto-
migration-related policies, and increasing environmental mayor et al., 2014).
concern. It is observed that these policies have a trickle- Researchers observed that agritourism growth poten-
down effect on the farmers pursuing agritourism and tial is very high but due to knowledge and innovation
similar practices (Giaccio et al., 2018). Motivation to gaps, we are unable to realize it (Hjalager et al., 2018).
augment farmers’ income from agritourism emerged as As a natural consequence, innovation gap analysis in
the second most important research theme. Like any the field of agritourism attracted the attention of a few
other business activity, agritourism also requires seed researchers. Researchers identified the ‘portfolio gap’,
capital investment for building skills, organizing resources, ‘change motivation gap’, ‘policy departmentalization
and doing promotion, but a majority of farmers in devel- gap’, ‘resource interpretation gap’ and ‘knowledge gap’
oping countries are vulnerable and financially weak as an innovation gap in agritourism (Hjalager et al.,
(Lybbert & Sumner, 2012). Hence it becomes challenging 2018). Locating the optimum scale of operation and
for them to invest in a new income generation activity efficient allocation of agricultural and non-agricultural
like agritourism. As a natural consequence, researchers resources has also attracted the attention of researchers.
observed that in agritourism, capital inadequacy is a The findings of the studies suggest that in the agritour-
serious issue (Yang, 2012). Research related to agritourism ism and recreation sector, technical factors are more criti-
pricing policies and the use of agritourism as an income cal in comparison to other sectors (Arru et al., 2019). The
diversification technique has emerged as the next most motivation for agritourism has been another popular
crucial research themes (Palkechová & Kozáková, 2015; research theme studied. The studies related to character-
Veeck et al., 2006; Viglia & Abrate, 2017). A review of the istics of farmers who adopt agritourism reveal that
research literature of agritourism suggests that the use younger, risk-seeking farmers with secured farm succes-
of technology, its typology, and gender diversification in sion and less productive soils are more inclined towards
the field of agritourism have not been studied much by farm income diversification through agritourism
the researchers (Figure 3). (Meraner et al., 2018). Their proximity to urban areas
The study of linkages between agritourism and heri- positively influences these farmers. These agritourism
tage preservation has been another important research practicing farmers prefer specialization on high-value
8 S. RAUNIYAR ET AL.
agrotourism, farm tourism, and rural tourism. Out of Table 5. Top manuscripts as per citations.
them, 896 are authors of multi-authored documents. Total TC
Citation per
The predominance of collaborative research makes the Paper by Journal (TC) year
research of this domain rich in terms of content, cover- Sharpley R, 2002 Tourism Management 215 12.65
age, and quality of publications. Even though the pool Sharpley & Vass, 2006 Tourism Management 150 11.54
Busby & Rendle, 2000 Tourism Management 134 7.05
of researchers working in agritourism research remained
Canoves et al., 2004 Geo Forum 126 8.4
low (Total 995). Research quality indices (Thomson Philip et al., 2010 Tourism Management 125 13.89
Reuters and ABDC quality ranking lists) have been used Fleischer & Tchetchik, 2005 Tourism Management 116 8.29
Brandth & Haugen, 2011 Journal of Rural Studies 95 11.88
for quality categorization of journals. Because of a rela- Nilsson PA, 2002 Annals of Tourism Research 92 5.41
tively new and niche nature of agritourism as a research Tew C & Barbieri, C., 2012 Tourism Management 90 12.86
Lordkipanidze et al., 2005 Journal of Cleaner Production 90 6.43
domain, a minimal number of researchers (total 995) are
involved in this domain of research.
influential as it received a higher number of citations
Author dominance analysis per article (Table 6). The analysis also suggests that
In the study, the function dominance analysis has been althoe boldness of the line joining two bubbles shows
used to calculate the author’s dominance ranking as pro- the inter-country collaboration. A visual inspection of
posed by Kumar and Kumar (2018). Bibliometric function Figure 5 shows more collaboration in countries like
dominance analysis suggests that Choo (2012) and USA-Australia, UK-Thailand and so on. The highest con-
Otepka et al. (2009) have a dominance factor of 1 as in tributor countries also have the highest single country
all their research publications, they appear as the first publications and multi-country publications. It is also
author (Table 4). observed that in agritourism research in general, there
Barbieri is found to be the highest contributor with is significant interlinkages and collaboration across
the highest number of research publications in the countries (Figure 5).
domain of agritourism (Table 4). Co-authorship (Figure Analysis of publication data of agritourism research
8) and co-citation network (Figure 6) suggest that most reveals that dissemination of agritourism research is
top contributors also have denser co-authors in their concentrated only in few high-ranking reputed research
network and get the highest citations. journals. The study suggests that the top ten journals
together published 27% of all existing agritourism litera-
Country contribution ture. Research articles constitute the majority of the
Analysis of literature indicates that the USA, UK, and research publications, while conference proceedings
Norway are some of the highest contributing countries and review articles in agritourism contribute only 4
in agritourism literature as the highest number of percent of total research literature published. Frequent
research articles originate from these countries. There publication of agritourism research articles in reputed
is a positive externality of early realization of the poten- international journals like ‘tourism management’ indi-
tial of agritourism, which leads to increased consultancy cates that research undertaken in the field of agritour-
demand opportunities of agritourism from industry and ism is of high quality, novelty and relevant. The
availability of research funds. These may be the factors quality of the journal has been ascertained by using par-
responsible for the dominance of these countries in the ameters like the impact factor of the journal and Austra-
area of agritourism research. The analysis also suggests lian Business Deans Council’s quality ranking of journals.
that although the USA and UK seem to have a clear dom- Mostly reputed international journals feature in the list
inance, among them research done in the UK is more of journals that publish agritourism researches most
Czech republic
p F
France
Cana
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na a Brazil
Crooatia
oa a Rom
mania
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New
w ze
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aland
aala nd
d Greece
Switzer
ittzzzer
zerla
erla
aand China
Isr
srrrael
ra Sp
Spain
Monteneg
ten
e eg
gro Ukraine
Australia
Au
ust
us
ustttr
trara
aalia
ia
a Kenya
Denm
De
en
enm
nm
mar
arrrk
k Afghanistan
fg
Netherlands
eth
t r Lithuania
Sllovakia
S Finland
Mauritius
Mau Honduras
Malaysia Estonia
Ecuador
d Chile
Bulgaria
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ulga Indonesia
Belgium
m Kazakhstan
Ireland
ela
l Nicaragua
S
Serbia Slovenia
M
Mexico Ghana
Jamaica Norway
N yMacedonia India Sweden
frequently (Table 7). This shows that highly reputed Table 7. Top 10 publishing journals contributing to the area of
journals are publishing these topics, despite the rigour agritourism.
in publication. Number of articles
Journal published
Scientific Papers Series MEEARDa 34
Co-citation analysis of authors Sustainability 19
In the study, co-citation network analysis has been used Tourism Management 17
Journal of Sustainable Tourism 11
to study the frequency of cases when two (or more) European Countryside 10
sources have been cited in the third paper, which has Economics and Environment 8
Current Issues in Tourism 7
a similar timeline of publication. The size of the bubble Pasos-Revista De Turismo Y Patrimonio 7
of a node indicates the volume of research work on agri- Cultural
Economics of Agriculture 6
tourism published by that author. Relative distance in Journal of Central European Agriculture 6
the map is an indication of the frequency that a third a
Faculty of Management, Economic Engineering in Agriculture and Rural
common paper has cited these two authors (or journals), Development.
so two closely situated authors (or periodicals) have
been co-cited more often. Two different colours (here, the bubble more is the repetition of that keyword in
red and blue) are the significance of the presence of the literature. Figure 7 shows the result of the co-occur-
two clusters. For eg. Philip et al., 2010 and Barbieri, rence of keywords. Close look of the co-occurrence map
2013 are more frequently cited together; McGehee and suggests that agritourism, rural tourism, tourism, diver-
Kim, 2004 and Arroyo et al., 2013 are co-cited more sification, management, rural areas, typology, Michigan,
often (Figure 6). England, authenticity, ecotourism are some of the key-
words of agritourism literature which have been used
Co-occurrence of keywords most frequently.
Analysis of co-occurrence of keywords used in agritour- The distance between the two terms is an indication
ism literature shows how frequently these words have of how commonly they have been used together in a
been used together as keywords and indicates how journal article. It can be observed that closely situated
often they co-occur in the literature. Larger the size of terms have been used more regularly in a higher
TOURISM RECREATION RESEARCH 11
Hjalager am
m 1996
Oppermann
permaaann
nn m 19
1996 Sznajder
Sz
S zn
najder m.
najder m 2009−1
Wea
eeaav
pio
io
o ce 2008
K zo
Kizos
Kizo
oss t 2007
o
number of research articles than those two words which and England is suggestive of the frequency of location
are located relatively farther in the map. The study of agritourism research.
findings also indicate that biodiversity and agroecology
words are placed side by side, suggesting that they are Co-authorship analysis
more frequently used in research papers. On the other To analyze the extent of collaborative research in the
hand, biodiversity and service quality are located at a field of agritourism, co-authorship network analysis is
relatively greater distance in the map, which suggests done. Co-authorship network map (Figure 8) indicates
that these words have appeared in a research paper how frequently two or more authors have done colla-
less frequently. The appearance of the word Michigan borative research in agritourism. The authors who are
placed together have co-authored research papers more theme’ section of the paper. This paper identified influ-
frequently than the authors who are placed relatively ential research works and authors, their co-citation, dom-
farther. On the map, authors who are connected with inance, and collaboration. Emergent research clusters in
the same coloured lines have co-authored in a multi- the field of agritourism literature were identified by the
author paper. Analysis of co-authorship reveals that in thorough manual study of all the research work available
the field of agritourism, Arroyo C. G., Flanigan S., and Bar- in the domain. Policy implications are found to be the
bieri C. seem to have worked together most frequently. region that is most researched in the context of agritour-
Analysis of the timeline view of research articles ism. The study discussed the factors which influence the
shows the spatial pattern of publication of agritourism decision choice of tourism destination, perception cre-
research in relevant journals. A close look at the time- ation and its externality (Brandano et al., 2018; Che
line view map of agritourism research (Figure 9) indi- et al., 2005; Sotomayor et al., 2014). It further covers
cates that the colour range of published journals is the importance of farmers’ characteristics and reasons,
in a continuum from blue (2010) to yellow (2018). which prompt them to augment their income via such
The journals which published agritourism articles in on-farm practices (Amanor-Boadu, 2013; Meraner et al.,
mid-years are colour-coded in shades of green. It is 2018). The importance of technical factors in the recrea-
observed that around the year 2010, agritourism tion industry and agritourism in particular (Arru et al.,
research articles were more published in journals 2019) has also been discussed. The study further high-
which are represented by the yellow nodes viz. lights the innovation gap, marketing, and pricing tech-
Journal of Agriculture and Research and Sociology niques (Hjalager et al., 2018; Viglia & Abrate, 2017). The
Ruralis. Whereas, in later years, more agritourism findings of the study suggest that there is a relatively
research work got published in journals like Sustain- higher concentration of the influential agritourism
ability, represented in the timeline map by a bluish research work among a small number of scholars.
node. The majority of the research work in agritourism is
originating from the USA, UK, and Netherlands.
Whereas, research originating from Asian and African
Conclusions
countries which still have agrarian economies is not
The paper attempted to present a structured review of much. The USA seems to have the highest number of
Agritourism literature. Review of agritourism literature citations, the highest number of single country and
suggests that though in the last few years, volumes of multi-country publications. Research work originating
research literature and the number of researchers from the USA is collaborative and referred the most.
working in the field of agritourism research is growing The UK seems to be the most influential country as it
continuously and getting diversified, still it is relatively received the highest number of citations per article.
small when compared with other management research Review of the performance of research of top individual
domains. The publication trend shows a geometric incre- researchers suggests that Barbieri C. is the most cited
ment in the research progression of this area. This paper author in the field of agritourism but has a low domi-
developed a five-step protocol for systematic literature nance score due to low scoring in collaboration and
review of agritourism (and allied concepts viz., agrotour- co-authorship. The highly referred journals are enlisted,
ism, farm tourism and rural tourism) (Fleischer & which shows the prospect of publication in similar jour-
Tchetchik, 2005; Yang et al., 2010), based on Rowley nals of high repute. The publication timeline shows
and Slack (2004) method of systematic literature that period during 2000–2004 has been the golden era
review. We presented a systematic structured biblio- for agritourism research as the research citation of agri-
metric and network analysis in the body of agritourism tourism research has increased significantly this period.
literature to fulfil the gap of unavailability of any such One reason for the decline of publication maybe
research which would analytically and objectively deter- because of the reported increase in the rigour of research
mine the prominent research clusters in the domain of post-2005 (Fahimnia et al., 2015).
agritourism. The study highlights the conceptual divergence exist-
Important keywords were identified, which shows the ing in the typology of agritourism and other related con-
relative frequency of their use and hence most cepts. Authors have reported clear growth potential in
researched areas under the theme of agritourism. Poten- services like agritourism (Hjalager et al., 2018). It also indi-
tial knowledge frontiers and research gaps related to cates that themes like the use of ICT in agritourism and
agritourism have been identified through an iterative the involvement of gender-related issues are very
cycle of defining search keywords. Noteworthy contri- thinly studied. Such ideas need the attention of research-
butions are highlighted and aggregated in the ‘research ers and practitioners and need to be further explored.
14 S. RAUNIYAR ET AL.
Limitations of the study service (Bowen, 2001; Narangajavana et al., 2019). Such
dissatisfaction is more prominent in the service sector
In the last few years, there has been reasonable progress
(Koc & Bozkurt, 2017). Tourist expectations are not rela-
in terms of the volume of scholarly publications on agri-
tively explored in agritourism research. This results in a
tourism research. However, it is still not sufficient for
compromise of marketing campaigns done to promote
developing a theme-wise annual trend analysis of all
agritourism (Addinsall et al., 2017; Veeck et al., 2006). To
the themes identified in the paper. Research publications
reduce this gap, it is necessary to streamline the agri-
are scarce on themes like ‘gender’, ‘sustainable develop-
tourism service product with the expectation of the con-
ment’ and ‘ICT use’ which are less researched. For this
sumer. This will help to give certain promotional labels
study, research publications from two well established
to agritourism and hence will enable potential consu-
and mostly used databases- Scopus and Web of
mers to identify the activities and services associated
Science are included as they cover most of the research
with agritourism (D’Souza et al., 2019). This will help
publications of recognized refereed journals, but other
to signal out the desired image of agritourism (Sahebal-
databases like Ebsco, ProQuest and ScienceDirect are
zamani & Bertella, 2018). Identification of major issues,
not included. The reason for this is two-fold. First, most
themes, challenges and potential areas of agritourism
of the publications in these databases were replications
will help agritourism marketers, destination managers,
of what is already available in Scopus and/or Web of
policymakers, and other significant stakeholders to
Science. Second, these databases do not provide the
design strategies to develop and strengthen the status
publications for the period considered for this study
of all the partners involved in an agritourism value
(i.e. 1980–2019).
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