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KEY TERMS:
2. Population: All the organisms of a particular species that lives in that habitat
3. Community: All the populations of different species that live together in a habitat
4. Ecosystem: Communities of living organisms with the non - living parts of their environment
5. Biotic factors: All living factors in an environment (animals, plants, fungi, bacteria, and protists)
6. Abiotic Factors: All non - living factors in environment (water, light, radiation, temperature, humidity,
atmosphere, acidity, and soil)
Competition: Different resources organisms have to compete (Both same (within themselves) and different
(Others) spices compete)
PLANTS:
Space
Soil
Sunlight
ANIMALS:
Space (Territory)
Mates
ADAPTATIONS
How an organism is adapted to its environment
Producers: Photosynthetic organism (Plants uses sunlight to carry out photosynthesis which makes glucose and
oxygen)
Primary Consumers: Animals and microorganisms that eats plants only (Herbivorous)
Secondary consumers: Animals that eat other animals for their food (energy) (carnivorous)
Territory consumers: Animals that eat both animals and plants (omnivorous)
Decomposers: organism that breaks down dead organic material (Bacteria and fungi)
2 types of Sampling:
1. Random: random sampling is used to compare the numbers of organisms in different areas to do
this we use a quadrat
We do this by using an equipment called quadrat a quadrat is simply a wooden or plastic square to use to
place it on the ground and then count the number of organisms inside the it so this technique can be used
to sample