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Madam:
Greetings!
We, the fourth-year students of BSHM would like to ask permission from
your office to allow us to conduct a study entitled “Suitability of Cheese Muffins
Made Taro (Colocasia esculenta Linn) Flour Among the Selected Bakeshops of
Aborlan”.
Your response and time are greatly appreciated. We are hoping for your
kind approval and support regarding this undertaking.
SOCORRO B. BIAGCONG
DONALYN Z. LABRADOR
KATHY V. BENEDICTO
JOVIRLYN A. SABARIA
Student Researchers
Noted:
ROY B. CABARLES
Thesis Adviser
Approved:
22
Republic of the Philippines
Western Philippines University
A STRONG PARTNER FOR SUSTAINABLE DEVELOPMENT
BAKESHOP OWNER
Aborlan, Palawan
Madam/Sir:
Good day!
We, the fourth-year students of BSHM would like to ask permission from
your establishment to allow us to conduct a study entitled “Suitability of Cheese
Muffins Made Taro (Colocasia esculenta Linn) Flour Among the Selected
Bakeshops of Aborlan”.
Your response and time are greatly appreciated. All of the information
that will be gathered is for research purposes only. We are hoping for your kind
approval and support regarding this undertaking.
Respectfully,
SOCORRO B. BIAGCONG
DONALYN Z. LABRADOR
KATHY V. BENEDICTO
JOVIRLYN A. SABARIA
Student Researchers
Noted by:
ROY B. CABARLES
Thesis Adviser
Approved:
__________________
__________________
23
Republic of the Philippines
Western Philippines University
A STRONG PARTNER FOR SUSTAINABLE DEVELOPMENT
Dear Mayor,
Good day! We are fourth year students at Western Philippines University,
under College of Business and Management department taking Bachelor of Science in
Hospitality Management. As a requirement for our thesis entitled "Suitability of Cheese
Muffins Made from Taro (Colocasia Esculenta Linn.) Flour Among Selected Bakeshop
of Aborlan, Palawan" we are requesting from your office to give us the list of registered
bakeshop establishments at Aborlan, Palawan.
Rest assured that the information you've given to us will be treated with
utmost confidentiality and it will be used for academic purposes only. We are hoping for
your positive response. Thank you very much! May God Bless you.
Respectfully yours,
DONALYN Z. LABRADOR
JOVIRLYN A. SABARIA
SOCORRO B. BIAGCONG
KATHY V. BENEDICTO
Student Researchers
Noted:
ROY C. CABARLES
Thesis Adviser
Approved:
JAIME M. ORTEGA
Mayor, Municipality of Aborlan
24
Republic of the Philippines
Western Philippines University
A STRONG PARTNER FOR SUSTAINABLE DEVELOPMENT
Name:(Optional) ________________
Age: __________________
Sex: __________________
Address: _____________
Part II. Perception of the respondents with the cheese muffins made from taro
flour.
Direction: Please evaluate the coded samples by indicating your perception of the
quality attributes of the product by giving your rate of the characteristic which best
correspond to the description. Kindly check your answer.
25
Republic of the Philippines
Western Philippines University
A STRONG PARTNER FOR SUSTAINABLE DEVELOPMENT
TEXTURE
5 Liked very much
4 Liked moderately
3 Liked slightly
2 Disliked
1 Disliked very much
FLAVOR
5 Liked very much
4 Liked moderately
3 Liked slightly
2 Disliked
1 Disliked very much
GENERAL
ACCEPTABILITY
5 Liked very much
4 Liked moderately
3 Liked slightly
2 Disliked
1 Disliked very much
26