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INTRODUCTION
Due to changes in people's lifestyles, there has been a significant interest in fast
food and snack food production for some years. Consumers often seek out quick-to-
prepare foods, such as snacks, which are characterized as an alternative to quick meals
One of the benefits of using social media or any other online platform to promote
employing social media. Customers can also provide direct feedback to business owners
via an online feedback system. Business owners can take advantage of the rapid
recognition while also expanding their reach. Businesses can utilize social media
marketing to engage with current consumers and reach out to new ones while also
According to Nathaniel B. Bermoy et.al (2021). The present has brought about
many marvels that have assisted our society's growth and prosperity. For many people,
technology has made everything more accessible and convenient. One of the benefits of
technology is the advent of social media and how it can aid in the promotion of a variety
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of things, including food-related items. During the COVID-19 outbreak, some people
result, many firms have shut down or shifted to other platforms, such as social media.
Advertisers are eager to include social media into their digital engagement strategy. The
development of social media has prompted many firms to raise their social media
advertising spending. All restaurants and snack businesses lost their ability to sell and
attract additional guests when the virus struck. As a result of the pandemic, more people
are using social media. As a result, businesses began to offer and sell their products and
The researcher come-up to this study to determine the social media marketing
strategies of snack bars and impact of social media marketing strategies on snack bars.
The researcher's interest and curiosity in Snack Bars led to this study. Because the
number of snack bars in Tagkawayan, Quezon, is growing. But then because of the
Pandemic, Snack Bars are now involved in online selling to advertise their product and
services, because pandemic affect their opportunity to gain more customer and gain more
sales. That’s why snack bars are using social media to keep their customers stay and up to
date on their business. But snack bars only once posted about their product and services
on social media, so they should adopt or should be more active on social media to gain
more customers to dine-in to their snack bars. Being a marketing management student,
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this study can be a basis of improving and developing the marketing strategy of the snack
bars for them to make their customer aware, loyal and retain to their business.
The goal of this research was to discover the "Social Media Marketing Strategies
1.1 Age
1.2 Gender
1.4 Occupation
1.9 How often do you see the post of the snack bars.
Quezon.
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Business Owners. It will help them determine whether they have been able to
give satisfaction to the customer. The study will serve as guide in giving them additional
information on how to improve their marketing strategy while using social media as a
Customer. This research will help the customer to have brief information on how
Employees. This will benefit the employees because it will serve as their
reflection on how they are doing their job on how to promote their product to their
Future Researchers. Who will be undertaking the same study, this will provide
as an additional source of knowledge because they will be able to compare their research
Researcher. They will be able to use what they have learned in research and in
their associated subjects. This will also provide them practice dealing with all types of
people. This research broadens the researchers' understanding and awareness of the
The research study entitled “Social Media Marketing Strategies of Snack Bars in
Tagkawayan, Quezon”, focused on the profile of the respondents. Next was to determine
the social media marketing strategies of snack bars. The next was determine the impact of
social media marketing strategies on snack bars. The last was the significant relationship
between social media marketing strategies of snack bars and impact of social media
marketing strategies on snack bars in Tagkawayan, Quezon. The data and information is
facilitated through survey questionnaire. The overall number of respondents in the study
was 275, with stratified sampling utilized to determine the total number of respondents.
Descriptive, evaluative and correlational type of research was used by the researcher
using self-made questionnaire with a scale of always, sometime and never for the
Marketing Tactics on Social Media while for the impact of social media marketing
strategies, the researcher used the scale of strongly agree, agree and disagree. On the
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analysis of the data, the researcher used the Weighted Mean for the Marketing Tactics on
Social Media and its Impact on Snack Bars and Pearson r was used in determining the
Definition of Terms
The terms encountered in conducting this study were operationally defined accordingly.
Brand Awareness. This refers to the likelihood that customers are aware of the
Business Owner. It refers to an individual or group that owns the assets of a firm
Customer. This refers to the ones who engage the service and product offer by
Customer Retention/ Acquisition. This refers to the ability of the Snack Bar to
Snack Bar. It refers to a low-cost food stand which is part of a indefinite structure
Social Media. This refers to the use of social media platforms and sites to
Social Media Marketing Strategies. This refers to the used media by the Snack