PREMIUM WINES

RED WINE WHITE WINE & CHAMPAGNE

FRANCE GERMANY

2015 JOSEPH DROUHIN 700 2010 SCHLOSSGUT DIEL 2,000

Gamay | Beaujolais
DORSHEIMER GOLDLOCH
Riesling | Grosses Gewachs VDP | Nahe
2004 DOMAINE DE BARONARQUES 1,800
Merlot Blend | Limoux
PORTUGAL
2015 GABRIEL MEFFRE 985 GRAHAM'S 20 YEARS 2,020
Syrah | St. Joseph | Rhone Valley SOUP & SALAD LAND & SEA
Touriga Nacional Blend | Douro
2016 DOMAINE ANNE GROS & JEAN PAUL 925 CHICKEN TERIYAKI 130 BEER-BATTERED
TOLLOT L'O DE LA VIE CLASSIC CAESAR SALAD 105 MUSHROOM SOUP 60 145
baby romaine, boiled egg, shitake, shimeji, king oyster sauteed mushroom, teriyaki FISH & CHIPS
PREMIUM WINES
Syrah | Languedoc
croutons, creamy caesar dressing mushroom, clear broth sauce, jasmine rice french fries, pea puree,
2017 DOMAINES BARONS DE ROTHSCHILD LEGENDE 700 choice of: tartare sauce
Red Blend | Bordeaux
RED WINE chicken / bacon crumbs SESAME CHICKEN SALAD 95 IGA BAKAR SAMBAL IJO 260
roast chicken, kale, beansprouts, US prime beef ribs, green chili, CREAMY MUSHROOM 140
ITALY AUSTRALIA QUINOA POWER BOWL 90 peanut sesame dressing urap sayur, nasi gurih CHICKEN
bicolor quinoa, poached egg, pan-fried chicken breast,
2015 ST. PAUL PASSION RISERVA 1,450 2011 MOLLY DOOKER CARNIVAL OF LOVE 3,400 sweet potatoes, potato crisps KOREAN BBQ BEEF 235 mushroom cream sauce,
Pinot Noir | Alto Adige
Shiraz | McLaren Vale US chuck short ribs, gochujang roasted potatoes
glaze, roasted onions,
2011 MICHELE CHIARLO LA COURT 1,650 2018 PENFOLDS BIN 389 2,450
Cab.Shiraz | South Australia SMALL PLATES jasmine rice GUNPOWDER BUTTER 165
Barbera | DOCG | Piedmont
CHICKEN
2018 PENFOLDS BIN 407 2,450 CRISPY PORK BELLY 185 charred chicken cooked in a
2016 BRUNO GIACOSA 1,350 FRIED CALAMARI 90 NACHOS EL LOCO 135
BUMBU BALI
Barbera | Alba DOC | Piedmont
Cab. Sauvignon | South Australia
thai chili sauce chili corn carne, guacamole, rich whole spice Indian
nasi gurih, sambal kecap, tomato gravy, with signature
2015 BORGOGNO 1,185 2016 PENFOLDS BIN 95 GRANGE 12,000 our cream, jalapeno, cheese
sambal merah
Shiraz | Barossa Valley KOREAN FRIED CHICKEN 85 masala spice blend and crispy
Nebbiolo | Langhe DOC | Piedmont
gochujang glaze, HONEY MUSTARD 90 toasted cashew nuts with flaky
2017 PENFOLDS BIN 798 RWT 3,450 GRILLED US PORK BELLY 145 roti paratha
2013 MARCHESI DI BAROLO BARBARESCO SERRAGRILI 1,785 kimchi ketchup CHICKEN WINGS bulgogi sauce, caramelized
Shiraz | Barossa
Nebbiolo | Barbaresco DOCG | Piedmont spicy diablo sauce
YAKI GYOZA 85
onions, coriander, jasmine rice SOP BUNTUT 290
2013 CORTE GIARA AMARONE DELLA VALPOLICELLA 1,650 2017 PENFOLDS ST.HENRI 2,150 US prime center cut oxtail
Shiraz | South Australia prawn, pork, spicy ponzu SPANISH STYLE GARLIC 210
WAGYU BEEF TONGSENG 155
Corvina Blend | DOCG | Veneto
BUTTER PRAWNS soup, sambal hijau, emping
coconut beef broth, jasmine crackers and jasmine rice NEW!
2012 POGGIO AL TESSORO SONDRAIA SUPERIORE 1,950 MUSHROOM SKEWERS 95 250gr Jumbo fresh prawns, garlic
rice, emping crackers
ARGENTINA charred oyster mushrooms, confit, chili, extra virgin olive oil,
Cabernet Sauvignon | Bolgheri DOC | Tuscany
spinach pesto, paratha toast baguette NEW! GREEK STYLE 275
2018 CASTELLO DI AMA CHIANTI CLASSICO 1,100 2015 CATENA ZAPATA ADRIANA VINEYARD 2,500 JOSPER-GRILLED 280 ROAST LAMB
FORTUNA TERRAE RIB EYE STEAK slow roast spring lamb, herbs,
Sangiovese | DOCG | Tuscany
Malbec | Uco Valley CHARCUTERIE BOARD 180
herb butter, roasted potatoes,
Selection of the finest Italian cold EVOO, potatoes NEW!
2012 UMBERTO CESARI TAULETO 1,750 roasted garlic
cuts, pickles, truffle focaccia NEW!
Sangiovese | IGT | Emilia Romagna
USA MEMPHIS STYLE BBQ
JOSPER-GRILLED WAGYU 220/ PORK SPARE RIBS 230
NV FARNESE EDIZIONE CINQUE AUTOCTONI 1,400 2016 LONG SHADOW SEQUEL 2,500 MB 7+ STOCKYARD 100gr (QUARTER)
Montepulciano Blend | Puglia
Syrah | Washington State RICE & NOODLES charred grilled wagyu MB 7+ 12 hours BBQ dry rub pork
2015 CANTINE DI SAN MARZANO SESANTANI 1,400 rib eye Stockyard gold, truffle spare ribs, house made
PORK BELLY FRIED RICE 125 EBI XO NOODLES 115
butter NEW!
Primitivo | Manduria DOC | Puglia
FRANCE crispy pork, school prawns, umami XO sauce, chicken, school Memphis BBQ sauce, slaw
chinese sausage, sunny side up prawns, crispy chicken crackling salad, gherkins NEW!
NV CANTINE DI SAN MARZANO F 1,400 2015 BOUCHARD PERE ET FILS LES CAILLES 2,650 PERI PERI CHICKEN 135
Negroamaro | Puglia egg, wonton crisps
Nuits St. Georges | Premier Cru | Burgundy
NASI GORENG LOBSTER 280
succulent chicken marinated CRISPY SKIN ROASTED
2007 DONNAFUGATA TANCREDI 1,500 HOT STONE BIBIMBAP 130 wok fried fresh lobster spicy fried
with a fiery & flavourful peri peri CHICKEN 250
Nero d'Avola | IGP | Sicily
2010 CHATEAU TROPLONG MONDOT 6,800 sauce, paired with peri peri aioli 1.1kg whole roasted crispy free
Grand Cru Classe B | St. Emilion | Bordeaux wagyu beef yakiniku, japanese rice, mixed seafood, chicken
curry rice, poached egg, tobiko satay, egg, acar and range chicken, rosemary salt,
2011 CHATEAU PICHON LONGUEVILLE BARON 4,200 OVEN-ROASTED 195 extra virgin olive oil, roast
SPAIN homemade kerupuk NEW!
2nd Grand Cru Classe | Pauillac | Bordeaux BARRAMUNDI potatoes, baby romaine and
blue mussels, garlic potatoes, kale salad, Calabrese
2016 ALVARO PALACIOS LES TERASSES 1,350 2004 CHATEAU GRUAUD LAROSE 4,200 white wine butter sauce chili aioli NEW!
Garnacha, Carignan | Priorat
2nd Grand Cru Classe | St Julien | Bordeaux PASTA
2015 FAMILIA FERNANDEZ RIVERA CONDADO 775 2009 CHÂTEAU CALON-SÉGUR 4,250 SPAGHETTI AGLIO OLIO 120 MAMMA'S LASAGNA 120
DE HAZA CRIANZA
Tempranillo | Ribera del Duero
3rd Grand Cru Classe | St. Estephe | Bordeaux grilled chicken, mushroom, hand made egg dough pasta SOCIAL DINER
garlic, red pepper flakes sheet layered with wagyu beef
2016 PALACIOS REMONDO PETALOS 850 2013 CHÂTEAU DUHART-MILON 2,950 ragout, parmesan cheese fondue, ALL AMERICAN 100 FILET O’FISH 115
Mencia | Bierzo
4th Grand Cru Classe | Pauillac | Bordeaux
CRISPY PORK BELLY 135 beef jus, fresh black pepper NEW! CHEESEBURGER crispy battered fish,
CARBONARA angus beef patty, caramelized tartaresauce, pickled onions,
2001 CHATEAU LEOVILLE POYFERRE 3,950
2nd Grand Cru Classe | St. Julien | Bordeaux egg cream sauce, parmesan BLACK INK FETTUCCINI 180 onions, butter lettuce, cheddar homemade brioche bun,
cheese, pork bacon, ALL'AMALFITANA cheese, potato chips potato chips
PREMIUM WINES 2009 CHÂTEAU LA LAGUNE
4th Grand Cru Classe | Haut-Medoc | Bordeaux
3,750 black pepper Black ink fettuccine pasta, EVOO,
BLACK ANGUS BIG 165 CRISPY CHICKEN STACK 95
fresh seafood, shellfish,
WHITE WINE & CHAMPAGNE MENTAIKO SPAGHETTI 135 white chili sauce NEW! BURGER spicy nashville fried chicken,
2006 CHÂTEAU LA MISSION HAUT BRION 7,500 180g beef patty, crispy beef/ homemade brioche bun,
cod roe, school prawns, T IME
USA Cru Classe | Pessac Leognan | Bordeaux
tobiko, seaweed TONNARELLI TRUFFLE 110 pork bacon, onion rings, cheese pickled cabbage, purple L

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TE

A
2011 CHÂTEAU LA MISSION HAUT BRION 7,500 CACIO E PEPE sauce, french fries sweet potato chips RI
2016 PATZ & HALL HYDE VINEYARD 2,150 VO
FA
Cru Classe | Pessac Leognan | Bordeaux TRUFFLE MUSHROOM 105 Traditional hand made spaghetti,

A
L
Chardonnay | Carneros
L

FETTUCCINE Pecorino Romano, Parmesan

T IM E

2006 ALTER EGO DE PALMER 3,850 mushroom cream sauce, cheese, Truffle sauce NEW!
FRANCE Margaux | Bordeaux
tarragon, parmesan add guanciale 25
2010 CHATEAU PICHON LONGUEVILLE 6,800
2008 DOM PERIGNON LUMINOUS 6,600 COMTESSE DE LALANDE
CUVEE PRESTIGE 2nd Grand Cru | Pauillac | Bordeaux WOOD-FIRED PIZZA
Brut | Epernay | Champagne - France

2015 LOUIS JADOT PULIGNY MONTRACHET 2,500 SALSICCIA 105 QUATTRO FORMAGGI 135
Cote de Beaune | Burgundy
ITALY homemade pork / beef sausage, brie, mozzarella, gorgonzola,
salsa verde, crispy breadcrumbs, parmesan, mushroom,
2008 PIO CESARE ORNATO 2,650 mozzarella sun-dried tomatoes, honey
Nebbiolo | Barolo DOCG | Piedmont

2010 MARCHESI ANTINORI SOLAIA 7,550 CARNIVORE 125 BUFFALO CHICKEN PIZZA 115
Toscana IGT | Tuscany sausage, bacon, salami, buffalo sauce, mozzarella cheese,
mozzarella chicken, red onion and
fresh chili NEW!
SPICY PEPPERONI 125
pork/beef pepperoni,
mozzarella, basil

recommendation contains pork spicy vegetarian

Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax SINGLE USE DISPOSABLE MENU SOHO / September / 002 Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax SINGLE USE DISPOSABLE MENU SOHO / September / 002
SIGNATURE COCKTAILS WINES
MANGO TIKI CRUSH 135 MOCKTAILS & JUICES TEA WHITE WINE
fresh and punchy tiki style representation of 50's era
TAMARILLO 60 BROWN MILK TEA 40 HAZELNUT FRAPPE COFFEE 60 FRANCE
PROHIBITION 135 tamarillo puree, cranberry juice, lemon juice, homemade marmalade,
secret concoction of blended grapes, apple cider and maple lychee syrup HOT TEA 40 GREEN TEA LATTE [hot/iced] 40 2007 GUSTAVE LORENTZ ALTENBERG DE BERGHEIM 950
syrup ENGLISH BREAKFAST/CHAMOMILE Riesling | Alsace
LEMON TEA [hot/iced] 40
MANGO TANGO 60 EARL GREY/MOROCCAN MINT
BURNED AMAZON SAZERAC 135
SENCHA/CREME CARAMEL ICED TEA 40 2016 TRIMBACH 725
rye whiskey and cocoa liquer. secret aphrodisiac mango puree, fresh passion fruit, fresh basil Pinot Blanc | Alsace
FLAVORED TEA 50 AVOCADO CHOCO MILK TEA 40
MIAMI VICE 135 COOKIE ROOKIE 60 LYCHEE/ STRAWBERRY/ PEACH 2016 HUGEL 850
delicious combination of pina colada topped with strawberry red velvet ganache, half and half, oreo crumble, cheese foam Gewurztraminer | Alsace
daiquiri
60 2016 HENRI BOURGEOIS SANCERRE 550
PINK NEGRONI 135 SOCIAL COLADA LES BARONNES 375 ML
strawberry infuse beefeater with elderberry bitters and fresh pineapple, fresh basil, coconut syrup, pineapple juice, COFFEE BY Sauvignon Blanc | Loire
vermouth coconut cream
ESPRESSO 10/35/45 CAFFÉ LATTE [hot/iced] 45/45 2014 DOMAINE DES SENECHAUX 1,200
MISS HEMINGWAY 135 TROPICAL AFFAIR 60 [shot/single/double] CHATEAUNEUF DU PAPE BLANC
honey black pepper and pineapple with good portion of CAFFÉ MOCHA [hot/iced] 50/50 Grenache Blanc | Rhone Valley
fresh mango, fresh passion fruit, fresh lime, brown sugar, ginger soda MACCHIATO [single/double] 40/45
havana rum and fresh basil PICOLLO LATTE 40
TUMMY TUCKER 60 LONG BLACK [hot/iced] 45/45 ITALY
DISCO CUPS 135
granny smith apple, kale, pear, mango
funk combination of coconut sorbet, vodka and CAPPUCCINO [hot/iced] 45/45
2017 ATTEMS 700
lots of good decisions 60
IMMUNE BOOSTER Pinot Grigio | Friuli
MOROCAN SILK 135 orange,pineapple,granny apple,chia seeds,goji
2018 BENI DI BATASIOLO COMUNE DI GAVI GRANEE 600
saffron infused brandy and coconut, dill bitters and african OTHERS Cortese | Gavi DOCG | Piedmont
vanilla JUICE ORANGE / WATERMELON 60
AQUA REFLECTIONS 35/75 SOFT DRINKS 40 2016 MAURO MOLINO 700
[380ml/750ml] Arneis | Roero DOCG | Piedmont
POKKA GREEN TEA 45
AQUA SPARKLING 35/75 2018 CORTE GIARA SOAVE 550
BEERS THE GOOD OLD DAYS Garganega, Chardonnay | DOCG | Veneto
[380ml/750ml]
HEINEKEN DRAUGHT 75 HOMEMADE GRANDMA ICE TEA 60
LITTLE CREATURES PALE ALE 125 KALAMANSI LEMONADE 60
WINES RED WINE
KONIG WEISSBIER 135 CAMPFIRE CHOCOLATE [hot/iced] 55 ARGENTINA
CORONA EXTRA 120 NUTELLA MILKSHAKE 60 CHAMPAGNE & SPARKLING WINE 2018 ZUCCARDI SERIE A 650
STRONGBOW 65 NV MOET & CHANDON IMPERIAL 1,650 Bonarda | Mendoza
Champagne - France
2017 KAIKEN ULTRA 775
NV MOET & CHANDON ICE IMPERIAL 1,850 Malbec | Mendoza
SPIRITS Champagne - France
2017 SUSANA BALBO 850
NV SANTA JULIA ROSE 625 Cabernet Sauvignon | Mendoza
V ODKA & G I N Dolce | Mendoza - Argentina
CHILE
ABSOLUT BLUE 95 1,500 BELUGA NOBLE 110 2,200 ROKU GIN 110 2.200
ABSOLUT ELYX 100 2,000 HENDRICKS 120 2,400 120 2.400 ROSE WINE 2012 CASA MARIN LO ABARCA HILLS 1,450
Pinot Noir | San Antonio Valley
BELVEDERE 120 2,200 160 2,100 120 2.400
2013 CHATEAU HAUT BRION CLARENDELLE ROSE 750
CIROC 110 2,200 Merlot Blend | Bordeaux - France 2017 MONTES ALPHA 700
Cabernet Sauvignon | Colchagua Valley
2019 CASTELLO DI AMA PURPLE ROSE 985
Sangiovese | Tuscany - Italy 2017 VINA KOYLE ROYALE 900
Syrah | Colchagua Valley
C O G N AC & W H I S K Y 2017 VILLA MARIA PRIVATE BIN ROSE 750
Pinot Noir | Marlborough - NZ
MARTELL CORD BLEU 350 6,500 SINGLE BARREL 140 2,800 150 2,800 AUSTRALIA
MARTELL XO 405 7,500 MAKERS MARK 100 2,000 140 2,600 2011 GROSSET 1,950
MARTELL NCF 145 2,700 BULLEIT BOURBON 120 2,200 150 2,800 SWEET & FORTIFIED WINE Pinot Noir | Clare Valley
MARTELL REDBARREL 145 2,700 BULLEIT RYE 120 2,200 245 4,500 2015 HENSCHKE JOHANN'S GARDEN 1,650
NV GRAHAM'S FINE TAWNY 900
HENNESSY XO 435 8,000 WOODFORD RESERVE 120 2,400 150 2,800 Touriga Nacional Blend | Douro - Portugal Grenache, Syrah, Mataro | Eden Valley
HENNESSY VSOP 155 2,900 450 8,500 245 4,500
2017 MOSS WOOD AMY'S 985
95 1,900 450 8,500 125
GRAHAM'S 10 YEARS 1,350
2,300 Touriga Nacional Blend | Douro - Portugal Cabernet Blend | Margaret River
170 3,400 NIKKA TAKETSURU 300 5,600 150 2,800
2018 PENFOLDS BIN 128 1,200
CHIVAS MIZUNARA 145 2,600 NIKKA COFFEYGRAIN 165 3,000 185 3,400 Shiraz | Coonawarra
CHIVAS EXTRA 110 2,200 TENJAKU 120 2,300 405 7,500 WHITE WINE
2017 MT. HORROCKS 985
JW BLACK LABEL 120 2,200 125 2,500 155 2,900 AUSTRALIA Cabernet Sauvignon | Clare Valley
JW GOLD LABEL 140 2,800 230 4,200 150 2,800
2016 VASSE FELIX 750 2017 MT. HORROCKS ALEXANDER VINEYARD 985
MONKEY SHOULDER 120 2,200 290 5,500 155 2,900 Shiraz | Clare Valley
Sauvignon Blanc, Semillon | Margaret River
JOHN JAMESON 105 1,900
JACK DANIELS 100 2,200 2017 SHAW & SMITH M3 1,185
Chardonnay | Adelaide NEW ZEALAND
2013 GROSSET ALEA 1,200 2017 BURN COTTAGE 1,950
Riesling | Clare Pinot Noir | Central Otago
L IQUOR
2017 THE ESCARPMENT VINEYARD KIWA 1,450
BAILEYS 90 1,800 COINTREAU 90 JAGERMEISTER 105 2,000 NEW ZEALAND Pinot Noir | Martinborough
CAFFE BORGHETTI 90 AMARETTO DISARONNO 90 2,000 PATRON XO CAFE 100 1,800 2018 CLOUDY BAY 1,250
MALIBU 90 Sauvignon Blanc | Marlborough UNITED STATES
2017 ERATH 850
UNITED STATES Pinot Noir | Oregon
T EQU I L A & R U M 2018 STAG'S LEAP WINERY 1,250 2015 DOMAINE DROUHIN 1,850
Viognier | Napa Valley Pinot Noir | Dundee Hills
AVION SILVER 110 2,000 HERRADURRA PLATA 100 2,000 DIPLOMATICO PLANAS 145 2,700
AVION REPOSADO 120 2,200 95 1,500 DIPLOMATICO RESERVA 200 3,700 2017 CHATEAU STE MICHELLE 750 2012 CHATEAU STE MICHELLE ARTIST SERIES 1,950
Chardonnay | Columbia Cabernet Blend | Columbia
DON JULIO ANEJO 130 3,000 DIPLO MANTUANO 155 2,900 EXCLUSIVA
PATRON REPOSADO 120 2,800 NUSA CANA 100 1,800 BRUGAL ESPECIALE 100 1,700 2017 CHATEAU STE MICHELLE EROICA 985 2015 COLUMBIA CREST GRAND ESTATE 850
160 3,200 Riesling | Columbia Syrah | Columbia
PATRON SILVER 110 2,400 SAGATIBA PURA 100 1,500

Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax SINGLE USE DISPOSABLE MENU SOHO / September / 002 Prices quoted in thousands of Rupiah and subjected to 21% service charge and Government tax SINGLE USE DISPOSABLE MENU SOHO / September / 002