$10 off orders of $99+

Offer Code: MKEDC99

Expires 02/28/2023 Must ship by 03/01/2023

January 2023
 Here at Mackenzie, we’re obsessed with finding
new foods. While we try many great ones, only a
few meet our high standards. Whether it’s a festive
holiday dinner or a warm bite to eat on a cold night,
we want our foods to bring you the same joy we get
from discovering them.
Truthfully, we are happy that finding the best new
gourmet foods is an endless journey. The search for
new flavors and trends provides constant inspiration.
A perfect example is our new Eggplant Parmesan—
full of flavor and beautifully presented. We’re very
excited about our new Lemon Herb Scallops. And for
a festive, delicious, easy meal, try our ever-popular
Dinner for Two.
Here’s hoping the sun shines on you and yours
throughout the year. And if there be clouds, let them
pass quickly and quietly. May the seasons find you
happy, healthy, and most of all, well fed.

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social media
 Get to know us...

Contents: Scottish Salmon Ducktrap Smoked Salmon

Cheese Caviar Appetizers

Soups & Stews Side Dishes Entrées

Brunch Sweets Valentine’s

Mackenzie Scottish Smoked Salmon
A simple expression of luxury—cured in Scotland and skillfully
pre-sliced to a translucent thinness. It is a food of exquisite delight
coming from the monarch of fish, the Scottish Salmon.
Ducktrap River Smoked Salmon
At Ducktrap River of Maine, crafting the absolute best smoked salmon
has been a passion for more than 30 years. Ducktrap starts with only
the choicest cuts of fresh Atlantic salmon with just the right amount
of their special blend of seasonings. Cold-smoked for over twelve hours
using local Maine hardwoods, creating a smoked slamon that is moist
and delicious, and decidedly American.
Cheese
With so many textures and flavors, cheese is an ideal way to take your
hors d’oeuvres to new levels. Whether stuffed into dates, assembled
into a hand-curated colleciton, layered into a creative spread, or shines
on its own like in the iconic Camembert Crown of Rolls, you and your
guests will be thrilled with the cheese offerings.
Cheese
With so many textures and flavors, cheese is an ideal way to take your
hors d’oeuvres to new levels. Whether stuffed into dates, assembled
into a hand-curated colleciton, layered into a creative spread, or shines
on its own like in the iconic Camembert Crown of Rolls, you and your
guests will be thrilled with the cheese offerings.
Caviar
Rich and indulgent, this exquisite delicacy truly captures the essence of
the sea. A wide range ensures availability for the avid connoisseur.

Domestic Caviar
We proudly present a
sophisticated array of
American wild caviar.
Unlike its European
cousin, it is diverse in
nature and composition.

Sustainable Caviar
Produced in harmony with the ecosystem with a
flavor that will transport you to caviar heaven.

“Caviar is to dining
what a sable coat is to
a girl in an
evening dress.”
LUDWIG BEMELMANS
 Imported Caviar
Rich and luxurious,
exquisite morsels that
capture the essence of
the sea. Despite the
tight supply, we deliver
only the best imported
caviar available.

Caviar Samplers
Hand-curated samplers, offering 1 oz. each of our caviars in custom-selected
assortments.
Appetizers . . .
Starters that delight.
Vanilla-
Bourbon Bacon
“Lollipops”

“Easy to prepare and such

a novelty to serve, but
best of all, they are sooo
delicious. They practically
melt in your mouth.”
Aimee N.
Bacon-Wrapped Scallops

“These scallops are delightful with the crisp bacon wrapped

around them. I know that they are supposed to be appetiz-
ers, but we had them with vegetables for a light meal. Yum!”
Carolyn P.
Finger foods that are sure to
please and make entertaining
effortless.
 HOW MANY
SHOULD I BUY?
As a genral rule, we
say to serve at least 3
different appetizers
to suite a variety of
tastes such as one
meat, one seafood,
onne vegetarian and
figure for about 3-4
pieces per person.
 “Food is our
common ground,
a universal
experience.”
JAMES BEARD
“...nothing is too much trouble if it turns
out the way it should.”
JULIA CHILD, My Life in France
Soups & Stews
Our soups and stews are hearty and comforting, full of seasoned ingre-
dients and bold flavors. From bisques to stews and chowders, there’s
something for everyone to warm the mind, body, and soul.
French Onion Soup

“I was surprised that this soup did not need any adjustment.
Will be a staple in my freezer, as a go to, for the foreseeable
future.”
MBH
Side Dishes
Elegant side dishes complement and complete any meal. Rich or healthy, the
perfect gourmet side elevates the ordinary to extraordinary. Our side dishes
pair perfectly with our wide selection of ready-made meals.

Sweet Potato
Casserole

“ Excellent! Everything about

this is terrific!
Jeanne R.
 “One cannot think well, love well,
sleep well, if one has not dined well”
VIRGINIA WOOLF
Stuffed Hasselback Po-
tatoes
Using sliced aged Cheddar
cheese, gently pull apart thawed
Hasselback Potatoes and
interleave cheese as desired, 6-8
slices per potato. Bake 20 minutes
or until cheese is melted and
potatoes are warmed throughout.
Sprinkle with cooked bacon bits
and serve.
Zucchini Lasagna

“The lasagna was a gift for my son and he loved it.

The convenience was perfect and the taste was great.
Thanks, Mackenzie!”
Walter W.
Entrées
. . . The heart and soul of any meal.
 “A recipe has no
soul, you as the cook
must bring soul
to the recipe”
THOMAS KELLER
 “Let food be
thy medicine,
and medicine
be thy food.”
HIPPOCRATES
Beef Wellington
“The pastry was light. The flavor was excellent. The
filet was tender. Worth every penny. Loved them.“
Jean M.
Baby Back
Pork Ribs
“They were the best ever!
Meaty and tasty with a
delicious sauce. Sauce
was perfect, not
hot and spicy“
Cathy E.
Garlic Shrimp
and Mussels
“Very good—with
generous servings, fresh
seafood, and just a bit of
spice in the dish, which
makes it interesting but
not overwhelming.“
Nancy L.

“Life is a combination
of magic and pasta.”
FEDERICO FELLINI
“There is not a good or
a bad cuisine, just the
one you like the best.”
FERRAN ADRIA
Dinners for Two
A complete meal for a romantic get away without ever leaving the
house.

Maryland
Surf and Turf
Dinner
“So delicious! The seafood
was awesome and the
steak so tender
and flavorful.”
Roxanne S.
Crab Cake
Dinner for
Two
“So simple, so delicious.
Just get a taste of the sea
by popping it in the oven.
Voila ! Dinners done.“
Linda G.
Brunch
Make a Sunday better with brunch.
Sweets
Elegant and delicious, dessert is the step to ending any gourmet meal on a
high note. The best advice is not to skip dessert; indulge today with delicious
desserts including macarons, cakes, pies, and more.
Original
Smith Island
Cake
You won’t find this
anywhere but here.
Impossibly thin layers
of rich, moist yellow
cake, each topped with
decadent chocolate
icing. With its fine
chocolate icing and
fresh ingredients, you’ll
layer after layer of
flavor in this unique
dessert cake. Originally
from the small remote
Smith Island in the
Chesapeake Bay.
Elevated Molten Chocolate Cake
While these molten lava cakes are perfect just as they are, try a simple recipe
to take them over the top. After following the preparation instructions, place
the cake in the center of the plate. Dust with confectionary sugar and garnish
with raspberries and mint leaves.
Or try drizzling Rasperry Coulis
on the plate, underneath the cake.
Combine thawed raspberries,
simple syrup, and Gran Marnier
liqueur in the blender and puree
and puree until smooth. Add a
dollop of whipped cream.
“Desserts are the fairy
tales of the kitchen—
a happily-ever-after
to supper.”
TERRI GUILLEMETS
Sticky Toffee Pudding
“I have wanted to try this pudding since watching
it on the British Baking Show. The portions are
adjustable, the size was perfect for two for several
days, and the taste was incredible. We have never
had anything like it before and will order again in the
future. The tooth was just right.“
Harriet L.
“Life is short and
unpredictable. Eat
dessert first!”
HELEN KELLER
 “A party without a
cake is just a meeting.”
JULIA CHILD
Peanut Butter
Cup Cake
Great peanut butter
-chocolate combo topped
with real peanut butter
cups for just a little
added crunch! Rich and
delicious!
Cynthia S.
Valentine’s Day
Mackenzie Limited has the perfect Valentine’s Day gifts for that special
someone in your life. We have a selection of gourmet chocolates, cookies,
cakes, and other curated gifts.
Valentine’s Day
Mackenzie Limited has the perfect Valentine’s Day gifts for that special
someone in your life. We have a selection of gourmet chocolates, cookies,
cakes, and other curated gifts.

Elegant Rose
Cake

My family loved it.

They said that it was
packaged perfectly
and was beautiful
and delicious.
Linda L.
 Order your
Valentine’s Day
treats early for the best selection!

Valentine’s Day Holiday Deadline

Order by 11am EST on February 8* for Valentine’s Day Delivery
*Rush charges apply

THE FINE PRINT

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