FRENCH GASTRONOMY- SAIGON – VIETNAM

Chef THIERRY MOUNON

For Chef Thierry and his wife Tina, La Villa has

been a labour of love. This is a restaurant that
conforms to the highest standards of French
cuisine, without conforming to the restrictions of
tradition. Of-course traditional food and
techniques are respected, but this is modern
French fine dining of the ultimate standard.

The setting is superb; a delightful and imposing

villa, with beautiful gardens, a swimming pool to
the front, nestled in the heart of District 2, away
from the smog, clog and noise of life across the
river. As soon as you cross the threshold, the
grandeur and magnificent decor announce
themselves.

The ambience lends itself perfectly to a romantic

meal for two. Bring your loved one here for a
romantic dinner in Ho Chi Minh City, and things
will go right, right from the start. The restaurant
has a homely feel to it, after all it is Thierry and
Tina’s home. The crisp clean white linen is
complemented by the superb quality tableware.
The always impeccable service is of the kind that
almost goes unnoticed, such is its seamless
application.

www.lavilla-restaurant.com.vn
 SOMETHING TO KNOW BEFORE YOUR MEAL
CHEF THIERRY MOUNON
AVIGNON, PROVENCE – FRANCE

OPERATING HOURS
MONDAY TO SUNDAY (LUNCH AND DINNER)
LUNCH (THU-FRI-SAT) FROM 11:45 AM TO LAST ORDER 1:30 PM (CLOSED AROUND 4PM)
DINNER (DAILY) FROM 6:00 PM TO LAST ORDER 9:30 PM (CLOSED AROUND MIDNIGHT)

FOOD ALLERGIES/ INTOLERANCES/ PREFERENCES

PLEASE ENSURE TO INFORM OUR COLLEAGUES ABOUT YOUR SPECIFIC FOOD ALLERGIES,
INTOLERANCES OR PREFERENCES BEFORE YOUR ARRIVAL OR YOUR ORDER

CORKAGE CHARGES FOR OUTSIDE WINES AND DRINKS POLICY

VND 650.000 PER BOTTLE OF RED/ WHITE/ ROSÉ (750 ML)
VND 750.000 PER BOTTLE OF CHAMPAGNE (750 ML)
VND 850.000 PER BOTTLE OF SPIRIT

FOR GROUP BOOKINGS AND LARGE TABLES (FROM 10 PERSONS AND ABOVE),
THE INTEGRALITY OF DRINKS SHALL BE PURCHASED FROM OUR IN-HOUSE SELECTION

CHILDREN’S POLICIES
LA VILLA IS DELIGHTED TO WELCOME FAMILIES WITH CHILDREN.
LA VILLA RESTAURANT IS A PLACE FOR A FINE-DINING EXPERIENCE
AND DINING OUT RITUALS SHALL BE RESPECTED FOR THE WELL-BEING OF ALL.
CHILDREN ABOVE 7 YEARS OLD SHALL PLACE AN ORDER FOR FOOD AND DRINK,
ABOVE 12 CONSIDERED AS ADULT

ORDERS
ALL PRICES ARE NET, IN VIETNAM DONG (VND) AND INCLUSIVE OF 10% VAT
NO EXTRA FEE FOR PAYMENT BY VISA/ MASTER CARDS,

“PRIVILEGE MENU” AND “CARTE BLANCHE MENU” ARE SERVED FOR THE WHOLE TABLE ONLY
A LA CARTE DISHES AND SET MENUS ARE NOT SUITABLE TO BE SERVED ON THE SAME TABLE
ADDITIONAL WINE PAIRING SELECTIONS ARE AVAILABLE FOR EACH MENU

PRICES ARE NET, IN VND AND INCLUSIVE OF 10% VAT

ADDITIONAL WINE PAIRING SELECTIONS ARE AVAILABLE FOR EACH MENU

www.lavilla-restaurant.com.vn
 A La Carte
LUNCH & DINNER

THE FIRST COURSE LE PREMIER PLAT

------------------------------------------------------------------------------------------
DUCK FOIE GRAS TERRINE « MI CUIT » FROM LES LANDES (FR)
PINEAPPLE TEXTURES
Terrine de Foie Fras des Landes Mi Cuit, Textures d’Ananas
770.000 VND
------------------------------
« CARABIÑEROS » PRAWN (ES) RAVIOLES AND HEAD PRAWN SAUCE
Ravioles de Crevette Carabiñeros et Jus de Têtes
990.000 VND
------------------------------
BEEF TARTARE WITH CAVIAR OSCIETRE PRESTIGE KAVIARI (FR),
POMMES SOUFFLÉES
Tartare de Boeuf et Caviar Osciètre Prestige « Kaviari » (Fr), Pommes Soufflées
1.590.000 VND
------------------------------
ANGEL HAIR SALAD, ROASTED BRITTANY SCAMPI,
TRUFFLE AND CAVIAR OSCIETRE PRESTIGE KAVIARI (FR)
Salade de Cheveux d’Ange et Langoustine Bretonne Rôtie,
Truffe et Caviar Osciètre Kaviari (Fr)
1.590.000 VND

www.lavilla-restaurant.com.vn
 A La Carte
LUNCH & DINNER

THE SEA LA MER

--------------------------------------------------------------------------------------------
BOUILLABAISSE IN MY WAY (FR), MEDITERRANEAN DELIGHTS
Petite Bouillabaisse à ma Façon (Fr), Plaisirs Méditerranéens
1.190.000 VND
------------------------------
STEAMED PATAGONIAN TOOTHFISH FILET FROM KERGUELEN ISLANDS (FR)
VEGETABLES TIAN, CAJUN FISH BONES JUICE WITH SEA URCHIN ROE
Filet de Légine Australe des Iles Kerguelen (Fr),
Tian de Légumes, Jus d’Arrêtes Cajun Parfumé à la Chair d’Oursin
990.000 VND
------------------------------
SNACKED HOKKAIDO SCALLOPS (JA), APPLE COMPOTE AND SWEET CIDER JUS
Coquilles St Jacques Hokkaido (Ja) Snackées,
Compote de Pomme acidulée et Jus de Cidre Doux
890.000 VND
------------------------------
BRITTANY BLUE LOBSTER RISO (FR), CRUSTACEAN JUS
Riso de Homard Bleu Breton (Fr), Jus de Crustacés
1.990.000 VND

www.lavilla-restaurant.com.vn
 A La Carte
LUNCH & DINNER

THE MEAT LA VIANDE

--------------------------------------------------------------------------------------------
BLACK ANGUS BEEF TENDERLOIN FROM QUEENSLAND (AS)
VEGETABLES « POT AU FEU », FOIE GRAS PAN FRIED,
AND SAUCE MOUSQUETAIRE
Filet de Bœuf « Black Angus » du Queensland (As)
Légumes en Pot au Feu, Sauce Mousquetaire
990.000 VND
------------------------------
AUSTRALIAN SIGNATURE RACK LAMB (AS)
PEAS AND OTHER VEGETABLES, RAZ EL HANOUT LAMB JUS
Carré d’Agneau Australien Signature Pois, et autres Légumes, Jus au Raz El Hanout
890.000 VND
------------------------------
KAGOSHIMA BEEF STRIPLOIN A5 (JA)
SOFT MASHED POTATOES, BEEF JUICE WITH FOIE GRAS AND TRUFFLE
Filet de Bœuf Kagoshima A5 (Ja), Purée de Pomme de Terre, Jus de Bœuf avec Foie Gras et Truffe
2.590.000 VND
------------------------------
ROASTED FRENCH PIGEON FROM LES LANDES (FR)
WHEAT BERRIES RAGOUT AND « JUS »
Pigeonneau des Landes Roti aux Herbes, Ragout de Blé et Jus Corsé
1.190.000 VND

www.lavilla-restaurant.com.vn
 A La Carte
LUNCH & DINNER

CHEESE LE FROMAGE
--------------------------------------------------------------------------------------------
OUR FRENCH CHEESE TROLLEY «LES FRERES MARCHAND»
NOTRE CHARIOT DE FROMAGES FRANÇAIS « LES FRÈRES MARCHAND »
790.000 VND
------------------------------
DESSERT LE DESSERT
KINDLY PLACE ORDER PRIOR YOUR MEAL/ LAST ORDER FOR DESSERT AT 22:00
PLEASE ALLOW PREPARATION TIME IS ABOUT 20-30 MINUTES
--------------------------------------------------------------------------------------------
APPLE TART Tarte Fine aux Pommes 350.000 VND
------------------------------
MILLEFEUILLE Millefeuille 350.000 VND
------------------------------
PARIS-BREST Paris- Brest 350.000 VND
------------------------------
CHOCOLATE VALRHONA ENTREMETS

Douceur de Chocolat Valrhona Grand Cru Guanaja 70%

390.000 VND
------------------------------
SOUFFLE GRAND MANIER Grand Manier Soufflé 390.000 VND

www.lavilla-restaurant.com.vn
 Set Menu
LUNCH & DINNER

MENU DE LA VILLA
FOOD: 1.590.000 VND (FOR 1 PERSON) MENU DE LA VILLA GOURMET
FOOD: 1.890.000 VND (FOR 1 PERSON)
AMUSE BOUCHE
***
AMUSE BOUCHE
STARTER ***

DUCK FOIE GRAS TERRINE « MI CUIT » STARTER

FROM LES LANDES (FR) « CARABIÑEROS » PRAWN RAVIOLE (ES)

PINEAPPLE TEXTURES Raviole de Crevettes Carabiñeros et Jus de Têtes

Terrine de Foie Fras des Landes “Mi Cuit” ***
Textures d’Ananas THE SEA
*** SNACKED HOKKAIDO SCALLOP (JA)
APPLE COMPOTE AND SWEET CIDER JUS
MAIN COURSE
Coquille St Jacques Hokkaido (Ja) Snackée
STEAMED PATAGONIAN TOOTHFISH FILET
Compote de Pomme Acidulée et Jus de Cidre Doux
FROM KERGUELEN ISLANDS (FR)
***
VEGETABLES TIAN
THE MEAT
CAJUN FISH BONES JUICE WITH SEA URCHIN
BLACK ANGUS BEEF TENDERLOIN
Filet de Légine Australe des Iles Kerguelen (Fr)
FROM QUEENSLAND (AS)
Tian de Légumes VEGETABLES « POT AU FEU », FOIE GRAS PAN FRIED
Jus d’Arrêtes Cajun Parfumé à la Chair d’Oursin AND SAUCE MOUSQUETAIRE
*** Filet de Bœuf « Black Angus » du Queensland (As)
CHEESE Légumes en Pot au Feu, Sauce Mousquetaire
CHEESE TROLLEY « LES FRERES MARCHAND » ***
Notre Chariot de Fromages « Les Frères Marchand » CHEESE
*** CHEESE TROLLEY « LES FRERES MARCHAND »
DESSERT Notre Chariot de Fromages « Les Frères Marchand »
PARIS-BREST ***
Paris-Brest DESSERT
APPLE TART
Tarte Fine aux Pommes
www.lavilla-restaurant.com.vn
 MENU DISCOVERY
FOOD: 2.190.000 VND NET (FOR 1 PERSON)
Minimum of 2 persons per order
-----------

AMUSE BOUCHE
***
STARTER
BLACK ANGUS BEEF TARTARE & CAVIAR OSCIÈTRE PRESTIGE KAVIARI (FR),
POMMES SOUFFLÉES
Tartare de Bœuf Black Angus et Caviar Osciètre Prestige Kaviari,
Pommes Soufflées
***
THE SEA
SMALL BOUILLABAISSE MY WAY (FR)
Petite Bouillabaisse à ma Façon (Fr)
***
INTERLUDE
Trou Normand
***
THE MEAT
AUSTRALIAN SIGNATURE RACK LAMB (AS)
PEAS AND OTHER VEGETABLES, RAZ EL HANOUT LAMB JUS
Carré d’Agneau Australien Signature (As)
Pois et autres Légumes, Jus au Raz El Hanout
***
CHEESE
CHEESE TROLLEY « LES FRERES MARCHAND »
Notre Chariot de Fromages « Les Frères Marchand »
***
DESSERT
MILLEFEUILLE
Millefeuille

www.lavilla-restaurant.com.vn
 MENU PRIVILEGE
FOOD: 2.990.000 VND NET (FOR 1 PERSON)
served for the whole table only

----------

AMUSE BOUCHE
SNACKED HOKKAIDO SCALLOP (JA)
APPLE COMPOTE AND SWEET CIDER JUS
Coquille St Jacques Hokkaido Snackée (Ja)
Compote de Pomme acidulée et Jus de Cidre Doux
***
STARTER
ANGEL HAIR SALAD, ROASTED BRITTANY SCAMPI,
TRUFFLE AND CAVIAR OSCIÈTRE PRESTIGE KAVIARI
Salade de Cheveux d’Ange et Langoustine Bretonne Rôtie, Truffe et Cavair Oscietre Kaviari (Fr)
***
THE SEA
BRITTANY BLUE LOBSTER RISO (FR), CRUSTACEAN JUS
Riso de Homard Bleu Breton (Fr), Jus de Crustacés
***
INTERLUDE Trou Normand
***
THE MEAT
KAGOSHIMA BEEF STRIPLOIN A5 (JA)
SOFT MASHED POTATOES,
BEEF JUICE WITH FOIE GRAS AND TRUFFLE
Filet de Bœuf Kagoshima A5 (Ja), Purée de Pomme de Terre,
Jus de Bœuf avec Foie Gras et Truffe
***
CHEESE
CHEESE TROLLEY «LES FRERES MARCHAND»
Notre Chariot de Fromages « Les Frères Marchand »
***
DESSERT
CHOCOLATE VALRHONA ENTREMETS
Douceur de Chocolat Valrhona Grand Cru Guanaja 70%

www.lavilla-restaurant.com.vn
 MENU CARTE BLANCHE
FOOD: 3.890.000 VND PER PERSON
DEGUSTATION SURPRISE MENU & SERVED FOR A WHOLE TABLE ONLY

-Last order at 1pm for Lunch and 9pm for Dinner-

------------------

La Villa French Restaurant

by Chef Thierry Mounon
TEL : +84 28 38982082
HOTLINE : +84 907719879
RESERVATION@LAVILLA-RESTAURANT.COM.VN

www.lavilla-restaurant.com.vn