Potato Salad Filipino Style

Ingredients
250g potatoes boiled ice
1 piece carrot chopped
220 ml Mayonnaise
20 ounces pineapple chunk
2 tablespoons onion minced
1/4 c prawns cooked and sliced
¼ teaspoon ground black pepper
1 teaspoon granulated white sugar
6 cups water for boiling
Salt to taste

Instructions
Boil water in a cooking pot.
Peel and boil Potatoes cut into cubes. Chopped carrots
Prepare the salad dressing by placing Mayonnaise in a large bowl. Add condensed milk,
cooked prawns, onion, ground black pepper, sugar, and salt. Mix well.
Add pineapple chunks, carrot, and potato. Fold until all ingredients are well distributed.
Fold. Cover the bowl and refrigerate for at least 1 hour.
Serve. Share and enjoy!

Potato Salad Filipino Style

Ingredients
250g potatoes boiled ice
1 piece carrot choppedd
220 ml Mayonnaise
20 ounces pineapple chunk
2 tablespoons onion minced
1/4 c prawns cooked and sliced
¼ teaspoon ground black pepper
1 teaspoon granulated white sugar
6 cups water for boiling
Salt to taste

Instructions
Boil water in a cooking pot.
Peel and boil Potatoes cut into cubes. Chopped carrots
Prepare the salad dressing by placing Mayonnaise in a large bowl. Add condensed milk,
cooked prawns, onion, ground black pepper, sugar, and salt. Mix well.
Add pineapple chunks, carrot, and potato. Fold until all ingredients are well distributed.
Fold. Cover the bowl and refrigerate for at least 1 hour.
Serve. Share and enjoy!