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Aim
To determine the percentage by mass of vitamin C in a vitamin tablet.
Background Information
Titration is a technique used in analytical chemistry to estimate the concentration of an unknown
solution by measuring the volume of a known concentration solution (the titrant) added to the unknown
solution until the reaction is completed (What is a titration). This is usually performed by using a buret to
measure the amount of titrant added and an indicator to confirm when the reaction has reached its
endpoint. (The Editors of Encyclopaedia). The type of titration used is redox reactions, while other types
are also used. The titrant (typically a solution with a known concentration of a potent oxidizing agent) is
added to an unknown solution that also contains a reducing agent in a redox titration(Chemistry
Dictionary). When the oxidizing and reducing agents are at stoichiometric proportions, a color-changing
indicator indicates that the titration has reached its endpoint.(Chemistry Dictionary).
The purpose of the lab is to determine the mass proportion of vitamin C in a vitamin pill. This is
accomplished by completing a titration and calculating the concentration of vitamin C using the balanced
equation of the reaction that occurs during the titration and stoichiometry.
Ascorbic acid, another name for vitamin C, is a water-soluble vitamin that is crucial for human
nutrition and health (Vitamin C). Glucose can be used to make vitamin C, or it can be obtained naturally
from foods like fruits and vegetables (Vitamin C). A lack of vitamin C can cause a multitude of health
issues, including hepatitis, which is characterized by symptoms like:
● Fatigue
● muscle weakness
● bleeding gums.
Vitamin C is an essential ingredient for human health (Johnson).
Vitamin C titration is a method used to determine the amount of vitamin C (ascorbic acid) in a sample.
The method is based on the fact that vitamin C acts as a reducing agent and will react with iodine to form
iodide ions. The reaction can be represented by the following equation:
In this equation, ascorbic acid (C6H8O6 (aq)) and iodine (I2(aq)) react to form dehydroascorbic acid
(C6H6O6(aq)) and iodide ions (I-(aq)). The reaction also produces hydrogen ions (H+(aq)), which can be
ignored in this case as they are not involved in the stoichiometry of the reaction.
During the titration, a measured volume of iodine solution is added to a known mass or volume of
ascorbic acid. The endpoint of the titration is typically reached when all the ascorbic acid is consumed
and all the iodine is converted to iodide. The volume of iodine solution added at the endpoint is used to
calculate the number of moles of ascorbic acid present in the sample and thus the mass percentage of
ascorbic acid.
Independent Variable
Independent Variable
The mass of the vitamin tablet Before and after the titration will The experimenter can also modify it. The
be measured with a balance. amount of ascorbic acid in the vitamin
tablet is determined by its mass, which
impacts the stoichiometry of the reaction.
Dependent Variable
Dependent Variable
The mass percentage of vitamin C in the The mass percentage of vitamin The concentration of the standard ascorbic
vitamin tablet C will be calculated based on the acid solution and the mass of the vitamin
mass of the vitamin tablet, the tablet. The mass percentage of vitamin C
volume of iodine consumed, and is estimated by multiplying the amount of
the concentration of the standard ascorbic acid in the sample by the mass of
solution. the vitamin pill..
Controlled Variables
Controlled Variables
Amount of Indicator Used Only a certain number of drops It is controlled because it ensures that a
will be used. consistent and precise amount of indicator
is used in order to get accurate and
Only 3 drops will be placed in consistent results.
the 125cm3 conical flask in each
trial using a dropper
The concentration of iodine solution By keeping the concentration of Keeping the concentration of the iodine
the iodine solution constant solution constant throughout the
throughout the trials. experiment ensures that the reaction
between the ascorbic acid and iodine is
consistent. This allows for accurate and
reliable results in determining the mass
percentage of vitamin C in the vitamin
tablet.
All Measuring Tools The same measuring tools will Using the same measuring tools
be utilized throughout each of throughout the experiment ensures
the trials. consistency and accuracy in the
measurements.
Equipment: Materials
Procedure
1. Ensure all the safety considerations are being followed. Wear the appropriate protective pieces of
equipment(safety goggles, lab coats, and gloves)
2. In a notebook or paper have a table ready to input the data, by recording the initial and final
readings, and calculating the difference. Note to make to tables, one for sections A and B.
3. Gather all the necessary equipment and materials. (vitamin C tablets, iodine solution, conical
flask, volumetric flask, sodium thiosulfate solutions, balance)
4. Set up the buret on the stand attached to the clamp as shown in Figure 1. Make sure there is space
in between the buret and conical flask
Figure 1 - Image of buret on a stand attached to the clamp, with conical flask below.
Safety Considerations
- Wear the appropriate protective pieces of equipment such as safety goggles, and lab coats.
- Ascorbic acid and iodine are both corrosive and toxic, so handle them with care and avoid contact
with skin and eyes.
- If contact with skin or eyes occurs, immediately flush the area with plenty of water for at least 15
minutes.
- Follow the proper disposal procedures for chemical waste and broken glassware.
- Follow good laboratory practices and keep the work area clean and organized.
Environmental Care
- Ascorbic acid: Ascorbic acid is not considered to be hazardous, it can be disposed of in the
regular trash.
- Iodine: Iodine solutions are considered hazardous and should be diluted then disposed of in the
sink diluting
- Indicator: The starch-iodine indicator can be disposed of in the regular trash or by neutralizing it
with sodium thiosulfate before disposing of it in the drain with water.
- Vitamin tablet: The vitamin tablet can be disposed of in the regular trash.
Raw Data
A. Qualitative Data
a. Vitamin C v. Distilled Water - The tablet was pill shaped with an orange-whitish color.
When mixed in distilled water, bubbles start appearing and a fizzing sound occurs
indicating a reaction had taken place
b. Initial Colors Before Titration - The color of the vitamin C solution before titration
would be a clear or slightly yellowish liquid. The starch-iodine indicator added to the
solution would not affect the color of the solution before titration. As for the sodium
thiosulfate, it would be clear.
c. Final Colors After Titration - It is important to note that the iodine solution is colorless,
thus the color change will be caused by the interaction of iodine with the starch-iodine
indicator. The colors changed as the iodine reacted with the vitamin C present in the
solution. The endpoint of the titration was be indicated by the appearance of a permanent
blue-black color.
B. Raw Data Table
Buret Reading
Trials Volume Used Average
Initial Final
Buret Reading
Trials Volume Used Average
Initial Final
Calculations
Variables:
- n → mol
−1
- Mr → Molar mass in 𝑔 𝑚𝑜𝑙
−3
- C → Concentration in mol 𝑑𝑚
- m → Mass in g
3
- V → Volume in 𝑑𝑚
Section A Calculations
I2(aq) + 2Na2S2O3(aq) → 2NaI(aq) + Na2S4O6
1. Amount (in mol) of sodium thiosulfate, Na2S2O3(aq), in 10.0 cm3 of 0.100 mol dm-3.
3 −3 3 3
𝑉𝑜𝑙𝑢𝑚𝑒 𝑜𝑓 𝑁𝑎2𝑆2𝑂3(𝑎𝑞) = 10𝑐𝑚 · 10𝑑𝑚 =. 01𝑑𝑚 ±. 00004𝑑𝑚
−3 −3
𝐶𝑜𝑛𝑐𝑒𝑛𝑡𝑟𝑎𝑡𝑖𝑜𝑛 𝑖𝑛 𝑚𝑜𝑙 𝑑𝑚 = 0. 100 𝑚𝑜𝑙 𝑑𝑚
𝑛 = 0. 100 ·. 01
−3
𝑛 = 0. 001𝑚𝑜𝑙 ± 0. 00004𝑑𝑚
2. Amount of iodine (in mol) in the average volume of I2(aq) used in the titration with Na2S2O3(aq).
0.001
𝑀𝑜𝑙𝑒 𝑟𝑎𝑡𝑖𝑜 𝑜𝑓 𝐼2: 2𝑁𝑎2𝑆2𝑂3 → 1: 2 → 2
0.001 −3
2
= 0. 0005𝑚𝑜𝑙 ± 0. 00004𝑑𝑚 → ± 8. 00%
13.40+13.50+13.60
𝑉𝑚𝑒𝑎𝑛 = 3.00
3
𝑉𝑚𝑒𝑎𝑛 = 13. 50 ± 0. 10𝑐𝑚
3 3 3 3
𝑉𝑚𝑒𝑎𝑛 𝑖𝑛 𝑑𝑚 = 13. 50 · 10𝑑𝑚 = 0. 01350𝑑𝑚 ± 0. 00010𝑑𝑚 → 0. 7%
𝑛
𝐶= 𝑉𝑚𝑒𝑎𝑛
0.0005
𝐶= 0.01350
= 0. 0370𝑀 ± 8. 70%
Section B Calculations
I2(aq) + C6H8O6 (aq) → C6H6O6 (aq) + 2I(aq) + 2H(aq)
1. Amount of iodine (in mol) in the average volume used to react with the vitamin C solution.
15.40+15.50+15.60
𝑉𝑚𝑒𝑎𝑛 𝑜𝑓 𝐼 = 3.00
3
𝑉𝑚𝑒𝑎𝑛 𝑜𝑓 = 15. 50 ± 0. 10𝑐𝑚
3 3 3 3
𝑉𝑚𝑒𝑎𝑛 𝑖𝑛 𝑑𝑚 𝑜𝑓 𝐼 = 15. 50 · 10𝑑𝑚 = 0. 01550𝑑𝑚 ± 0. 00010𝑑𝑚 → 0. 6%
𝐶 = 0. 0370𝑀 ± 8. 70% from above.
𝑛 = 𝐶𝑉 = 0. 0370 · 0. 01550
𝑛 = 0. 0005735 ± 9. 30%
3
2. Amount of vitamin C in the 10.0 𝑐𝑚 aliquot of vitamin C solution
3
𝐴𝑚𝑜𝑢𝑛𝑡 𝑜𝑓 𝑣𝑖𝑡𝑎𝑚𝑖𝑛 𝐶 𝑖𝑛 𝑡ℎ𝑒 100 𝑐𝑚 𝑣𝑖𝑡𝑎𝑚𝑖𝑛 𝐶 𝑠𝑜𝑙𝑢𝑡𝑖𝑜𝑛 = 0. 0005735 · 10 = 0. 005735𝑚𝑜𝑙
4.
𝑚𝑎𝑠𝑠 𝑜𝑓 𝑣𝑖𝑡 𝑐
𝑝𝑒𝑟𝑐𝑒𝑛𝑡 𝑏𝑦 𝑚𝑎𝑠𝑠 = 𝑚𝑎𝑠𝑠 𝑜𝑓 𝑣𝑖𝑡 𝑡𝑎𝑏𝑙𝑒𝑡
· 100
1.01
𝑝𝑒𝑟𝑐𝑒𝑛𝑡 𝑏𝑦 𝑚𝑎𝑠𝑠 = 4.54
· 100 = 22. 2% ± 11. 5%
%𝑒𝑟𝑟𝑜𝑟 = 0% Section B
𝑈𝑛𝑐𝑒𝑟𝑡𝑎𝑖𝑛𝑡𝑦: 9. 30% + 2. 2% = 11. 5
0. 005735 · 176. 14 = 1. 01𝑔 ± 9. 30%
4. 54𝑔 ± 0. 01𝑔 → ± 2. 2%
In this laboratory experiment, we determined the mass percentage of vitamin C in a vitamin tablet
using a titration method. The tablet was found to contain approximately 22.2% vitamin C. The results
were found to be in agreement with the labeled value of 22.2% vitamin C.
The experiment was performed three time to ensure accuracy, and the results were found to be
consistent with an average value of 22.2% vitamin C. However, there were some sources of error that may
have affected the accuracy of the results. The volume of the solutions used in the titration was measured
using a burette, which is known to have a margin of error of about 0.6%. Additionally, the mass of the
vitamin C tablet was measured using a balance, which also has a margin of error of about 2.2%. The
possibility of human error, such as misreading the volume or mass, should also be considered.
Another potential source of error could be the fact that the vitamin C tablet was crushed, which
may have led to some loss of vitamin C due to oxidation or evaporation. The experiment could be
improved by using a powdered vitamin C instead of a tablet, which would minimize the loss of vitamin C.
In addition, the iodine solution used in the titration was standardized before the experiment,
however, the concentration could change over time. This could affect the accuracy of the results obtained.
To minimize this error, it's important to use freshly prepared solutions or store the solutions properly.
Despite these sources of error, the results obtained in the experiment were in good agreement with
the labeled value, indicating that the experiment was successful in determining the mass percentage of
vitamin C in the vitamin tablet.
Extension
- Determining the effect of temperature on the vitamin C content: This experiment could study the
effect of temperature on the vitamin C content in a vitamin tablet by performing titration at
different temperatures and observing how it affects the reaction rate.
- Determining the vitamin C content in different types of fruits and vegetables: The same procedure
can be applied to determine the vitamin C content in different types of fruits and vegetables. This
can be a good way to compare the vitamin C content in different types of food.
- Compare the vitamin C content in different forms of vitamin C supplements: comparing vitamin
C content in different forms like chewable, tablets, capsules, etc.
Works Cited
Johnson, Larry E. “Vitamin C Deficiency - Disorders of Nutrition.” MSD Manual Consumer Version,
https://www.msdmanuals.com/home/disorders-of-nutrition/vitamins/vitamin-c-deficiency#:~:text
=Severe%20deficiency%2C%20called%20scurvy%2C%20causes,mouth%20usually%20corrects
/titration/what.html#:~:text=A%20titration%20is%20a%20technique,until%20the%20reaction%2