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6/17/2021 Chocolate-Cherry Ice-Cream Cake Recipe - BettyCrocker.

com

Chocolate-Cherry Ice-
Cream Cake
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Prep Total Servings

25
MIN 9
HR
45
MIN 12

Ingredients Steps
1 6 Oreo chocolate creme 1 Heat oven to 350°F. Place 16 cookies in food processor.
sandwich cookies Cover and process until finely ground. Add butter; cover
and process until mixed. Press in springform pan, 9x3
1 /4 cup butter or margarine
inches. Bake 8 to 10 minutes or until firm. Cool completely,
1 quart (4 cups) cherry or about 30 minutes.
cherry vanilla ice cream,
2 Wrap outside of springform pan with foil. Spread cherry
softened
ice cream over cooled crust. Freeze 30 minutes.
8 Oreo chocolate creme
3 Sprinkle chopped cookies and 1/2 cup of the chocolate
sandwich cookies, coarsely
chips over cherry ice cream; press slightly. Spread vanilla
chopped
ice cream over top. Drop fudge sauce over ice cream in
1 cup miniature semisweet small spoonfuls; swirl slightly into ice cream. Sprinkle with
chocolate chips remaining 1/2 cup chocolate chips; press slightly. Freeze
about 8 hours until firm.
1 quart (4 cups) vanilla ice
cream, softened 4 To serve, let stand at room temperature 5 to 10 minutes.
Carefully remove side of pan. Cut dessert into wedges.
1 /2 cup fudge ice-cream sauce
Top each wedge with whipped cream and cherry.
Sweetened whipped cream,
if desired

1 2 fresh cherries with stems

Expert Tips Hide Nutrition InformationHide


Spray the back of a metal spoon with cooking Serving Size: 1 Serving

spray, then use it to press the crumb mixture


Calories 410 Calories from Fat 200
into the pan.

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6/17/2021 Chocolate-Cherry Ice-Cream Cake Recipe - BettyCrocker.com

It’s a snap to spread the fudge sauce over the


Total Fat 22g 34%
ice cream. Just spoon the sauce into a
resealable plastic food-storage bag, cut off a Saturated Fat 13g 64%
small tip from a corner and squeeze. Trans Fat 1g
This special dessert keeps well in the freezer for
up to two weeks. Make the dessert, freeze until Cholesterol 60mg 20%
firm, then cover with foil to store.
Sodium 170mg 7%

Potassium 350mg 10%

Total Carbohydrate 48g 16%

Dietary Fiber 2g 9%

Sugars 36g

Protein 5g

% Daily Value*:
Vitamin A 10% Vitamin C 0%

Calcium 15% Iron 6%

Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0
Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0
Lean Meat; 0 High-Fat Meat; 4 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Trademarks referred to herein are the properties of their respective owners.


© 2021 ®/TM General Mills All Rights Reserved

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