20/12/22, 02:50 Mississippi Mud Cake Recipe - Food.

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MISSISSIPPI MUD CAKE

Submitted by The Giggle Box

"This is a gooey and chocolaty dream. It's very moist. It's a great dessert for potlucks,
dinner parties, etc. Make sure you get a piece though because it will disappear quickly!
I got the recipe from the Southern Living 30 Years of our best cooking book. It's a
great cook book!"
 
Ready In: 55mins Serves: 15

Ingredients: 13

DIRECTIONS INGREDIENTS
1. Preheat oven to 350°F. CAKE
2. Lightly grease a 9x13 inch pan. 1 cup butter
3. Melt the butter in a medium saucepan. 1⁄ cup cocoa
2

4. Add the cocoa and stir. 2 cups sugar

5. Remove from the heat.
6. Pour butter mixture into a mixing bowl 1 1⁄2
and add sugar and eggs.
7. Mix until blended.
8. Add the vanilla.
9. Mix in the flour and salt.
10. Stir in the pecans.
11. Put batter into prepared pan and cook
for 35 minutes or until done.
12. Remove from oven and sprinkle with
marshmallows.
13. Cool in the pan on a wire rack.
4 large eggs, slightly beaten
cups all-purpose flour
1 dash salt
1 teaspoon vanilla extract
1 1⁄2 cups pecans (optional)
4 cups mini marshmallows
CHOCOLATE FROSTING
(16 ounce) package powdered sugar,
1
sifted
1⁄ cup milk
2

14. For the frosting: Combine all of the 1⁄ cup cocoa

3
ingredients and mix until smooth. 1⁄ cup softened butter
4
Spread frosting on cooled cake.
15. If your frosting is too thick, add more
milk.

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