LATE NIGHT MENU

STARTERS
VEGGIE EGG ROLLS 12
SWEET CHILI DIPPING SAUCE

CHICKEN POTSTICKERS 14
PONZU DIPPING SAUCE

PORK BELLY & BRUSSEL SPROUTS 16

GINGERED SOY GLAZE, PEANUTS, CHILI OIL

BARBACOA TACOS 14
PICKLED CABBAGE, AVOCADO, PICO DE GALLO,
CILANTRO LIME CREMA

CHICKEN WINGS 14
SWEET CHILI OR GINGER SOY

SOUPS & SALADS

HOUSE MADE SOUP 10

MIXED GREENS SALAD 8

CUCUMBER, RADISH, CARROT, TOMATO,
CHAMPAGNE VINAIGRETTE

+ CHICKEN 7
+ SALMON 9
+ SHRIMP 8

SOUTHWEST CAESAR SALAD 12

CHIPOTLE CAESAR, CORNBREAD CROUTON,
COTIJA QUESO, PEPITA

Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of foodborne illness. Especially if you have
certain medical conditions. *Asterisk items are served raw or undercooked, or contains raw or undercooked ingredients.

Sheraton Getway Los Angeles Hotel| 6101 West Century Boulevard, Los Angeles, California 90045
310. 642. 1111
 LATE NIGHT MENU

GATEWAY FAVORITES
BACON CHEDDAR BURGER 18
LETTUCE, TOMATO, ONION, BRIOCHE BUN

BEYOND BEEF VEGAN BURGER 18

LETTUCE, TOMATO, ONION, AVOCADO,
PEPPER JACK, WHOLE WHEAT BUN

TURKEY CLUB 16
APPLEWOOD SMOKED BACON, SWISS,
LETTUCE, TOMATO, ONION, PESTO MAYO,
KING’S HAWAIIAN BREAD

GLUTEN FREE PASTA PRIMAVERA 19

PENNE PASTA, MUSHROOMS, ZUCCHINI, PEAS, YELLOW SQUASH,
TOMATO SAUCE, BASIL

KUNG PAO CHICKEN 22

CHICKEN THIGH, BELL PEPPER, ROASTED PEANUT, STEAMED RICE

*MISO GLAZED SCOTTISH SALMON 26

ROCK SHRIMP FRIED RICE, GINGER SOY GLAZE

HAWAIIAN RICE BOWL 12

MARINATED CUCUMBER, SPRING GREENS, JASMINE RICE, SRIRACHA
MAYO, KIMCHI

+ FRIED EGG 2
+ HULI HULI CHICKEN 6
+ BEFORE THE BUTCHER VEGAN “CHICKEN” 4

Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of foodborne illness. Especially if you have
certain medical conditions. *Asterisk items are served raw or undercooked, or contains raw or undercooked ingredients.