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  • En Angling Red Halibut

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    This document provides information about Red Halibut bait including its composition of protein, fat, crude fiber, and ash. It contains added vitamin A at 5000 IE/kg and uses several attractants to make it enticing and palatable for fish over a long period of time. Though resembling halibut, the Red Halibut bait is very water stable and can be used longer than traditional baits due to its composition and added vitamins.

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    This document provides information about Red Halibut bait including its composition of protein, fat, crude fiber, and ash. It contains added vitamin A at 5000 IE/kg and uses several attractants to make it enticing and palatable for fish over a long period of time. Though resembling halibut, the Red Halibut bait is very water stable and can be used longer than traditional baits due to its composition and added vitamins.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    7 views1 page

    En Angling Red Halibut

    Uploaded by

    rom hab
    This document provides information about Red Halibut bait including its composition of protein, fat, crude fiber, and ash. It contains added vitamin A at 5000 IE/kg and uses several attractants to make it enticing and palatable for fish over a long period of time. Though resembling halibut, the Red Halibut bait is very water stable and can be used longer than traditional baits due to its composition and added vitamins.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 1

    RED HALIBUT

    COMPOSITION:
    Analyses (%) 8.0 /14.0 / 20.0 mm
    Protein 32
    Fat 13,0
    Crude fibre 2,6
    Ash 2,6

    Vitamins added
    Vitamin A (IE/kg) 5000

    PERFECT FOR CATCHING AMONG OTHERS:

    APPLICATION:
    This drilled bait contains several attractants that make this product very
    enticing and palatable with a long-lasting effect. The Red Halibut is an

    Halibut, this Red Halibut is very water stable and can be used for a long
    period of time.

    The values of the nutrients and vitamins are from the time of writing.
    These values can vary due to natural variation in the ingredients. We reserve the right to change our recipe.
    For the exact values we refer to the label.

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