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NAZ
CARLITO TORRES
BUFFALO WINGS
UTENSILS
● 9 BOWL (SMALL)
● KNIFE
● CHOPPING BOARD
● 2 FORK
● MIXING BOWL
● FRY PAN ( IF POSSIBLE)
● SPATULA
● TONGS
● STRAINER
INGREDIENTS
● 9 pieces chicken wings
● 1/2 teaspoon chili powder
● 1/3 cup all-purpose flour
● 1/2 teaspoon paprika
● 5 tablespoons butter
● 3 tablespoons hot sauce
● 1/8 teaspoon black pepper
● 1/4 teaspoon salt
● 1/4 teaspoon garlic powder
● 4 cups cooking oil
PROCEDURE
Instructions
1. Combine flour, chili powder, salt, and paprika in a mixing bowl. Mix well.
2. Put the chicken in the mixing bowl and coat with the flour mixture.
3. Heat a cooking pot and pour-in cooking oil.
4. Deep fry the chicken wings until golden brown. Set aside.
5. Melt the butter in a sauce pan.
6. Put-in hot sauce, ground black pepper, and garlic powder. Stir.
7. Pour-in the butter mixture over the fried chicken wings. Mix to distribute
the sauce evenly.
8. Transfer on a serving plate.