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BIOLOGICAL MOLECULES Special Science Teacher I
JRLMHS- SHS
BIOLOGICAL MOLECULES
8
BIOLOGICAL MOLECULES
• Large molecules
• Necessary for life
• Four major classes --
carbohydrates, lipids, proteins,
& nucleic acids
• Organic (contain carbon) as
well as H, O, N, and other
minor elements.
UNLOCKING UNKNOWN TERMS
• Monomer
- single subunits, or building blocks of biological
molecules
• Polymer
- monomers combine with each other using covalent
bonds to form larger molecules
WHAT DO HUMANS GET
FROM FOOD?
CARBOHYDRATES
• table sugar
• found in processed from
sugar cane, sweet fruits,
and storage roots like
carrots
DISACCHARIDES
• LACTOSE
• glucose + galactose
• Milk sugar
• source of energy for
infants, mammals
POLYSACCHARIDES
• storage material for important monosaccharides
• structural material for the cell or the entire organism
•forms when hundreds to thousands of monosaccharides are
joined by glycosidic linkages
• storage polysaccharide (large molecules retained in the
cell and are insoluble in water, helical structure)
• structural polysaccharide (strands associate to form a
sheet-like structure)
STORAGE POLYSACCHARIDES
• STARCH
•amylose is unbranched starch,
helical structure
• amylopectin is branched
• present in plant parts like
potato tubers, corn, and rice and
serve as major sources of
energy.
STORAGE POLYSACCHARIDES
• GLYCOGEN
• found in animals and fungi
• found in liver cells and
muscle cells
STRUCTURAL POLYSACCHARIDES
• CELLULOSE
• tough sheet-like structures that
make up plant and algal cell walls
• processed to form paper and
paper-based product
• aids in regular bowel movement
STRUCTURAL POLYSACCHARIDES
• CHITIN
• used for structural support in
the wall of fungi and in
external skeletons of
arthropods
STRUCTURAL POLYSACCHARIDES
• PEPTIDOGLYCAN
•used for structural support in
bacterial cell walls
LIPIDS
• Diverse structures but are all non-polar and mix
poorly, if at all, with water.
• Function for energy storage, cushioning of vital
organs and for insulation.
• Present plasma membrane structure, serve as
precursors for important reproductive hormones.
FATS
• triacylglycerols/ triglycerides
•energy storage
• cushioning of vital organs
(adipose tissue)
• insulation
• formed from dehydration
reactions
SATURATED FATTY ACIDS
• bad fats
• no double bonds, linear
• solid at room temperature
• animal products such as butter
and lard
UNSATURATED FATTY ACIDS
• good fats
• at least one double bond, bent
• liquid at room temperature
• plant and fish oils
TRANS FAT
• produced artificially
• behave like saturated fats
• more dangerous than
saturated FA
PHOSPHOLIPIDS
• major component of cell membrane
• phosphate group is hydrophilic and
is called the ‘head’ of the molecule
• fatty acids are hydrophobic
WAXES
• long fatty acid chains bonded
to long-chain alcohols.
• covers the feathers of some
aquatic birds and the leaf
surfaces of some plants.
STEROIDS & STEROLS
• Regulate fluidity of cell
membranes
• base of sex hormones
(estradiol and progesterone)
• found in cell membranes
regulates the rigidity of the
cell membrane
NUCLEIC ACIDS