BAR & GRILL

lacabana1274 @lacabana1274

www.cabanadelivery.cl
 To drink
Juices Lemonades
Simple juices | $2.900 Mint | $3.200
strawberry, melon OR pineapple

Special juices | $3.300 Ginger mint | $3.400

mango, pasion fruit OR raspberry
Basil mint | $3.300
Chicha morada | $2.800
Traditional | $3.000
Mixed juices | $3.500
tropical
Coconut mint | $3.500
mango and passion fruit

Beverages
blue summer
blueberry, mango and pineapple
mango colado

Beverages | $1.900
mango, coconut cream and pineapple
detox

Inka cola | $2.000

carrot, strawberry, orange and banana

Ceviche a las brasas

Appetizers
Cold
Cause of Lima | $10.500 nEW Salmon tartare | $9.900
YELLOW POTATO DOUGH WITH TOUCHES OF LEMON classic salmon and avocado accompanied
AND OLIVE OIL STUFFED WITH AVOCADO WEDGES, with toast
ACCOMPANIED BY HOUSE acevichadO

Salmon ceviche | $11.900 Smoked Tiradito | $10.900

FRESH SALMON CUTS WITH LECHE DE TIGRE
ACCOMPANIED BY PURPLE ONION, PERUVIAN CORN
AND canchita
Reineta ceviche| $10.900
FISH SLICES ACCOMPANIED BY YELLOW CHILI CREAM,
AVOCADO, SEALED SWEET POTATO AND CANCHITA
Crisp ceviche | $13.500
with 3 chili sauce accompanied by shrimp

Mushroom and acovado

fresh reineta cuts with leche de tigre
accompanied by purple onion, peruvian corn

ceviche $7.500
and canchita

Octopus carpaccio peruvian corn, glazed sweet potato, purple onion

and canchita
in olive oil | $10.900
thin octopus slices with carpaccio and
olive sauce with capers

Hot
Potatoes & Cream Pilpil shrimp | $9.900
rustic potatoes bathed in white sauce CLASSIC BUT TASTY appetizer WITH GARLIC, CHILI
based of mozzarella cheese PEPPER, cacho cabra AND A TOUCH OF OLIVE OIL
choose between: ACCOMPANIED WITH TOAST
pesto chicken | $7.900
bacon - mushroom | $7.500 Grilled ceviche | $13.900
shrimp with chupe sauce | $7.900 GRILLED VERSION OF OUR ClASSIC SALMON CEVIChE
WITH GRILLED SHRIMP

VEGETARIAN
SEA GARDEN tablE

Tables & Snacks

Grill Mix | $16.900 Veggie Grill | $11.900
delicious mix of loin, chicken and chorizo peppers brochettes stuffed with egg, cheese and
accompanied by rustic potatoes with parmesan vegetable with an addition of your choice
house sauce

Surt & Turf Veggie Trio | $8.900

-Cheesy Egg Stuffed Peppers
Brochettes | $15.400 -garlic mushrooms
-eggplant with pomodoro, mozzarella and pesto
shrimp, squid, octopus, loin, chicken and
vegetables
Vegan Brochettes | $8.500
Sea Garden Table | $20.900 brochettes with cherry tomatoes, onion,
peppers, Broccoli and mushroom seasoned
classic Ceviche, salmon tartare, crispy shrimp with chimichurri
and squid chicharrón

Tempura Garden | $7.900

Grill Selection carrot, mushrooms, avocado, italian squash,

Table | $20.900 Broccoli and asparagus. all tempura

accompanied by pesto sauce
skirt steak, grilled octopus and grilled ceviche

Salads
Full House $7.500
HYDROPONIC LETTUCE, TOMATO, AVOCADO, HEARTS OF PALM,
CARROT, BEETROOT, BROCCOLI AND FRESH CHEESE
Chicken Caesar | $7.900
Grilled chicken fillet, hydroponic lettuce,
parmesan cheese, croutons and caesar dressing
Oriental Salmon | $9.500
panko-crusted salmon, hydroponic lettuce,
roasted pepper, avocado, hearts of palm and
oriEntal dressing
Acevichada Mix | $9.900
hydroponic lettuce, salmon, shrimp, avocado,
radishes and acevichado dressing

To drink kids
kids Sullivan | $2.900
( coconut water - pineapple juice - grenadine )

Ighor | $3.500
( mango - pineapple - orange juice - grenadine )

Menu | $5.500
CHOOSE ONE BETWEEN: Milkshake | $3.500
CHICKEN WITH SAUSAGE - spaguetti alfredo ( milk - banana - oreo cookie )
spaguetti RED SAUCE - CHEESE empanada

VEGETARIAN VEGAN
 shredded

Empanadas
Neapolitan | $3.600
buttery cheese, smoked ham, cherry tomatoes,
pomodoro sauce and oregano

Special pine | $3.900

loin, boiled egg, onion and olives

Shrimp | $3.900
buttery cheese, mushroom and peruvian corn
sauteed in butter

Mr. Shrimp | $4.300

buttery cheese, shrimp, roasted pepper and
garlic sauce

Asaltada | $4.600
buttery cheese, salted loin, onion and
cherry tomato

Shredded | $4.300
buttery cheese, shredded meat and
caramelized onion

shredded & avocado

Pizza
all our Pizzas are made on stone

Special Neapolitan | $8.900

mozzarella cheese, pomodoro sauce, smoked ham,
CHERRY tomatoes and a touch of oregano

Liguria | $9.500
mozzarella cheese, pomodoro sauce, chicken,
mushroom and pesto sauce

Shredded & Avocado | $10.900

mozzarella cheese, pomodoro sauce, shredded
meat, avocado and caramelized onion

Salted loin | $10.900

mozzarella cheese, pomodoro sauce, loin,
cherry tomatoes, purple onion and
huancaína sauce

Mr. Shrimp | $9.900

mozzarella cheese, pomodoro sauce, shrimp,
peppers and garlic sauce

Countercurrent | $10.900
mozzarella cheese, pomodoro sauce, shrimp,
octopus, squid and chupe sauce
 fiorentina of the house

Chef’s suggestions
Sticky rice with yellow Pastry 3 cheeses | $11.900 new

chili pepper | $11.900 new

with grilled tuna, accompanied by roasted
mushrooms and roasted pepper aioli
accompanied by grilled tuna

Roast of Tira | $14.900

Risotto a la Huancaína | $13.900 creamy yellow chili Risotto with roast of
with slow-coocked plateada in blackberry and tira in wine sauce
thyme sauce

Gratin salmon in Fiorentina of the House | $12.900

3 cheeses | $12.900
creamy fetuccine with shrimp, mushrooms,
cherry tomatoes and basil
thin slice of gratin salmon baked with 3 cheeses
accompanied by creamy pesto risotto

Pasta
Spaghettis Fetuccini
- with white sauce | $9.900 in huancaína
bacon, mushrooms and parmesan cheese - with skirt steak and grilled shrimp | $12.500
- in huancaína with roast | $10.500 - with salted tuna | $9.900
- in pesto with tenderloin | $12.500 - with Cheesy Egg Stuffed Peppers | $8.900
- with mushroom stuffed with
Macaroni mozarella cheese | $8.900
- in 3 cheeses | $10.900
choose shrimp or shredded meat
- in huancaína | $11.900
with salted loin
VEGETARIAN
macaroni in huancaína
with salted loin
 From the sea
Grilled reineta | $10.900
with two aggregates of choice

Grilled salmon or tuna | $11.900

with two aggregates of choice
choose your sauce:

- coral shrimp sauce | +$2.000

- crispy garlic sauce | +$1.500
- seafood sauce | +$2.000

Surf and turf

salted loin | $13.900
salted loin, mushrooms, shrimp, octopus
and squid accompanied by french fries and rice

Octopus anticuchero | $14.900

accompanied by richoclo (base of corn, cream and
parmesan cheese) and fresh salad

Lomo vetado
a lo macho | $13.900
accompanied by seafood in it’s sauce with golden
potatoes and rice

Paila Marina | $11.900

with peruvian touches. excelent to increase
body temperature

surf and turf salted loin

pastel de choclo

The classics
Loin milanese | $10.900
with french fries and fresh salad
- Neapolitan | +$1.000
with mozzarella cheese, smoked ham,
pomodoro sauce and oregano
- a lo pobre | +$1.000
with egg and fried banana
- with HUANCAíNA sauce | +$2.000
with mozzarella cheese, peruvian corn
and mushrooms

Pastel de choclo | $9.900

classic chilean with plain loin pine,
egg and olives

Pastel de choclo | $7.500

classic pastel de choclo but with
vegetable pine

Grandma’s roast | $10.900

slow-cook plateada for 4 hours
accompanied by mashed potatoes, rice
and criolla sauce

Salted loin | $12.900

- a lo pobre | +$1.000

Beef casserole | $9.900

VEGETARIAN
 Rice
mechada

Paella criolla | $11.900 Rissotto a la huancaína

loin, chicken, sausage and criolla sauce order with your favorite stir-fry:

- salted loin | $11.900

Paella marina | $12.900 - tuna stir-fry | $11.900
shrimp, octopus, squid, sausage and - shrimp stir-fry | $11.500
criolla acevichada
- surf & turf stir-fry | $12.900
- plateada with blackberry
sauce and thyme | $13.500
- cheesy egg stuffed
peppers | $8.900
- mushroom stuffed with
mozarella cheese | $8.900

VEGETARIAN

Cuts & Grill

Barbecue for 2 | $25.900 Marine barbecue for 2 | $32.900
loin, chicken breast, veined chop, sausage, salmon, reineta, octopus and mixed seafood (squid,
blood sausage with two additions of your choice octopus and shrimp) with two additions of your
(french fries, golden potatoes, salad or rice) choice (french fries, golden potatoes, salad or rice)
Extras Extras
- loin | $6.900 - salmon | $7.500
- chop | $2.900 - reineta | $6.500
- chicken | $4.900 - octopus | $8.900
- blood sausage | $2.000 - mixed seafood | $5.900
- sausage | $2.000

Vetoed loin | $12.900

Vetoed chop | $8.900 with an aggregate
with an aggregate

Skirt steak | $13.900

Chicken fillet | $9.900 with an aggregate
with an aggregate

Octopus | $13.900
with an aggregate

marine barbecue for 2

Desserts Coffee
Suspiro limeño Espresso | $1.600
of lucuma | $3.900 Double Espresso | $2.400
Passion fruit cheesecake | $3.900 Cortado | $2.400
Chocolate volcano | $4.900 Black tea | $1.600
Tiramisu | $3.900 Herbal tea or infusion | $1.600
 BAR & GRILL

lacabana1274 @lacabana1274

www.cabanadelivery.cl
HAPPY
HOUR
monday to sunday
FROM 05:00 PM
2 APEROL OR RAMAZZOTTI SPRITZ
-$6.900-
2 SHOP ESTRELLA DAMM 500CC
-$5.000-

j u g 1
FROM 05:00 PM
L

pisco sour alto transparente

pisco sour sangria

-

-$11.900-
TRADITIONAL MOJITO
-$13.900-
FLAVORED MOJITO
ASK FOR AVAILABLE FLAVORS

-$14.900-

*NON-CUMULATIVE PROMOTIONS jUG

*VALID ONLY LOCALLY | EXCEPT HOLIDAYS
 promo
snacks
monday to friday
FROM 05:00 PM
neapolitan or LIGURIA pizza
plus 2 shop estrella dAMM
-$10.900-
sea garden table or
Grill section table
plus 2 traditional pisco sour
-$19.990-
creamy potatoes,
bacon, mushroom
plus 2 APEROL Or RAMAZZOTI
-$11.900-

creamy potatoes, *NON-CUMULATIVE PROMOTIONS

bacon, mushroom *vALID ONLY LOCALLY | EXCEPT HOLIDAYS
 m oj I T OS 480 CC

TRADItIONAL | $4.900
C L assic | $4 . 9 0 0
gin, tonic, lemon flavors | $5.500
ask for available flavors
ST G IN | $5. 5 0 0
Gin, St Germain, lemon, cucumber,
basil and tonic
TROPICAL | $5.900
Mi LAn | $5. 9 0 0 forest berries | $5.900
Gin, ramazotti, ginger, lemon
blueberry/COCOnut | $6.200
t i ki gin | $5 . 9 0 0
Gin, aloe vera, elderflower liqueur,
lemon and ginger ale
APEROL SPRITZ | $5.900
t r opic | $4 . 9 0 0 beers | $5.900
Gin, passion fruit and lemon
JAGGER | $6.500
GI N & RE DB ULL | $ 6 . 5 0 0
•blueberry macerates:
Gin, blueberry and REDBULL
andean heat | $5.900
•watermelon ( Cinnamon - honey bee - orange peel )
Gin, watermelon and REDBULL
•raspberry aphrodite | $5.900
Gin, raspberry and REDBULL ( mint - ginger - lemon - honey bee )

GI N TONICS CANNABIS | $5.900

choose your INFUSIoN:
•turmeric | $5.900
•wild fruits | $5.900
•blueberry and VANILLA | $6.500
( cannabis without thc )
cherry | $5.900
( star anise - cinnamon - cherry )
cinnamon | $5.900
( cloves - star anise - cinnamon )

chilcanos
traditional | $4.900
macerates:
andean heat | $4.900
( Cinnamon - honey bee - orange peel )

aphrodite | $4.900
( mint - ginger - lemon - honey bee )

CANNABIS | $4.900
( cannabis without thc )

cherry | $4.900
( star anise - cinnamon - cherry )

cinnamon | $4.900
( cloves - star anise - cinnamon )

mojitos
 our beers
- sc h op bar - - M I CHELADAS-
5 0 0 CC

MICHELADA | $1.000
( lemon, SALt and merquen )

CHELADA | $1.000
( lemon and SALt )
kross
Golden
passion fruit CHELADA | $1.000
$3.500 $4.500 ( passion fruit and salt )

- b o tt les-
dolbek maqui | $4.500 corona extra | $2.600
330 ml 330 ml
austral calafate | $3.800 budweiser lager | $2.800
330 ml 335 ml
Cusqueña

non
330 ml
•BLONDE | $3.000 becks
•red lager | $3.000
$2. 500

ALCOHOLIC

sour
catHedral
TRADITIONAL | $5.900
FLAVORS | $6.500
FLAVORED pisco sour

ASK FOR AVAILABLE FLAVORS

AMARETTO SOUR | $6.500
whisky sour | $6.500
amaretto sour | $6.500
maceraTES:
ANDEAN HEAT | $6.500
( CINNAMON - HONNEY BEE - ORANGE PEEL )

aPHroditE | $6.500
( MINT - GINGER - LEMON - HONNEY BEE )

CANNABIS | $6.500
( cannabis WITHOUT thc )

CHERRY | $6.500
( STAR ANISE - cINNAMON - CHERRY )

cINNAMON | $6.500
( CLOVES - STAR ANISE - cINNAMON )
 AUTHOR’S COCKTAILS WINES
tinkerbell $4.900 nEW

vodka, MINT LIQUEUR, aloe vera, APPLE AND LEMON

OUR SELECTION 3/4
charlotte $4.900 nEW

RUM, malibU, CONDENSED MILK AND frangELIC CONO SUR

frida kahlo $5.500 nEW SPECIAl RESERVE | $14.900
Tequila, aperol, PINNEAPLE PULP AND GRAPEFRUIT JUICE
casillero
BREAK WAVES $5.900 nEW
del diablo | $11.900
pisco, campari, SPARKLING WINE, cirut RED FRUITS Cabernet Sauvignon
AND STRAWBERRY

ohana $4.900 nEW adobe | $12.000

Vodka, tONIC, COCONUT WATER, LEMONADE AND SYRUP •Sauvignon blanc | $12.000
•cabernet | $12.900
1274 $6.500 •merlot | $12.000
jack daniel’s, drambuie, PASSION FRUIT LEMONADE AND TONIC
emiliana reservE | $11.900
CARIBBEAN BLUE $5.900 Carmenere, chardonnay
gin, COCONUT CREAM, blue curaçao, malibU AND LEMON
CASILLERO RESERVE
PISCO PUNCH $4.900 •privaTE | $15.900
Pisco Quebranta, STRAWBERRY, PASSION FRUIT, MINT
AND ginger ale •SPECIAL | $16.900

THREE MILK $5.500 marqués

Pisco Quebranta, EVAPORATED MILK, CONDENSED MILK,
AND COCONUT WITH HINTS OF CINNAMON de casa concha | $25.900
pepÓn $4.900 DIABLO
Pisco Italia, LEMON, BASIL AND PASSION FRUIT •dark red | $19.900
•BLACK | $19.900
nEW SCOTSMAN $6.500
Gin, drambuie, ORANGE, SUBTLE LEMON AND subercaseaux
GINGER SYRUP
brut | $11.900
SPARKLING WINE
pisco punch

seleCTION 1/2
casillero del diablo
•Sauvignon blanc | $7.500
•cabernet sauvignon | $7.500
•carmenere | $7.500

GLASS OF WINE |$3.500

STRAIN OF THE DAY

GLASS OF brut
SPARKLING WINE |$3.000
 APPETIZERS
COCKTAILS &
PIÑA COLADA | $4.900
DaIKIRI
•tradiTIonal | $5.500
•FLAVORS | $6.500
ASK FOR AVAILABLE FLAVORS

PISCOla
•alto del carmen | $5.500
•premium | $6.500
RUSTY NAIL | $4.900
CUBA LIBRE | $4.900
vaina | $4.500
WHISKY
•johnnie walker red | $4.500
•johnnie walker black | $5.500
•jack daniel’s | $5.500
•ballantines | $4.500
VODKA TONIC | $5.500
NEGRONI | $5.500
APEROL SPRITZ | $4.900
ramazzotti spritz | $4.900
SANGRÍA | $4.900
bourbon jim beam | $4.500
tequila margarita | $5.900
campari spritz | $4.900

ramazzotti spritz