4/1/23, 10:58 AM O'Charley's - Menu

The Wayback Machine - https://web.archive.org/web/20170611122027/http://ocharleys.com:80/menu

O'CHARLEY'S FAMOUS CHICKEN TENDERS 799

Our famous chicken tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order. Original, Nashville Hot
or Chipotle.

FRIED GREEN TOMATOES 599

Crispy slices of tart, fried green tomatoes topped with tangy Tennessee Chow-Chow Relish and drizzled with our smoky sweet
BBQ sauce.

THICK-CUT CHIPS & SPICY WHITE QUESO 699

Thick cut potato chips cooked-to-order and served with our spicy white queso.

SOUTHERN ARTICHOKE DIP 699

Creamy artichoke dip with southern greens and shaved parmesan cheese.  Served warm with crisp tortilla chips and salsa. 

OVERLOADED POTATO SKINS 799

Thick crispy potato skins loaded with cheddar and Monterey Jack cheeses, hickory-smoked bacon and green onions. Served
with sour cream.

SPICY JACK CHEESE WEDGES 599

An O'Charley's classic! Spicy cheese wedges served with our Roasted Red Pepper Marinara sauce.

NASHVILLE HOT DEVILED EGGS 599

Made fresh daily and topped with our Tennessee Chow-Chow Relish and Nashville Hot Sauce.

TOP SHELF COMBO APPETIZER 1099

A plate loaded with our favorites - Spicy Jack Cheese Wedges, our famous Chicken Tenders and Overloaded Potato Skins.

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SOUP OF THE DAY (Mon-Tue) Chicken Harvest (Wed-Thu) Chicken Tortilla (Fri-Sun) Cream Of Tomato Basil

THE CLASSIC COBB 1099

The Classic with diced grilled and chilled chicken, tomatoes, bacon, avocado, hard-boiled eggs, bleu cheese crumbles, green
onions and croutons on a bed of crisp romaine and iceberg with our Bleu Cheese dressing.

SOUTHERN-FRIED CHICKEN SALAD 999

Double hand-breaded tenders on a bed of crisp greens, tomatoes, hard-boiled eggs, bacon and shredded cheeses and our
Honey Mustard Dressing.
Half portion 8.99

CALIFORNIA CHICKEN SALAD 1099

Grilled chicken, bleu cheese crumbles, candied pecans, fresh ripe strawberries, mandarin oranges and dried cranberries.
Served on a bed of romaine and iceberg ​with our Balsamic Vinaigrette.
Half portion 8.99

SOUTHERN PECAN CHICKEN TENDER SALAD 999

Pecan-crusted chicken tenders with mandarin oranges, dried cranberries, bleu cheese crumbles and candied pecans on a bed
of c​ risp greens with our Balsamic Vinaigrette.
Half portion 8.99

STEAKHOUSE WEDGE SALAD* 1149

Crisp iceberg lettuce wedge served with a 6-oz. thinly sliced grilled sirloin, bleu cheese crumbles, sliced tomatoes with our
Bleu Cheese dressing.
Substitute Chicken:  9.99
Substitute Salmon:  12.99

O'CHARLEY'S OVERLOADED POTATO SOUP 449

Made in-house with a creamy blend of cheddar cheese, bacon, hand-cut potatoes and just a hint of spice. AVAILABLE EVERY
DAY!

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SOUP OF THE DAY 449

Monday - Tuesday - Chicken Harvest

Wednesday - Thursday - Chicken Tortilla
Friday - Sunday - Cream of Tomato Basil

SIDES

Southern Coleslaw
Soup or Salad
French Fries
Bacon Smashed Potatoes
NEW Seasoned Rice Pilaf
Fresh Broccoli
Baked Potato
Fresh Grilled Asparagus (+1.49)
Sweet Potato Fries (+.79)
Loaded Baked Potato (+.79)
NEW Thick-Cut Chips
NEW Mashed Sweet Potatoes
NEW Collard Greens
NEW Mac & Cheese
Classic Blue Cheese Wedge (+.99)

ADD ONS

House or Caesar Salad 2.79

Soup 2.99

MAKE IT A TRIO Add Soup Or Salad And A Slice Of O’Charley’s Pie For Just $3.99

LOW COUNTRY SHRIMP 999

Tender shrimp sautéed with chunky Roma tomatoes, smoked Andouille sausage, garlic and green onion in a bold Creole
sauce with seasoned rice pilaf. 

O'CHARLEY'S FAMOUS CHICKEN TENDERS & FRIES 999

Double hand-breaded Chicken Tenders served with Honey Mustard dressing and fries. Original, Nashville Hot or Chipotle.

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FARMHOUSE CHOPPED STEAK* 999

Our 10-oz. chopped steak covered with a rich, brown mushroom gravy served open-face on a biscuit and topped with crispy
onion tanglers.  Served with your choice of side item.

HOMESTYLE CHICKEN POT PIE 999

Tender, all-white-meat chicken in a rich creamy sauce of carrots and peas with a buttery, flaky crust and served with a side
item of your choice.

SANTA FE TILAPIA 999

A flaky tilapia filet, fire grilled and topped with house-made Pico de Gallo. Served atop rice pilaf with a side item of your
choice.

HONEY DRIZZLED SOUTHERN-FRIED CHICKEN 999

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and a side item of your choice.

HAND-BATTERED FISH & CHIPS 999

This seafood favorite includes a generous portion of hand-battered fi

​ sh and hot, seasoned fries. Served with tartar sauce for
dipping.

SERVED STARTING AT 10AM

STRAWBERRIES & CREAM FRENCH TOAST 949

Fresh strawberries in a sweet strawberry sauce, sweetened cream cheese and whipped cream on top of our cinnamon French
Toast.  Served with your choice of applewood-smoked bacon or ham steak and fresh fruit. 

BANANAS FOSTER FRENCH TOAST 999

Cinnamon French Toast with sliced bananas in a warm, caramel rum flavored sauce with candied pecans and topped with
fresh whipped cream.  Served with your choice of applewood-smoked bacon or ham steak and fresh fruit. 

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CINNAMON FRENCH TOAST 879

Cinnamon French Toast topped with fresh whipped cream and a side of warm syrup. Served with applewood-smoked bacon
or ham steak and fresh fruit.

DECONSTRUCTED BREAKFAST TACO* 1049

Four eggs scrambled with diced chicken, applewood-smoked bacon and Pico de Gallo served on parmesan brunch potatoes
and all topped with cheddar and Monterey Jack cheeses, salsa, sour cream, fresh jalapeños and sprinkled with cilantro. Served
with fresh fruit and flour tortillas.

SAVANNAH SCRAMBLE* 1049

Four eggs scrambled with smoked ham, diced tomatoes, broccoli, onions, cheddar and Monterey Jack cheese and topped
with creamy Hollandaise sauce served on top of parmesan brunch potatoes.  Served with fresh fruit and your choice of white
or wheat toast. 

CREATE YOUR OWN WAFFLE COMBO*

Each served with two eggs any style and your choice of applewood-smoked bacon or ham steak. 
• Southern Pecan Waffle Combo*  9.99
• Belgian Waffle Combo*  8.99

VEGGIE OMELET* 999

Four fluffy eggs with peppers, onions, mushrooms and cheese.  Served with parmesan brunch potatoes, fresh fruit and your
choice of white or wheat toast. 

OVERLOADED BRUNCH PLATTER* 1429

Our fresh 6-oz. USDA Choice sirloin, two eggs any style, three slices of applewood-smoked bacon and half a waffle. Served
with parmesan brunch potatoes and fresh fruit.

Any egg dish available with egg whites.

CLASSIC EGGS BENEDICT* 1049

Two poached eggs on a slice of grilled tomato, Canadian bacon and a toasted English muffin with traditional Hollandaise
sauce. Served with parmesan brunch potatoes and fresh fruit.

SOUTHERN-FRIED CHICKEN BENNIE* 1099

Lightly fried chicken breast served on a warm biscuit with sliced grilled tomato, country gravy and two fried eggs. Served with
parmesan brunch potatoes and fresh fruit.

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COUNTRY SCRAMBLE* 1049

Fluffy eggs scrambled with sausage, ham, bacon, peppers and onions served on top of parmesan brunch potatoes covered
with cheese. Served with fresh fruit and your choice of white or wheat toast.

ULTIMATE OMELET* 999

A four egg omelet with ham, onions, peppers and cheddar cheese. Served with parmesan brunch potatoes, fresh fruit and
your choice of white or wheat toast.

SLOW-ROASTED PRIME RIB *

Our signature Prime Rib is hand-rubbed with herbs and spices, slow-roasted for tenderness and hand-carved to order. Served
with au jus and your choice of two side items. Available all day while it lasts!
Half-Pound Cut 14.99   |   Full-Pound Cut 20.99

BELGIAN WAFFLE COMBO* 899

Our fluffy waffle topped with powdered sugar, butter and real whipped cream served with two eggs any style and your choice
of bacon or ham steak.
Just the waffle 6.99

BRUNCH SIDES

Two Eggs any Style* 2.99

Three Strips of Applewood-Smoked Bacon 2.79
Ham Steak 2.79
Parmesan Brunch Potatoes 2.49
White or Wheat Toast .99
Classic Blue Cheese Wedge .99

TRADITIONAL BLOODY MARY

Our own secret recipe for one of the best Bloody Marys around. Thick hearty Bloody Mary mix poured over your choice of
liquor, garnished with celery, olives, lime and a seasoned rim.

SMOKY MARY

with JACK DANIEL’S Tennessee Whiskey for a hint of smoky taste.

MOONSHINE MARY

with Ole Smoky White Lightnin’ Moonshine, smooth and tasty.

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CLASSIC MIMOSA

A great starter for your Sunday. Bubbly champagne with orange juice.

PROSECCO

A Sparkling Italian Wine, Cupcake Prosecco by the glass.

CAJUN BBQ PRIME RIB SANDWICH* 1299

A slice of blackened prime rib topped with smoky BBQ onions, served open-faced over toasted baguette bread. 

OPEN-FACED PRIME RIB SANDWICH* 1299

A slice of grilled, slow-roasted prime rib topped with sauteed onions, mushrooms and beef gravy served over French bread
with melted cheddar cheese.

NASHVILLE HOT CHICKEN SANDWICH 999

Born in Nashville. Deep-fried boneless chicken breast that has been basted with our spicy hot chicken sauce, stacked on our
Southern Coleslaw, topped with dill pickles and served on a toasted brioche bun.

CLASSIC FRENCH DIP - O'CHARLEY'S STYLE 1149

A full half-pound of thinly sliced roast beef stacked high on a toasted baguette with Monterey Jack cheese and just a hint of
Cajun butter to give it that O'Charley's kick. Served with a side of au jus for dipping. 

THE CLUB SANDWICH 949

Oven-roasted turkey breast, applewood-smoked bacon, ham, cheddar and Monterey Jack cheeses on grilled baguette bread
with lettuce, tomato and mayo. Served with Honey Mustard dressing for dipping.

BACON CHEDDAR BURGER* 899

A big, juicy burger with applewood-smoked bacon, white cheddar cheese, lettuce, tomato, pickles and onion.

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PRIME RIB STEAKHOUSE BURGER* 1099

Our fresh burger grilled-to-order and topped with shaved Prime Rib, bourbon glazed onions, melted cheddar, crispy onion
tanglers and bourbon BBQ sauce. 

CAROLINA GOLD BBQ CHICKEN SANDWICH 899

Grilled chicken breast topped with applewood-smoked bacon, Monterey Jack cheese and our sweet and tangy Carolina Gold
BBQ sauce on a bun with lettuce, tomatoes, onion and pickles. 

CLASSIC CHEESEBURGER* 799

Our classic cheeseburger topped with cheddar cheese, fresh lettuce, tomato, onion and pickles.

PRIME RIB LOVERS' WEEKEND FOR TWO Two Cuts Of Prime Rib, Each With A Side And One Shareable Appetizer - Only
$13.99 Per Person.

BONE-IN RIBEYE STEAK* 2299

A 16-oz. well-marbled and tender bone-in cut. Grilled to perfection and served with two side items of your choice.

BARREL HOUSE PORK CHOP 1299

Char-grilled 12-oz. bone-in Porterhouse pork chop on a bed of warm, bourbon glazed collard greens. Served with mashed
sweet potatoes and a side item of your choice. 

GRILLED PRIME RIB*

Perfectly seasoned and grilled slow-roasted Prime Rib.  Three sizes, one great taste. Also available blackened.
8-oz. 14.99  |  12-oz. 18.99  |  16-oz. 21.99

FILET MIGNON WITH GARLIC BUTTER* 1999

Our most tender and juicy steak, a 7-oz. center-cut fresh filet mignon is topped with garlic butter and served with your choice
of two side items.  

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BACON & BOURBON GLAZED FILET MIGNON* 1999

A juicy 7-oz. center-cut filet mignon topped with our smoky bourbon glaze with chopped applewood-smoked bacon.  Served
with your choice of two side items.

LOUISIANA SIRLOIN* 1749

Bursting with flavor, this fresh 12-oz. sirloin is grilled with Cajun seasonings and topped with Cajun butter.

GRILLED TOP SIRLOIN*

Juicy, fresh sirloin, perfectly seasoned. ​Two sizes, one great steak taste!
6-oz. 11.49  |  12-oz. 16.49

BABY BACK RIBS 1799

Baby Back Ribs hand-rubbed with herbs & spices, slow roasted for tenderness till they fall off the bone.  Also available
Nashville Hot or Carolina Gold.

SLOW-ROASTED PRIME RIB*

Now available All Day, Every Day! Hand-rubbed with herbs and spices, slow roasted for tenderness and hand-carved to order,
while it lasts!
8-oz. Cut 14.99   |   ​12-oz. Cut 18.99  |   16-oz. Cut 21.99

GREAT STEAK ADDITIONS

Complete your meal with the following delicious additions:

Steakhouse Button Mushrooms 3.99
Savannah Crab Cake 6.99
Garlic Shrimp 4.99

PRIME RIB LOVERS' WEEKEND FOR TWO*

You each get a half-pound cut of our premium Slow-Roasted Prime Rib, served with a side item of your choice and an
appetizer to share. Choose from our New Fried Green Tomatoes of Southern Artichoke Dip. Available all day Friday, Saturday
and Sunday while it lasts. 1​3.99 per person.
or
Enjoy the 12-oz. cut for $4 more per serving or the 16-oz. cut for $7 more per serving.

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BUTTERMILK FRIED SHRIMP DINNER 1349

Our shrimp is buttermilk battered and lightly fried and served with cocktail sauce.  Served with two side items.

SAVANNAH CRAB CAKE DINNER 1599

Two pan-seared lump crab cakes served over creamy skillet corn with bacon and tomatoes, drizzled with our Old Bay Mayo.
Served with a side item of your choice. 

FRESH CEDAR-PLANKED SALMON* 1599

A fresh 9-oz. hand-cut Atlantic salmon filet, seasoned with lemon pepper and fire-grilled on a cedar wood plank. Served with
your choice of two side items.

HAND-BREADED CATFISH DINNER 1199

Cornmeal-breaded and fried golden brown. Served with Southern Coleslaw and hot, seasoned fries.

FRESH GRILLED ATLANTIC SALMON*

A fresh hand-cut Atlantic salmon fillet, seasoned and grilled to perfection. Served with your choice of two side items. Also
available Blackened, Bourbon-Glazed or Chipotle.
6-oz. 12.49   |   9-oz. 15.49

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STEAK & SAVANNAH CRAB CAKE* 1799

Our 6-oz. sirloin paired with a pan-seared lump crab cake served over creamy skillet corn with bacon and tomatoes drizzled
with our Old Bay Mayo.

STEAK & SHRIMP SCAMPI*

Shrimp sautéed in a garlic butter sauce with a sirloin.

6-oz. sirloin 15.59   |   9-oz sirloin 17.59

STEAK & BABY BACK RIBS* 1899

Our 6-oz. sirloin paired with a half portion of our Baby Back Ribs. Ribs also available Nashville Hot or Carolina Gold.  

RIBS & CHICKEN TENDERS 1299

A half-portion of Baby Back Ribs paired with our famous double hand-breaded chicken tenders. Served with your choice of
two side items.

STEAK & CHICKEN TENDERS* 1399

Our famous double-breaded chicken tenders paired with a juicy 6-oz. sirloin.

STEAK & GRILLED ATLANTIC SALMON* 1799

A lightly seasoned grilled fresh salmon fillet served alongside a tender 6-oz. sirloin.

PEACH CHUTNEY CHICKEN 999

A lightly seasoned grilled chicken breast topped with warm peach chutney and served with mashed sweet potatoes and a side
of your choice. 

O'CHARLEY'S FAMOUS CHICKEN TENDERS DINNER 1099

Our famous chicken tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order. Served with your choice
of two side items. Original, Nashville Hot or Chipotle.

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NEW ORLEANS CAJUN CHICKEN PASTA 1099

Sliced grilled and blackened chicken sautéed with fresh peppers, onions and parmesan cheese tossed linguini in our spicy
New Orleans cream sauce. 

GARLIC SHRIMP PASTA 1149

Tender shrimp sauteed in our crushed tomato and garlic sauce. Tossed with linguini and topped with parmesan cheese and
seasoned bread crumbs.

FREE PIE WEDNESDAY Get A Free Slice Of Any O’Charley’s Pie With Purchase Of An Entrée. Dine In Only.

SOUTHERN PECAN PIE 399

Awarded a Blue Ribbon by the American Pie Council, our pecan pie is made with butter and brown sugar then topped with
plenty of pecans for a deep nutty flavor. Served with a dollop of real whipped cream.

FRENCH SILK PIE 399

Semi-sweet chocolates blended into a velvety smooth filling inside a flaky pastry crust. Topped with real whipped cream and
milk chocolate shavings.

OOEY GOOEY CARAMEL PIE 399

Creamy caramel in a graham cracker crust topped with real whipped cream, milk chocolate shavings and pecans.

DOUBLE-CRUST CHERRY PIE 349

Enjoy plump, tart cherries baked in a golden crust, sprinkled with just the right amount of sugar.

GOO GOO CRUNCH 699

Creamy layers of chocolate fudge, peanut butter mousse and nougat cream topped with caramel, chocolate sauce, fresh
whipped cream and Nashville’s original candy ~ chopped Goo Goo Cluster ®.  

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COUNTRY APPLE PIE 349

Our award-winning "old fashioned" double-crust pie filled with sweet, crisp Michigan apples seasoned with delicate spices.
Served with a dollop of real whipped cream.

WHOLE PIES TO GO

Take one home to share (or not, we won't judge).

 Southern Pecan Pie  12.99
 French Silk Pie  12.99
 Ooey Gooey Caramel Pie  12.99
 ​Lemon Supreme Pie  12.99
 Double-Crust Cherry Pie  10.99
 Country Apple Pie  10.99

Just for kids 10 and under!

CHEESE PIZZA 349

KIDS BURGER* 299

CHICKEN TENDERS 299

KIDS CHEESEBURGER 319

MINI CORN DOGS 249

MAC & CHEESE 299

BITE-SIZE SHRIMP 349

GRILLED CHICKEN BREAST 399

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GRILLED CHEESE SANDWICH 299

KIDS STEAK TIPS & SIDE* 499

KIDS DRINKS

Milk, Chocolate Milk, Sweetened Tea, Unsweetened Tea, Pink Lemonade, Soft Drinks 

Free refills on Tea, Pink Lemonade, & Soft Drinks

SIDE ITEMS

Fresh Broccoli 
Mandarin Orange Slices 
Crunchy Carrot Sticks with Tangy Ranch Dressing 
Mott’s™ Awesome Applesauce 
Smashed Potatoes 
French Fries

KIDS SUNDAY BRUNCH

Scrambled Egg, Potatoes & Toast ​2.99

Waffle​2.99

*Our steaks can be cooked to order. A possible health risk may exist in eating undercooked ground beef at an internal temperature of less
than one hundred fifty-five degrees fahrenheit. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
risk of food borne illness, especially if you have certain medical conditions.

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