COLLEGE OF BUSINESS AND ENTREPRENEURIAL TECHNOLOGY

ACCOUNTANCY DEPARTMENT

Comparative Analysis of Strategic Business Techniques of Different Food Stalls

During and Recovering from COVID-19

Dear Respondents,

We are Bachelor of Science in Accountancy students at Rizal Technological University are

currently conducting a study entitled “Comparative Analysis of Strategic Business
Techniques of Different Food Stalls During and Recovering from COVID-19” for the partial
fulfillment of our Accountancy Research.

Please take time to answer our questionnaire with honesty and sincerity as this will be a
great help for conducting our research.

Rest assured that your answers shall be treated with utmost confidentiality. Thank you for
taking the time to assist us in our educational endeavors.

Sincerely,

Pangilinan, Diane C. Quiles, Rizza Mae M.

Picarra, Sherilyn B.

Quilates, Princess Joy A.

Rodriguez, Renee Joyce D.

Noted & Approved by:

 COLLEGE OF BUSINESS AND ENTREPRENEURIAL TECHNOLOGY
ACCOUNTANCY DEPARTMENT

Instructions: Please put a check in the circles that corresponds To your answer.(Markahan ng tsek ang box ng iyong sagot)

1. Profile of the Respondents

Name of the Business: _________________

Name of Business owner: (Optional)

1.1. 1.2. Age/Edad 1.3. District 1.4 Years of Business/

Sex/Kasarian (Distrito) Taon ngNegosyo
ロ Male(Lalaki) ロ Under 25/(25 pababa) ロ District1 ロ 3-5years (3-5taon)
ロ Female (Babae) ロ 26-35 ロ District2 ロ 6-8years (6-8taon)
ロ 36-45 ロ 9 years above (9 taonpataas)
ロ 46-55
ロ 56 and above(56pataas)

1.5 Type of Business (Uri ng Negosyo)

ロ Pizza and Pasta Stall ロ Burger &

ロ Eatery ロ Tapsilugan/Paresan/Lugawan

Fries Stall ロ Cafe Stall

Instruction: Please check the corresponding bracket that shows your degree of agreement with the following statements.
(Instruksyon: Paki-tsek ang katugmang paranthesis na nagpapakita ng iyong antas ng pagkak agreement sa mga sumusunod
na pahayag.)
4 – Strongly Agree (Lubos na Sumasang-ayon) 3 – Agree
(Sumasang-ayon)
2 – Disagree (Hindi Sumasang-ayon)
1 – Strongly Disagree (Lubos na Hindi Sumasang-ayon)

DURING PANDEMIC (COVID-19) RECOVERING FROM PANDEMIC

(COVID-19)
PERFORMANCE 4 – 3– 2– 1– 4– 3– 2– 1–
Strongl Agree Disagre Strongly Strongly Agree Disagree Strongl
y e Disagree Agree y
Agree Disagre
e
Business is well-
equipped to handle the
changes in the work
environment (Ang kainan
ay handa na sa anumang
pagbabago.)
Business is making progress
in recovering from the
financial losses incurred.
(Ang kainan ay naguumpisa
na bumangon mula sa mga
financial losses na
naranasan.)
Satisfied with business’
overall performance.
(Masaya sa performanceng
negosyo sa kabuuan.)
SALES 4 – 3– 2– 1– 4– 3– 2– 1–
Strongl Agree Disagre Strongly Strongly Agree Disagree Strongl
y e Disagree Agree y
Agree Disagre
The business is on track to
regain its customer base.
(Ang kainan aynasa tamang
track na para maibalik ang
mga customer.)
The business is effectively
adjusting its sales
strategies. (Epektibo
nangnagaadjust ang kainan
sa kanilang sales
strategies.)
Satisfied with business’
sales performance. (Masaya
sa performance ng sales ng
negosyo.)
 COLLEGE OF BUSINESS AND ENTREPRENEURIAL TECHNOLOGY
ACCOUNTANCY DEPARTMENT

STRATEGIC BUSINESS 1–
TECHNIQUES 4 – 3– 2– 1– 4– 3– 2– Strongl y
Strongl Agree Disagre e Strongly Strongly Agree Disagree Disagre
y Agree Disagree Agree

The business offering

cashless payment
transactions as strategy to
increase convenience for
customer, compared to all
other strategies. (Pinili ang
pagpapatupad ng cashless
payment na transaksyon
upang magdagdag
kaginhawaan sa customers,
kumpara sa lahat ng iba
pang stratehiya na ginamit.)

The business preferred

increasing workforce as one
of the strategies that the
business used. (Ginusto ang
pagdagdag trabahador para
sa stratehiya upang
mapalago ang negosyo.)
The business preferred
using social media platforms
as strategy to increase sales
and to reach out more
customers. (Pinili ang
paggamit ng online social
media platforms para sa
marketing na stratehiya ng
negosyo.)
CONSUMER’S BEHAVIOR 4 – 3– 2– 1– 4– 3– 2– 1–
Strongl Agree Disagre Strongly Strongly Agree Disagree Strongl
y e Disagree Agree y
Agree Disagre
Consumer behavior towards
food stalls has changed
positively. (Nagkaroon ng
magandang pagbabago sa
behavior ng mga customer.)
The use of online platforms
for ordering and delivery has
increased among
consumers. (Mas tinangkilik
ng mga customer ang
paggamit ng online platform
at delivery.)
Noticed an increase in the
frequency of consumer visits
to food stalls. (Nakakita ng
pagtaas sa dami ng
pagpunta ng mga konsumer
sa food stalls.)
EXPENSE/CASH 4 – 3– 2– 1– 4– 3– 2– 1–
OUTFLOW Strongl Agree Disagre Strongly Strongly Agree Disagree Strongl
y e Disagree Agree y
Agree Disagre
The expenses/cash outflow
of food stalls significantly
increased. (Ang mga
gastusin ng food stalls ay
nakatataas nang malaki)
Increasing the workforce has
caused a significant
increase in food stalls's
expenses. (Pagtaas ng
bilang ng empleyado ay
nagdulot ng malaking
pagtaas sa gastusin ng food
stalls.)
The costs of marketing and
promotions have increased.
(Ang gastos sa marketing at
promosyon ay nagtaas.)