BSBT COLLEGE, INC.

434 Magsaysay Avenue, Baguio City

Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR SEPTEMBER
DATE 2 5 9 `12 16
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT

NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.

4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle

9. GONZAGA,
Joshua

10. HABILING,
Kaicee C.
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
11. LAMSIS, Jezelle

12. LIEGEN, Julina

13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek

16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne

19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.

24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD

 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
Trainer Technical-Vocational Supervisor Director for Academic Affairs

ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR SEPTEMBER OCTOBER

DATE 19 23 26 `30 3
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT

NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.

4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
9. GONZAGA,
Joshua

10. HABILING,
Kaicee C.

11. LAMSIS, Jezelle

12. LIEGEN, Julina

13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek

16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne

19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD

Trainer Technical-Vocational Supervisor Director for Academic Affairs

ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR OCTOBER
DATE 7 10 14 `17 21
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT

NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle

9. GONZAGA,
Joshua

10. HABILING,
Kaicee C.

11. LAMSIS, Jezelle

12. LIEGEN, Julina

13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek

16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.

24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD

Trainer Technical-Vocational Supervisor Director for Academic Affairs

ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR OCTOBER NOVEMBER

DATE 24 28 4 7 11
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.

4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle

9. GONZAGA,
Joshua

10. HABILING,
Kaicee C.

11. LAMSIS, Jezelle

12. LIEGEN, Julina

13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne

19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.

24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD

Trainer Technical-Vocational Supervisor Director for Academic Affairs

ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR NOVEMBER DECEMBER

DATE 14 18 28 `2 5
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT

NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.

4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle

9. GONZAGA,
Joshua

10. HABILING,
Kaicee C.

11. LAMSIS, Jezelle

12. LIEGEN, Julina

 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek

16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne

19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.

24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD

Trainer Technical-Vocational Supervisor Director for Academic Affairs
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________

ATTENDANCE SHEET

PROGRAM: DIPLOMA IN CULINARY ARTS (ANDRADA batch)

Schedule: Mondays (8am-12nn) and Fridays (8am - 5pm)
SUBJECT: Bartending NCII
START DATE: August 30, 2022
END DATE: December 23, 2022
START

MONTH/YEAR DECEMBER
DATE 9 12 16 `19 23
TIM TIM SIGNATUR TIM TIM SIGNATUR TIME SIGNATURE
TIME SIGNATUR SIGNATUR TIME SIGNATUR TIME SIGNATUR SIGNATUR SIGNATUR TIM SIGNATUR TIME
E E IN E E E IN E OUT
IN E E IN E OUT E E E E IN E OUT
OUT OUT

NAME OF STUDENTS
1. ANDRADA,
Apreal F

2. BANGKIKO,
Franc Sinacky

3. BANO-OY,
Zinsser B.

4. BUSOY, Raffy B.

5. CRISOLOGO,
Kyla Camille

6. DECANO,
Jenalyn

7. DE VERA,
Rodman

8. FERNANDEZ,
Avery Kyle

9. GONZAGA,
Joshua

10. HABILING,
 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
Kaicee C.

11. LAMSIS, Jezelle

12. LIEGEN, Julina

13. MALIONES,
Marianne

14. MANACNES,
Siona Mae

15. MANGHI,
Jubek

16. MICHAEL,
Annilyn

17. OIDI, Fionna

Louise

18. OLANTE,
Johnwayne

19. ONGAYA,
Nepthali

20. PALADINO,
Josen Franc

21. PULON, Menem

Meiji

22. RAMOS, Rhedz

23. SARAUS,
Marian D.

24.
ULLANIO,Marcy

Prepared by: Checked by: Submitted by:

 BSBT COLLEGE, INC.
434 Magsaysay Avenue, Baguio City
Tel. Nos. (074) 442-2986 / (074) 424-3703
Email: bsbtcollege@gmail.com
______________________________________________________________________________________________________________________________
BEATRIZ LARAE C. ABAD JEZALYN B. BUGTONG MARLENE W. BALUYUT, PhD
Trainer Technical-Vocational Supervisor Director for Academic Affairs