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  • Balsamic-Glazed Salmon Fillets - Printer Friendly - Allrecipes

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    Valentina Ion
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    This recipe calls for pan-searing salmon fillets and glazing them with a balsamic vinegar reduction sauce. The sauce is made by simmering balsamic vinegar, brown sugar, garlic, and Dijon mustard until thickened. The glazed salmon is a healthy dinner that only takes about 15 minutes to prepare and is full of flavor from the balsamic glaze.

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    This recipe calls for pan-searing salmon fillets and glazing them with a balsamic vinegar reduction sauce. The sauce is made by simmering balsamic vinegar, brown sugar, garlic, and Dijon mustard until thickened. The glazed salmon is a healthy dinner that only takes about 15 minutes to prepare and is full of flavor from the balsamic glaze.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    4 views1 page

    Balsamic-Glazed Salmon Fillets - Printer Friendly - Allrecipes

    Uploaded by

    Valentina Ion
    This recipe calls for pan-searing salmon fillets and glazing them with a balsamic vinegar reduction sauce. The sauce is made by simmering balsamic vinegar, brown sugar, garlic, and Dijon mustard until thickened. The glazed salmon is a healthy dinner that only takes about 15 minutes to prepare and is full of flavor from the balsamic glaze.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Balsamic-Glazed Salmon Fillets - Printer Friendly - Allrecipes.com http://allrecipes.com/recipe/82817/balsamic-glazed-salmon-fillets/print...

    1 of 1 20/11/2016 08:57

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