OUTLET OPERATION DASHBOARD

CHECK 24-Aug-2023
NO ITEM CHECKLIST
POINT Outlet Level

AVERAGE 86.18%

1 ATTENDANCE 91.27%

2 KITCHEN PREPARATION 87.39%

3 FRONT PREPARATION 92.79%

4 FOOD QUALITY CHECK (WPART) 52.70%

COMPLIANCE 5 SOUP QUALITY 87.84%

6 PEST 91.87%

7 SUHU 90.99%

8 NPS 38.74%

9 RED BILL 71.17%

10 WAITING TIME 76.83%

11 CUSTOMER EXPERIENCE & BRIEFING 90.99%

12 STORAGE CHECKLIST 93.33%

13 RECEIVING 87.39%

14 VISIT OUTLET 100.00%

15 CLOSING (CLEANING) 91.89%

AVERAGE 83.59%

1 ATTENDANCE 67.17%

2 KITCHEN PREPARATION 50.39%

2 FOOD QUALITY CHECK (WPART) 84.68%

3 SOUP QUALITY 98.11%

4 PEST 94.50%

5 SUHU 72.00%
QUALITY

6 NPS 63.00%

7 RED BILL 153

8 WAITING TIME 82.87%

9 CUSTOMER EXPERIENCE & BRIEFING 97.27%

10 STORAGE CHECKLIST 85.52%

11 RECEIVING 83.33%

12 VISIT OUTLET 50.00%

13 CLOSING (CLEANING) 87.23%

NO SEE DETAIL HERE

1 ATTENDANCE

2 PREPARATION

3 KUIS FOOD LOOKS (QUIZ)

4 KUIS FOOD LOOKS (FOTO)

5 SOUP QUALITY

6 FLOW CUSTOMER

7 PEST

8 SUHU

9 NPS

10 RED-BILL

11 BLACK-BILL

11 AM MONITORING DASHBOARD

12 ISSUE LOG MANAGEMENT

13 WAITING TIME

14 CX

15 RECEIVING

16 STORAGE

17 BBQ QUIZ

18 PREP FRONT