Name: Cris Lomibao Date: July 6, 2023

Section: BSN 2-Y0-08 Subject: NCMA215

NUTRITION CARE PROCESS
ASSESSMENT DIAGNOSIS PLANNING IMPLEMENTATION MONITORING EVALUATION

Patient: F Imbalanced Possible Outcomes: Independent: Follow-up Every 2 weeks: The patient has
Age: 22 Nutrition: More ● The patient will have ● Provide balanced nutrition by
Gender: Female Than Body balance nutrition nutritional  Re assess following the health
Requirements r/t where calorie intake education to the anthropometric professional's advice.
Anthropometric calorie intake meets metabolic patient. measurement
Measurements: exceeding needs leading to The patient expressed
metabolic needs weight loss. ● Assess patient  Re assess how beneficial it is to
Height: 5’4 ft. eating pattern. laboratory test eat healthy foods.
Weight: 90 kg ● Patient will verbalize
BMI: 35.2 healthier food choices ● Teach the patient  Re assessment of The patient reduced his
(Obese) in place of processed how to eat in Nutrition focused daily calorie intake by
DBW: 59 kg foods. moderation. physical findings 20%, which led him to
TER: 2065 kcal/day weight loss.
● Patient will reduce ● Treat health  Reevaluate
daily calorie intake by conditions. nutrition GOAL: GOAL MET
20%. assessment.
● Teach patients and
families. About
possible
complications of
obesity.

Dependent:
● Weigh only
weekly. Measure
body fat.

● Require the
patient to have a
food dairy.

Collaborative:
● Refer to a
 dietician.

● Provide nutrition
education and
assignments to the
patient or
caregiver.