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Omkiran H (MY.SC.U3VMC20026)
The First Day of Malayalam Month "Medam"
(Mid-April)
• It is Considered as the
Beginning of a New Year
Omkiran H (MY.SC.U3VMC20026)
In this Day Peoples wish Each other
"Vishu Ashamsakal"
(Happy Vishu)
Omkiran H (MY.SC.U3VMC20026)
The Most Important Part of the Vishu Celebration is
the
VISHUKANNI
Omkiran H (MY.SC.U3VMC20026)
Vishukanni
Omkiran H (MY.SC.U3VMC20026)
• It usually consist of at least 10 different types of Fruits
( Banana, Mango, Apple, Orange, Jackfruit, etc.)
Omkiran H (MY.SC.U3VMC20026)
• The Yellow Flower Called "Kani Konna" (Indian laburnum ) is
placed along with the vishukani.
Omkiran H (MY.SC.U3VMC20026)
Significance
of
VISHU
Omkiran H (MY.SC.U3VMC20026)
It is customary for
people to wake up Early
and look into the • This Signifies the better Beginning of
mirror with in the
"vishukani" to see their a new year with more hopeful times
reflection of face along which is filled with prosperity.
with the "kani" with all
wealth and food.
Omkiran H (MY.SC.U3VMC20026)
It was on this day
that Lord
Krishna killed the
demon Narakasura
and because of this
Krishna idols are kept
in the Vishukani.
Omkiran H (MY.SC.U3VMC20026)
In addition to the vishukani, People were Traditional
Dress (new clothes for the occasion of Vishu is
called Puthukodi or Vishukodi )and Enjoy A Delicious
and Sumptious Meal
Omkiran H (MY.SC.U3VMC20026)
The dishes include:
Kaalan, Avial, Thoran, Olan,
Pachadi, Kichadi, Koottukari,
Erissery, Mango pickle, Pulinji,
Naranga achaar (lime pickle),
Papadam, Chips, Sharkara
upperi, Banana, Plain curd,
Payasam (kheer) and many more
Omkiran H (MY.SC.U3VMC20026)
Elders give the kids in the family some
gifts in the form of money
"Vishukaineettam"
It is done to bless the Next Generation
with Wealth and Prosperity
Omkiran H (MY.SC.U3VMC20026)
Thank You
Omkiran H (MY.SC.U3VMC20026)