Professional Documents
Culture Documents
Menu PLMT New 2018
Menu PLMT New 2018
Strategically located at the center of Jakarta at Jalan H.O.S. Tjokroaminoto, a renowned elite residential
area in Central Jakarta, Plataran Menteng offers a luxurious dining experience that is nothing short
of exquisite. As history and heritage converges in this place, the dining experience is crafted for those
who appreciate Indonesia’s rich history and wish to celebrate elevated Indonesian-Asian home cooking.
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is equipped with a rooftop, making it an ideal choice for intimate formal and informal events, such as
family gatherings, corporate gatherings, product launches, engagement parties, weddings and many
more. The beauty and shade created by original trees located both inside and outside the building help
this location blend harmoniously with nature.
Serving exquisite Indonesian cuisine amidst unparalleled ambience, it is no wonder that Plataran
Mentengis consistently awarded as Best Indonesian Fine Dining Restaurant, both nationally
and internationally.
U DA N G N AG I H
Baby prawn, garlic, spring onion, chilli, leek
69
TA H U N E N E K
Homemade organic tofu, mushroom, egg, carrot, celery, ebi, tempeh crumbs
75
U TA K - AT I K I K A N
Spanish mackerel, long beans, coriander, red curry paste,
served with peanut plum sauce
79
B O L A - B O L A CO K RO
Squid, chicken, celery, leek, coriander, served with peanut sauce
79
SA L A D
S A L A D JA N T U N G P I S A N G
Banana blossom, coriander leaves , chicken, prawn,
toasted coconut gremolata,tangy mild curry dressing
69
U B U R - U B U R P L ATA R A N
Jelly fish, mango, celery, carrot, sesame seed, spicy palm sugar sauce
75
S E L A DA P R A B U
Beef shank, pomelo, jicama, guava, mango slaw, pomegranate,
sesame seed, house speciality sauce
129
G A D O - G A D O D H A R M AWA N G S A
Spinach, long bean, chayote, sweet corn, bitter gourd, potato, tempeh,
tofu, egg, peanut sauce, served with melinjo crackers
59
P R I C E S A B O V E A R E I N D I C AT E D I N T H O U S A N D R U P I A H AH
NOD USSUEB SJ EP CE T
C ITAOL T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
SOU P S
BUNTUT
Oxtail, potato, carrot, tomato, leek, served with green chilli sambal
and crackers
189
P I N DA N G S E R A N I
Salmon, carambola, pineapple, chilli, green tomato, turmeric
179
OYO N G T E L U R P U Y U H
Chinese okra, fish ball, chicken, shimeji, quail egg,
served with vinegar sambal
89
C A R RO T S O U P
Carrot, prawn
59
VEGAN SOUP
Mushroom, shirataki noodle, ginger, garlic, carrot, kyuri, bean sprouts,
cherry tomato, spring onion
85
R ICE
PA D T H A I
Flat noodle, prawn, tofu, caipo, bean sprouts, egg, chives,
sweet and spicy sauce
85
O R A K – A R I K PA N G S I T U DA N G
Wonton, prawn, tofu, caipo, bean sprouts, egg, chives,
sweet and spicy sauce
85
M I H U N R E B O N U DA N G
Vermicelli, prawn, bean sprouts, cabbage, scallion, chives,
served with crackers
65
M I E PA N JA N G U M U R
Egg noodle, chicken, egg, bean sprouts, chives
79
P OU LT RY
AYA M D H A R M AWA N G S A
Breaded chicken, mango, pomelo, sweet and sour spicy sauce
129
AYA M B A K A R J O G L O
Grilled chicken, shallot, candlenut, chili, sweet soya sauce
115
R E N DA N G AYA M B AT U S A N G K A R
Braised chicken, curried hot spices
139
AYA M K R E M E S PA S U N DA N
Fried chicken, turmeric, toasted coconut gremolata, dessicated galangal
115
AYA M C A B E K E R I N G
Fried chicken, chili, garlic
89
B I S T I K AYA M O M A
Roasted half organic chicken, sesame seed, homemade grandma
sauce recipe, served with potato wedges
155
P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H AH
NOD USSUEB SJ EP CE T
C I TAOL T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
K A R I AYA M D E L I
Curried chicken, pomelo, curry leaves, served with roti prata
125
AYA M PA N G G A N G A RO M A
Roasted chicken, served with papaya salad
139
S AT E AYA M
Grilled chicken skewer, house specialty peanut sauce
75
B E B E K M A N G G I S C U R RY
Roasted duck, mangosteen, curry sauce
149
B E B E K M AW U R
Roasted duck, traditional herb crumbs, curry leaves
159
M E AT
D E N D E N G B AT O KO K
Air dried beef, traditional Sumateran relish
179
I G A L A DA H I TA M
Braised short rib, leek, black pepper sauce
198
R E N DA N G S A P I S I N G KO N G
Braised US tenderloin, red bean, cassava
215
O S O B U KO P E A R
Braised Australian beef shank, peanut curry, pear, cinnamon,
cardamom, bay leaf, star anise
285
S A P I L A DA H I TA M
Sauteed tenderloin, zucchini, pumpkin, aubergine, black pepper sauce
185
S AT E S A P I
Grilled beef tenderloin skewer, honey glaze
169
K E R A P U L A B UA N B A J O
Grilled live groupa, basil, tomato, cucumber, house specialty sauce
69/ons
KERAPU MENTENG
Fried live groupa, mint, basil, ginger flower, lemongrass,
ground toasted rice, spicy tamarind sauce
70/ons
K E R A P U S AU S K E C A P A S I N
Steamed live groupa, leek, light soya sauce
69/ons
GURAME MANGGA
Fried gourami, mango, pomelo, sweet sour and spicy sauce
51/ons
U DA N G G A N D U M
Fried prawn, oatmeal, chili, curry leaves, pandan leaves
189
U DA N G S A R A S WAT I
Sauteed king prawn, cashew, paprika, chili, scallion, sweet and spicy sauce
189
U DA N G S R I W E DA R I
Fried king prawn, paprika, yellow curry
189
U DA N G A P I A P I
Fried king prawn, hot gunpowder, spicy and sour relish
189
P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H AHNODUSSUE BSJ PE EC CT I A
TOL T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
U DA N G B A K A R
Grilled king prawn, sweet soya sauce
189
C U M I B A K A R TA N J U N G
Grilled squid, okra, scallion, onion, toasted, dark soya sauce
125
V EGE TA BL E S
T U M I S DAU N D E WA
Sauteed dewa leaves, miso, prawn, ginger, shallot, chili, tomato
75
S AY U R T U J U H RU PA
Sauteed mixed vegetables, fishcake, bean curd, garlic, oyster sauce
69
TAU G E I K A N A S I N
Sauteed bean sprouts, salty fish, scallion, celery, mushroom,
paprika, ginger
69
K A N G K U N G B E L AC A N
Sauteed water spinach, shrimp paste, ginger, egg
95
T U M I S PA R I A AYA M
Sauteed bitter gourd, chicken, bean sprouts, chili, garlic, tomato
89
T U M I S B U N C I S AYA M
Sauteed french bean, minced chicken, scallion, garlic
75
TA H U JA M U R
Fried bean curd, sauteed mushroom, garlic
75
TA H U T E L O R A S I N
Sauteed organic tofu, salted egg, chili, curry leaves
95
TA H U T E L O R G E D O N G A N
Fried mix tofu, egg, petis sauce
SI DE DI SH E S
N A S I P U T I H 17.5
S A M B A L T E R A S I 21
N A S I M E R A H 25
S A M B A L M A N G G A 21
N A S I I J O 25
S A M B A L M ATA H 25
E M P I N G 25
S A M B A L T E L O R A S I N 45
K E RU P U K U DA N G 27
P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H AHNODUSSUE BSJ PE E
C CT I TA O
L T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
DE S SE RT
P O F F E R TJ E S
Dutch pancakes, caramel sauce
49
P U D I N G B AT O K P U T I H
Coconut pudding
95
P I S A N G B A K A R P L ATA R A N
Banana, cheddar rosti
49
P I S CO K G O R E N G
Filo pastry, banana, chocolate, served with vanilla ice cream
59
P I S A N G RO N D O ROYA L
Banana, fermented cassava, cheese
49
TA P E B A K A R
Grilled fermented cassava, served with gula melaka sauce
39
ONDE - ONDE
Stuffed glutinous rice ball, red bean paste, sesame seed
45
K E TA N D U R I A N
Glutinous rice, durian custard, coconut milk
58
F RU I T P L AT T E R
Fresh tropical fruits
59
J E L LY K E L A PA
Young coconut jelly
95
O L D FA S H I O N E D
Whisky, bitters, cherry and sugar
185
D RY M A R T I N I
Gin, vermouth and olive or lemon
185
M A N H AT TA N
Bourbon, sweet vermouth, cherry and bitter
195
N E G RO N I
Gin, campari bitter and sweet vermouth
195
J UA N CO L L I N
Tequila, fresh lemon, agave syrup and splash soda
186
M A R S H M A L L OW CO S M O P O L I TA N
Vodka, orange liqueur, cranberry juice, lime and marshmallow
186
M A I TA I
Light rum, dark rum, dry orange, lime juice and orgeat syrup
195
SINGAPORE SLING
Gin, cherry brandy, DOM, pineapple juice, lime juice,
pomegranate and bitter
195
P I Ñ A CO L A DA
Light rum, coconut liqueur, pineapple juice, coconut cream
185
SIGNAT U R E
CO CK TA I L S
SPICED RHUBARB
Bourbon, sour rhubarb liqueur, cinnamon syrup and shiraz
195
M I M B O B AT I DA S
Vodka, lychee liqueur, lychee fruit, lemon and mint
185
P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H AHNODUSSUE BSJ PE EC CT I A
TOL T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
MILENIUM MOJITO
Light rum, mint leaves, lemon, sugar and splash tonic
185
L E M O N & E L D E R F L OW E R S L I N G
Gin, elderflower liqueur, lychee, pomegranate and lemon
195
B E R RY C H E E S E C A K E T I N I
Vodka, cocoa white, Baileys Irish Cream, Strawberry and cheese
195
M O R N I N G T O D DY
Blackberry, lychee, orange juice, cherry and mint
79
BOMBO KIWI
Kiwi, pineapple juice, almond syrup and splash Seven Up
69
T H E S A LT
Lemon, orange, pineapple juice, pomegranate and tonic
69
RO S E M A RY & G I N G E R F L I P
Rosemary, ginger, apple juice, lemon, gingerbread and splash ginger ale
79
E L E M E N T S H RU B
Raspberry, Japanese kyuri, apple juice, shrub and green tea
79
MONSTER
Mango, orange and tamarillo
59
DOSA
Kedondong, lime and salak juice
49
SMOOKIE WHISTLE
Ice cream, fresh milk, cinnamon syrup and grain powder
79
P U R P L E R AT T L E S K U L L
Ice cream, blueberry, yogurt and milk
79
B L AC K N AV Y
Single espresso, fresh milk, maple syrup and coconut cream
69
P I N K C H U RC H I L L
Strawberry, peach, yogurt and fresh milk
79
TEA
B R E W E D T E A 47
Chamomile, English Breakfast, Green Tea, Jasmine, Earl Grey,
Vanilla Bourbon, Moonfruit Black Tea, Oolong Prestige
T E H TA R I K C L A S S I C / G R E E N - H O T/ I C E 49
T E H TA R I K C L A S S I C / G R E E N - H O T/ I C E W I T H C I N C AU 59
F L AVO U R E D I C E T E A 59
Lychee, Strawberry, Peach, Caramel, Kiwi, Passion Fruit
COF F E E
E S P R E S S O S G L / D B L 29/35 L AT T E 47/49
Original / Caramel, Hazelnut, Vanilla
A M E R I C A N O 29
C H O CO L AT E H O T / I C E 69
B L AC K CO F F E E 39
I C E KO P I C I N C AU 59
C A P P U CC I N O 45
P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H AHNODUSSUE BSJ PE E
C CT I TA O
L T10
Y % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
J U ICE S
F R E S H J U I C E 59
(Apple, Orange, Soursop, Kiwi, Pineapple, Watermelon, Melon)
S A L A K 49
K E D O N D O N G 62
S O F T D R I N K S 39
(Coke, Diet Coke, Coke Zero, Sprite, Ginger Ale, Tonic, Soda Water,
Pokka Green Tea)
BE E R
B I N TA N G 69
H E I N E K E N 79
WAT E R
I M P O R T E D N AT U R A L S P R I N G WAT E R 750 M L 82
I M P O R T E D S PA R K L I N G M I N E R A L WAT E R 750 M L 82
E S S O DA S U S U
Almond, Caramel, Mango
69
H O M E M A D E B I R P L E T O K 55
H O M E M A D E T E H R E M PA H 52
ES CAMPUR
Black grass jelly, young coconut, palm fruit, manalagi syrup, fermented
cassava, basil seeds and condensed milk
50
E S DAW E T N A N G K A
Green pandan jelly noodles, shaved ice, coconut cream, jackfruit,
and palm sugar
45
E S DAW E T M A N G G A
Green pandan jelly noodles, shaved ice coconut cream, mango
and palm sugar
49
E S DAW E T D U R I A N
Green pandan jelly noodles, shaved ice coconut cream, durian
and palm sugar
55
E S S I R S A K K E L A PA
Soursop with young coconut, palm fruit, served with pandan syrup
and condensed milk
49
E S CO CO R A N G E
Orange, young coconut and basil seeds
65
CENDOL BAILEYS
Baileys, cendol, coconut milk, jackfruit and shaved chocolate
150
E S C I N C AU H I JAU LYC H E E
Green grass jelly, lychee and palm sugar
49
E S K E L A PA M U DA
Young coconut and selasih, served with pandan syrup
49
E S KO P YO R D U R E N
Chimera coconut, durian paste, coconut water, syrup and milk
95
E S KO P YO R
Chimera coconut, coconut water, syrup and milk
82
S E KO T E N G
Hot ginger drink with kolang kaling, pacar cina, diced bread, peanut, mung
bean, tangkwe, sugar and white mushroom
45
W E DA N G RO N D E
Hot ginger drink with stuffed nougatine glutinous balls
49
W E DA N G JA H E
Hot ginger drink
42
E S T I G A WA R N A
Blended of carica, kolang kaling, basil seeds and simple syrup
52
CANADIAN WHISKY
Canadian Club
IRISH WHISKY
John Jameson
Old Bushmill
AMERICAN/BOURBON WHISKY
Jack Daniel's
Jack Daniel's Single Barrel
Jim Beam Double Oak
Jim Beam Black
Jim Beam White
Makers Mark
Wild Turkey 81 Proof
Wild Turkey 101 Proof
MALT WHISKY
Aberfeldy 12 YO
Glenlivet 15 YO
Glenlivet 18 YO
Glen Grant 10 YO
Glen Grant The Major's Rerserve
Highland Park 12 YO
Highland Park 18 YO
Laphroaig 10 YO
Macallan 12 YO, Double Cask
Macallan 12 YO, Fine Oak
Macallan 18 YO
Singleton Signature
Singleton 12 YO
Singleton 15 YO
Singleton 18 YO
P R I C E S A B O V E A R E I N D I C AT E D I N T H O U S A N D RU P I A H A N D S U B J EC T T O
10 % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
V.S.O.P COGNAC
Martell VSOP
Remy Martin VSOP
PREMIUM GIN
Bombay Saphire
Hendrick's
Tanqueray Tanqueray No 10
STANDARD GIN
Beefeater
Gordon's
PREMIUM TEQUILA
Don Julio Reposado
Jose Cuervo De La Familia Reserve
Jose Cuervo Traditional Reposado
Jose Cuervo Traditional Silver
Jose Cuervo 1800 Anejo
Jose Cuervo 1800 Reposado
Jose Cuervo 1800 Silver
STANDARD TEQUILA
Jose Cuervo Especial Tequila Reposado
Jose Cuervo Especial Silver **
Sauza Gold
PREMIUM RUM
Appleton Estate Reserve Blend **
Ron Zacapa
Havana Club 7 Anos
STANDARD RUM
Bacardi Gold
Bacardi Light Superior
Bacardi Black
Havana Club Anejo 3 Anos
Malibu Coconut White
Myer's Dark
FLAVOURED RUM
Bacardi Apple
Bacardi Limon
Bacardi Razz
P R I C E S A B O V E A R E I N D I C AT ED I N T H O U S A N D RU P I A H A N D S U B J EC T T O
10 % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
STANDARD VODKA
Absolut Blue
Ketel One
Smirnoff Black Label
Skyy Vodka
FLAVOURED VODKA
Absolut Apeach
Absolut Citron
Absolut Kurant
Absolut Mandrin
Absolut Mango
Absolut Pears
Absolut Peppar
Absolut Raspberry
Absolut Vanilla
Greygoose Cherry Noir
Greygoose Orange
VERMOUTH
Cinzano Bianco
Cinzano Extra Dry
Cinzano Rosso
Martini Bianco
Martini Extra Dry
Martini Rosso
APERITIF
Aperol
Campari Bitter
Richard
PORT
Cockburn Fine Tawny Port
Cockburn Special Reserve Port
LIQUEUR
Bailey's Irish Cream
Benedictine DOM
Cointreau
Drambuie
Frangelico
Kahlua
Midori Melon
Southern Comfort
X-Rated
P R I C E S A B O V E A R E I N D I C AT E D I N T H O U S A N D RU P I A H A N D S U B J EC T T O
10 % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
ROUGE
Calabria Richland Merlot, Australia
BLANC
Joya Branco Arianto Blend, Portugal
SPARKLING
Beringer California White Zinfandel
ROUGE
FRANCE
De La Chapelle, le Merlot, languedoc
Kressmann Medoc Grand Riserva
Philipe Dreschler Pinot Noir, Alsace
Secret Grand Bateau Rouge, Bordeaux
AG Mercurey Premier Cru
Le Plus De La Fleur De Board, AOC Lalande De Pomerol Red
Haut De Pontet Canet
M Chapotier Le Pavillon Rougel, Rhone Valley
Le Petit Mouton, Pauillac
Chateau, Angelus, AOC St Emilion Grand Cru Classe
ITALY
I Muri Negroamaro Puglia
Torresella Refoscco Dai Peduncolo Rosso, IGT
Da Vinci Chianti Reserva
Batasiolo Barbaresco DOCG
Bottega II Vino Degli Del Amarone
AUSTRALIA
Calabria Richland Shiraz
Calabria Richland Pinot Noir
Lindeman’s Bin 40 Merlot
Penfold Koonunga Hill Cabernet Sauvignon
Hungerfold Hill Hunter Valley Shiraz
Hungerfold Hill Tops Cabernet Sauvignon
Scotchman Hill Cabernet Sauvignon
NEW ZEALAND
Babich Marlborough Pinot Noir
Matua marlborough Pinot Noir
CHILI
Chateau Saubercaseaux Cabernet Sauvignon
Paso Grande Carmenere
Cassilero del Diablo Pinot Noir
Don Alejandro Gran Reserva Cabernet Sauvignon
Marques Casa Concha Carmenere
SPAIN
Vina Albali Tempranilo Semidulce
Vina Albali Grand Reserva
Domino De Heredia Rioja
PORTUGAL
Monte Das Promessas
Gran Passo Reserva Classico
Colosal Reserva
ARGENTINA
Grand Albarda Malbec
Trivento, Reserve Syrah
Eolo Malbec
P R I C E S A B O V E A R E I N D I C AT ED I N T H O U S A N D RU P I A H A N D S U B J EC T T O
10 % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .
CHAMPAGNE
Mumm Cordon Rough
Piper Heidsick Brut
ICE WINE
Camus Pinnacle Ice Apple, Canada
ROSE WINE
Mateus Emotion Aragonez Rose, Portugal
Matua Marlborough Pinot Noir Rose, France
SWEET WINE
Bottega Fragolino Rosso Spumante, Red Sweet Italy
Cinzano Asti DOCG, White Sweet Italy
FRANCE
De La Chapelle, Sauvignon Blanc, Languedoc
Gabriel Meffre Cotes Du Rhone Blanc
M Chapoutier Crozes Hermitage Blanc, Rhone Valley
AG Macon Village Blanc, Burgundy
ITALY
Ortonese Malvasia Chardonnay
Batasiolo Moscato D Asti Boscareto DOCG
Santa Margherita Pinot Grigio, DOC Tuscany
AUSTRALIA
Calabria Richland Sauvginon Blanc
Penfold Koonunga HIll Chardonnay
Hill Chardonnay
Scocthman Hill Sauvignon Blanc
NEW ZEALAND
Matua Marlborough Sauvignon Blanc
Nautilus Sauvignon Blanc
CHILI
Chateau Saubercaseaux Sauvignon Blanc
Don Alenjandro Gran Reserva Chardonnay
Tierra Del Fuego Reserva Chardonnay
Terrunyo Sauvignon Blanc
SPAIN
Vina Albali Airen Semidulce
Lealtanza Blanco Rioja
PORTUGAL
Lab Moscato
ARGENTINA
Grand Albarda Chardonnay
P R I C E S A B O V E A R E I N D I C AT E D I N T H O U S A N D RU P I A H A N D S U B J EC T T O
10 % S E R V I C E C H A R G E A N D 11% G O V E R N M E N T T A X .