This document contains information about kitchens and cooking, including:
- Definitions of a kitchen and food preparation
- Types of kitchen utensils and equipment and their proper cleaning
- A vocabulary list of Indonesian cooking terms
- Exercises matching kitchen tools to their functions and identifying tools in pictures
This document contains information about kitchens and cooking, including:
- Definitions of a kitchen and food preparation
- Types of kitchen utensils and equipment and their proper cleaning
- A vocabulary list of Indonesian cooking terms
- Exercises matching kitchen tools to their functions and identifying tools in pictures
This document contains information about kitchens and cooking, including:
- Definitions of a kitchen and food preparation
- Types of kitchen utensils and equipment and their proper cleaning
- A vocabulary list of Indonesian cooking terms
- Exercises matching kitchen tools to their functions and identifying tools in pictures
1. Kitchen is a room or building where food is prepared 2. When food is prepared it is cooked until it is ready to eat or to be served to the customer 3. Portable kitchen untensils and fixed kitchen equipment 4. Utensils for cooking and handling food, measuring, storage untensils, pastry untensils 5. Kitchen equipment should be: • easy to clean • easy to inspect to see that is clean • hard so that it does not absorb the food material • smooth so that it is easy to clean • resistant to rust • resistant to chipping. 6. Equipment which is easy to clean does not have unnecessary ridges, screws, decorations, holes, dents, crevices or inside square corner 7. If a piece of equipment is difficult to clean, small pieces of food stay on it. Germs grow and spoil food when the utensil is next 8. If equipment and utensils are not kept clean and in good condition, this may cause food poisoningTherefore the routine care and cleaning of all equipment is very important B. Vocabulary 1. Mendidihkan 2. Merebus 3. Mengukir 4. Mencincang 5. Memasak 6. Memotong 7. Menghias 8. Mengeringkan 9. Memfillet 10. Menggoreng 11. Memarut 12. Memanggang 13. Menangani 14. Memanaskan 15. Membuat 16. Mengukur 17. Menggiling 18. Mencampur 19. Memindahkan 20. Membuka 21. Mengupas 22. Mempersiapkan 23. Menekan 24. Memanggang 25. Menggulung 26. Menumis 27. Menyendok 28. Melayani 29. Mengasah 30. Menyaring 31. Skim (gatau) 32. Mengiris 33. Mengaduk 34. Menyimpan 35. Meremas 36. Menekan 37. Menghapus 38. Mentransfer 39. Mengocok C. Match The Untensils With Its Function KNIVES 1. J 2. I 3. D 4. G 5. K 6. B 7. L 8. F 9. H 10. A 11. E 12. C Other Cutting Untensils 1. E 2. C 3. G 4. B 5. D 6. H 7. A 8. F Cooking Untensils 1. C 2. F 3. D 4. G 5. H 6. E 7. B 8. A Cooking Untensils ( blm tau ) Handling Food Untensils 1. B 2. G 3. E 4. A 5. H 6. F 7. D 8. J 9. I 10. C Measure And Storage Untensils 1. B 2. A 3. E 4. G 5. H 6. I 7. F 8. G 9. C Miscellaneous 1. D 2. G 3. L 4. I 5. F 6. A 7. K 8. C 9. H 10. J 11. M 12. E 13. B D. Picture Crossword : In The Kitchen 1. Cooker 2. Plate 3. Potato Peeler 4. Tap 5. Rolling Pin 6. Tin Opener 7. Frying Pan 8. Sink 9. Fork 10. Jug 11. Kettle 12. Sauce Pan 13. Fridge 14. Mincer 15. Nutcracker 16. Knife 17. Ladle 18. Corkscrew 19. Whisk 20. Teapot 21. Grater 22. Toaster 23. Scales 24. Bowl