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  • Kitchen Measuring Notes

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    camerex20
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    This document provides kitchen measurement notes and abbreviations including Tbsp, tsp, c, pt, qt, gal, oz, ibs, and doz. It lists common measuring devices like dry and liquid measuring cups. It describes how to measure common ingredients like flour, brown sugar, granulated sugar, liquids, and butter - noting that flour and sugars should be scooped or packed level, liquids measured at eye level, and butter read by the label and cut to the needed measure.

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    This document provides kitchen measurement notes and abbreviations including Tbsp, tsp, c, pt, qt, gal, oz, ibs, and doz. It lists common measuring devices like dry and liquid measuring cups. It describes how to measure common ingredients like flour, brown sugar, granulated sugar, liquids, and butter - noting that flour and sugars should be scooped or packed level, liquids measured at eye level, and butter read by the label and cut to the needed measure.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    7 views3 pages

    Kitchen Measuring Notes

    Uploaded by

    camerex20
    This document provides kitchen measurement notes and abbreviations including Tbsp, tsp, c, pt, qt, gal, oz, ibs, and doz. It lists common measuring devices like dry and liquid measuring cups. It describes how to measure common ingredients like flour, brown sugar, granulated sugar, liquids, and butter - noting that flour and sugars should be scooped or packed level, liquids measured at eye level, and butter read by the label and cut to the needed measure.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    Kitchen Measuring Notes

    1. Write down the following kitchen abbreviations:


    a. Tablespoon: Tbsp

    b. Teaspoon: tsp

    c. Cup:c

    d. Pint:pt

    e. Quart:qt

    f. Gallon:gal

    g. Ounce:oz

    h. Pound:ibs

    i. Dozen:doz

    2. Name & label the following measuring devices:

    Dre measuring cups

    Liquid measuring cup


    Measueing cups
    3. Liquid ingredients include:
    Water, milk, whites, oil, eggs

    4. Dry Ingredients include:


    Flour, sugar, baking powder

    5. What should you do when you are measuring flour?


    Scoop level

    6. What should you do when you are measuring brown sugar?

    Pack level

    7. What is granulated sugar?


    a type of sugar most people would be familiar with

    8. What should you do when you are measuring granulated sugar?

    Scoop level

    9. What do you do when measuring a liquid?

    At eye level pour

    10. What should you do when measuring butter?


    Read label and cut what measure u want

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