All Day Dining Menu

IN ROOM DINING MENU

Sweet Delights Soft Drinks 45
Coca-cola
Pisang Goreng 50 Sprite
Indonesian Banana fritters with caramelized sauce & cheese
Diet Coke
Apple Pie à la Mode 65
Freshly baked apple pie served with a scoop of vanilla Soda Water
ice cream
Tonic Water
Chocolate Molten 65
Rich dark chocolate cake with molten chocolate inside Fresh Juices 55
Seasonal Fruit platter 50 Orange
Mixed sliced seasonal fruits Watermelon
Selection of Ice Cream 65 Papaya
Your choice of three scoops ice cream (vanilla, chocolate
and strawberry)
Honeydew
Apple
Take More Than 20 Minutes
Tomato
Carrot
Side Dishes
Steamed Rice 25 White Wine by Bottle
French Fries 40 Sauvignon Blanc 900
Mashed Potato 45 Chardonay 900
Steamed Vegetables 45
Red Wine by Bottle
Sauteed Vegetables 45
Pinot Noir 900

Condiments as per you are Shiraz 900

request : Sparkling by The Bottle 900
Tomato Ketchup, Mustard, Tabasco,
Chilli Sauce, Mayonnaise
Local Beer

Beverages Menu Bintang 78

Bintang Draught 88
Hot & Cold Beverages
Tea-assorted varieties 45
English Breakfast | Chamomile | Green Tea | Earl Grey

Chocolate 60
Black Coffee or Espresso 60
Cappuccino 60
Café latte 60
Full Cream | Skim | Soya 45
Vanilla Milkshake 60
Ice Blended Chocolate Milk 60

STAY
BALANCED
All prices are in thousands rupiah and subject to 21% government tax and service charge

9 March 2023
 Breakfast Menu All Day Dining Menu
Breakfast To Be Served (05.30 AM - 10.30 AM) Starters & Salads Asian Delights
Continental Breakfast 130 Caesar Salad 120 Nasi Goreng Buntut 110
Freshly baked bakery basket with sliced of cheese, sliced cold cut beef, choice of cereal, fresh seasonal sliced fruits, Lettuce, anchovies, sliced smoked beef, parmesan cheese Authentic fried rice beef oxtail with herbs and spices,
choice of fresh juice, coffee and tea and garlic crouton served with caesar dressing with pickles and crackers as condiments

Gado-Gado 98 Nasi Goreng Kampung 105

American Breakfast 155 Traditional Indonesian mixed salad made with steamed Indonesian fried rice with vegetables, minced beef and
Continental breakfast with two eggs served with grilled tomato, hash brown potato, sauteed mushroom, baked beans, bean sprouts, spinach, long beans, cabbage, sliced egg, prawns served with chicken skewers and fried egg
sausages beef bacon and choice of fresh juices, coffee and tea tofu and potato served with peanut sauce.
Kimchi Bokkeumbap 120
Indonesian Breakfast 145 Green Garden Salad 95 Korean fried rice with vegetables and spices
Choice of nasi goreng or mie goreng with fried egg, fresh seasonal fruits cut, choice of fresh juices and coffee or tea Crispy greens, cucumber, bell pepper and tomato served
with your choice of dressing (Olive Oil / Thousand Island) Vegetables Curry 70
Indian vegetables curry served with Indian breads
Cereals 85
Choice of cornflakes, All bran, Koko krunch, muesli or oatmeal porridge served with skim milk, fresh milk or soya milk Vegetarian Fried Noodles 90
Soup Chinese style fried noodles mixed with fresh vegetable
Seasonal Fruit Platter 55
Choices of 3 (three) kind of sliced fruits : pineapple, papaya, watermelon, honeydew Soup Buntut 165 Dak-bokkeum-tang 145
Braised spicy chicken with vegetables and spices
A Local favorite beef oxtail flavored with fragrant herbs
Bread Basket 65 and spices served with steamed rice
Choices of 3 (three) kind choice of bread : white toast, brown toast, rye bread, multi grain, baguette, doughnut, hard roll, soft roll,
croissant, muffin or danish served with unsalted butter, salted butter, peanut jam, nuttela, marmalade, strawberry jam or honey Soto Ayam
Traditional Indonesian chicken broth in yellow spices
90 Pasta
served with steamed rice
Nasi Goreng Kampung 105 Spaghetti, Penne or Fettucine 105
Indonesian fried rice with vegetables, minced beef and prawns served with chicken skewers and fried egg Kimchi Jjigae 80 Choice of sauce :
Korean spicy soup made with kimchi, onion and scallions Bolognese - Rich tomato sauce with beef
Bubur Ayam 105 Aglio e Olio - Olive oil with garlic and chili
Indonesian chicken porridge served with boiled egg Carbonara - Cream sauce with crispy beef bacon

Kimchi 95 Sandwiches & Burger

Traditional Korean side dish made from salted and fermented vegetables, (napa cabbage and Korean radishes) with variety of
seasonings including chili powder, scallions, garlic, ginger, and jeotgal (salted seafood) Delizio Club Sandwich 105 From The Grills
Triple decker sandwich with chicken, sliced smoked beef,
Omelette 80 fried egg, tomato and lettuce served with french fries and Norwegian Salmon Fillet 195
pickles Fresh grilled salmon served on a bed of spinach and leek
Choice of all white or regular omelette with tomato, onion, beef bacon, garlic, mushroom, capsicum served with grilled tomato, with mashed potatoes and creamy mushroom sauce
hash brown, sauteed mushroom, baked beans, sausages and beef bacon Delizio House Burger 105
Beef patty topped with fried egg, lettuce, tomato and Sirloin Steak 220
Pancake or waffle 65 onion served with french fries Grilled (8 oz) imported sirloin, mashed potato and
steamed vegetables served with black pepper sauce
Choice of pancake or waffle served with maple syrup, marmalade (orange, blueberry) and honey
White Pizza 120
Grilled Ribeye 245
Yoghurt 45 Italian pizza topped with a creamy blend of cheese
Grilled ribeye steak, potato wedges and sauteed
Choice of plain, strawberry or low fat yoghurt Take More Than 20 Minutes vegetables served with BBQ sauces

Green Garden Salad 95

Served with vinaigrette or thousand island dressing
Light Bites
Vegetables Spring Roll 70
Deep fried thin dough filled with minced vegetables

Chicken Satay 85
Five chicken skewers served with peanut sauce

Calamari Rings 105

Deep fried squid rings served with tartar sauce

The paper used for this menu is Forest Stewardship Council (FSC)
certified. In order to conserve, it was printed with biodegradable inks
All prices are in thousands rupiah and subject to 21% government tax and service charge and then laminated for future reuse.

Please take care of our planet. Reduce. Reuse. Recycle!

5 May 2023