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B3 Movement in
and out of cell
2. Check the texture of potato before immersing into solution and the
potatoes from the beakers. Describe the texture of potato before and after
immersing into the solution of different concentrations
3. Each potato strip was 35mm before immersion. Measure the length of
potato after immersion.
Beaker
A
Beaker
B
Explain your observation (Osmosis in potato)
Explain your observation for beaker A (concentrated salt solution)
Soil has
higher water
potential
than root hair
cells
Osmosis in plant tissue
× Plant roots are surrounded by soil water and the
cytoplasm of root cells has a lower water potential than
the soil water
× This means water will move across the cell membrane of
root hair cells into the root by osmosis
× The water moves across the root from cell to cell by
osmosis until it reaches the xylem
Once they enter the xylem they are transported away
from the root by the transpiration stream, helping to
maintain a concentration gradient between the root cells
and the xylem vessels
Osmosis in animal tissue
× Animal cells also lose and gain water as a result of osmosis
× As animal cells do not have a supporting cell wall, the results on the cell are more
severe
× If an animal cell is placed into a strong sugar solution (with a lower water potential
than the cell), it will lose water by osmosis and become crenated (shrivelled up)
× If an animal cell is placed into distilled water (with a higher water potential than
the cell), it will gain water by osmosis and, as it has no cell wall to create turgor
pressure, will continue to do so until the cell membrane is stretched too far and it
bursts
MOVEMENT IN AND OUT OF CELLS
SUMMARY QUESTIONS
1. Animal cell can burst in hypotonic solution. Explain why this is not true
for plant cell