ISABELLA GINOCCHETTI

MARKETING MAJOR

Summary 386-453-0479

Highly motivated and responsible full-time student seeking a part-time

bellaginocchetti@gmail.com
internship while attending school to gain experience and skills needed for a
professional career in sales and marketing. I have several years of work
Tampa, FL
experience in fast-pace restaurant environments that have helped me
strengthen my business communication, customer service skills, and develop
management responsibilities. www.linkedin.com/in/isabellaginocchetti

EXPERIENCE EDUCATION
UNIVERSITY OF SOUTH FLORIDA
SHIFT LEAD
Jeremiah’s Italian Ice, Tampa FL Study Abroad Program: USF in Florence,
2023 - Present Italy.
Responsible for maintaining quality control of menu items and 5-star service at all times. Member: USF Pickleball Club
Maintain accurate cash register transactions. Responsible for balancing cash drawers at close of
GPA: 3.7
business and recording documentation of all cash, credit, and tips for deposit.
Track safe deposits to ensure accurate balance.
2021-Summer 2024
Share assistant manager responsibilities which include leading team of employees, navigating
challenging customer situations, performing opening and closing tasks.
Delegate tasks to assigned servers. SKILLS
SERVER Proficient in:
Jeremiah’s Italian Ice, Tampa FL
Tableau
2022-2023
ADOBE Photoshop
Handcrafting flavorful experiences for guests.
Fulfilling Jeremiah's mission statement of living life to the coolest. Microsoft Programs (Word,
Taking cash and credit card transactions accurately. Excel, and Powerpoint)
Informing guests of running promotions while increasing customer sales.
Canva
Providing high quality customer service.
Maintaining a clean work environment.
MacBook programs
Strong Communicator
HOSTESS
Organized
Fugu Sushi, Ormond Beach FL
Leadership
July- November 2019
Greeted customers and assigned tables. Critical Thinking and Problem solving
Provided high customer service for all guests. Teamwork and collaboration
Assisted in management of all front of house responsibilities.
Creativity

RESTAURANT ASSOCIATE
BurgerIM, Ormond Beach FL
May- August 2018
RELEVANT COURSES
Greeted guests and explained menu items. Digital Marketing
Recommended menu items to exceed up-sale goals.
Information Systems in Organizations
Took customer orders and communicated with back of house staff.
Communicated effectively with customers, teammates, and managers. International Marketing
Worked to create a clean environment for staff and guests. Marketing Communications Management
Marketing Research