Recipe to make a

hamburger
An easy and simple way

Andres Alexis Osorio Olea 3°

“B”
 PREPARATION
1.- In a bowl we mix the ingredients of the
homemade hamburgers. The eggs will give
them a touch of extra creaminess while the
breadcrumbs, which, as you can see, is a small
amount to maintain this creaminess, will give a And ready! We will have our homemade
touch of crunch hamburger made! A fast food home-made
restaurant meal home
2.- Now we divide the dough into 4 equal
portions. Of course, you can add all the ingredients you
want; York ham, a fried egg ... And you can
3.- We cook them. In a nonstick skillet, put just accompany it with some good fries. I hope you
a drop of oil, over medium heat and place the like it!
burgers on it.

INGREDIENTS 4.- Once done, we make the

hamburgers.
250g minced beef and 250g minced pork

2 eggs

40g breadcrumbs

salt and pepper

4 hamburger buns

Some lettuce leaves

4 thin slices of tomato

4 slices of cheese

1 onion cut in the form of rings

ketchup, mayonnaise, mustard…